Daily Breads
- Country White $4.75
- Traditional Rye $4.75
  
  Made with whole grains.
- French Baguette $3.50
- Rustic Italian $4.50
- French Batard $1.50
  
  360 cal.

Sweets and Specialty
- Biscotti $1.25+
  
  110 cal.
- Scones $1.75
  
  370-490 cal.
- Muffins $1.75
  
  430-560 cal.
- Cinnamon Claws $1.25
  
  320 cal.
- Dessert Breads $6.50
- Granola $6.50
  
  Made with whole grains.
- Cookies $0.75+
  
  230-250 cal.
- Pizza Dough $3.50
- Rolls and Buns $0.80
  
  210-330 cal.

Menu for Breadsmith provided by Allmenus.com

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