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Cafe Navarre
Thin sliced beef tenderloin, truffle emulsion, frisee, fried caper, parmesean, black salt
Stewed peppernada, thin slicedo eggplant, tomato, squash, zucchini, roasted oyster mushroom
Chillied market oysters, champagne mignonette, zesty cocktail sauce and lemon.
Smoked in house, shaved Brussel sprouts, maple-chili gastrique
Baked scallops, creamy mushroom sauce, gruyere, panko bread crumbs
White Mexican shrimp, creamy polenta, pepper jelly
Mushroom duxelles, truffle, aged balsamic reduction, toasted brioche
Spanish octopus, new potato, sweet pepper, chorizo, toasted shallot vinaigrette
Quinoa, farro, parsnips, rutabaga, celery root, Swiss chard, pomodoro
Seared jumbo lump crab, trinity peppers, spicy aioli
Toasted baguette and aged Gruyere.
Sherry, hazelnuts and snipped chives.
Romaine heart, parmigiano-reggiano and brioche croutons.
Baby greens, green apple, blue cheese, candied walnuts and white balsamic vinaigrette.
Chevre, cherry pepper, preserved lemon citronette
Bacon lardons, manchego cheese, egg, green goddess dressing
Linz heritage farms, garlic mashed potato, seasonal vegetable, port wine reduction
Pan seared, spiced sweet potato, roasted baby carrots, parsnips, caper beurre blanc
Roasted bone in, garlic potato, cipollini onion, sage pan jus
Scallop, shrimp, market fish, herbed linguine, wild mushroom alfredo
Chinese black rice, kimchi, nori, white miso
Pan seared tenderloin, thyme crusted red skin potato, seasonal vegetable, roquefort cream
Grilled coulotte steak, house cut fries, caramelized onion steak sauce
Double r ranch, peppercorn crusted, whipped potato, mushroom glace
Giant white beans, marinated red bell peppers, seasonal vegetables
Lobster, shrimp, market fish, scallops, mussels, pebble potato, garlic, white wine, tomato
Seared skin on, sautéed Swiss chard, wild mushrooms, squash, citrus peppercorn glaze
Roasted & stuffed, quinoa, farro, garbanzo bean flakes, tograshi, lemon citronette
Slow braised, celery root & rutabaga, roasted parsnips, carrot demi-glace
Toasted baguette and melted Gruyere.
Sherry, hazelnuts and snipped chives.
Baby greens, green apple, bleu cheese, candied walnuts and white balsamic vinaigrette.
Chevre, cherry pepper, preserved lemon citronette
Romaine, parmigiano-reggiano and garlic brioche croutons.
Fennel, pomegranite, argula, smoked Fresno dressing
Bacon lardons, manchego cheese, egg, greenot goddess vinaigrette
Braised short rib, aged gruyere, sweet pepper, pan jus.
Cranberry jam, pecan smoked bacon, aged cheddar, grilled onion, whole grain.
Snake river farms ground wagyu beef, aged cheddar, duck fat aioli, grilled onion jam, argula, brioche bun
Fried chicken thigh, Swiss chard, manchego, honew remoulade, brioche
Airline chicken breast, fall squash, mushroom, Swiss chard, maple glaze
Barley, cranberry, chorizo, cherry pepper, preserved lemon citronette.
Confit Yukon potatoes, roasted carrots, rib jus
Fall squash, Fresno chilis, seared tofu
Sherry, hazelnut, snipped chive
House smoked, shaved brussel sprouts, maple-chili gastrique
baby greens, green apple, bleu cheese, candied walnuts, white balsamic
spring greens, goat cheese, radish, preserved lemon vinaigrette
bacon lardons, manchego cheese, egg, green goddess dressing
seared jumbo lump crab, trinity peppers, spicy aioli
creamy pomodoro sauce
roasted bone-in, garlic potato, cipollini onion, sage pan jus
crispy yukon potatoes, red pepper, chimichurri
roasted mushrooms, herbed linguini, creamy alfredo, julienned grilled chicken
giant white beans, seasonal vegetables, house made chimichurri
roasted yukon potatoes, miso glaze, seasonal vegetables
thin sliced eggplant, tomato, squash, zucchini, roasted mushroom
slow braised, mashed potatoes, green beans, rib jus
Menu for Cafe Navarre provided by Allmenus.com
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