Egg Harbor Cafe

Mixed greens, chicken, bacon, hard-boiled egg, avocado, grape tomatoes, green onion and bleu cheese. Served with house-made ranch dressing and an English muffin with jam.

Baby kale, chicken, avocado, strawberries, blueberries, blackberries, slivered almonds and goat cheese. Served with house-made poppyseed dressing and an English muffin with jam.

Mixed greens, grilled Barbeque chicken, avocado, tomato, corn, black beans, green onions, cilantro, basil, Jack cheese, jicama and crunchy tortilla strips. Served with house-made ranch dressing and an English muffin with jam.

Mixed greens, chicken, bacon, hard-boiled egg, avocado, grape tomatoes, green onion and Bleu cheese. Served with house-made ranch dressing and an English muffin with jam.

Mixed greens, grilled Barbeque chicken, avocado, tomato, corn, black beans, green onions, cilantro, basil, Jack cheese, jicama and crunchy tortilla strips. Served with house-made ranch dressing and an English muffin with jam.

Baby kale, chicken, avocado, strawberries, blueberries, blackberries, slivered almonds and goat cheese. Served with house-made poppyseed dressing and an English muffin with jam.

Field greens with 2 scoops of house-made chicken salad with dried cranberries, applesand pecans, topped with Mandarin oranges and sugared pecans. Served with house-made poppyseed dressing.

A half-pound patty made from a premium blend of ground brisket, short rib and chuck with Cheddar cheese, lettuce, tomato, pickle and red onion on a bakery bun. Served with harbor potatoes and a small salad with house-made poppyseed dressing.

Turkey, avocado, crisp bacon, tomato, Jack cheeseand lettuce piled high on multigrain bread with mayonnaise.

Grilled chicken, bacon, Brie cheese, apples and roasted onions rolled into a flour tortilla with a side of honey Dijon for dipping.

House-made chicken salad blended with dried cranberries, apples and pecans with Jack and cheddar cheeses and tomato on grilled multigrain.

House-made tuna salad, avocado, tomato, red onion and cheddar cheese on grilled sourdough.

Grilled chicken breast, avocado, tomato, mozzarella cheese and herbed mayonnaise on grilled Texas toast.

House-made lobster salad, avocado, tomato and cheddar cheese on grilled sourdough. Served with harbor potatoes and a small salad with house-made poppyseed dressing.

House-made egg salad, tomato, avocado and melted cheddar and Jack cheeses on grilled sourdough.

Mushrooms, spinach, tomato and Jack cheese, topped with sour cream.

Chicken sausage, mushrooms, spinach, roasted onion and 3 egg whites topped with Mozzarella. Served with fresh fruit and a wheat English muffin (no potatoes).

Lobster, cream cheese and green onions, topped with hollandaise.

Sweet potatoes, shaved Brussel sprouts, bacon, apple and mozzarella cheese.

Ham, mushroom, green pepper, onion and tomato and Jack and cheddar cheeses.

Chorizo, bacon, fresh jalapeno, onion, tomato and pepper jack cheese.

Harbor potatoes layered with 3 ingredients of your choice.

Tri-colored quinoa, red pepper, zucchini, avocado, black beansand mozzarella (no potatoes).

Bacon, ham, sausage and Jack and cheddar cheeses.

A smaller skillet with your choice of 3 ingredients topped with 1 egg, any style. Served with a slice of Texas French toast and fruit.

Riced cauliflower, shaved Brussel sprouts, bacon, jalapeno and Parmesan cheese.

Sweet potatoes, kale, red pepper, mushrooms, zucchini, yellow squash and onion.

Two cage-free eggs, any style, served with harbor potatoes and a toasted English muffin with house-made jam.

Two cage-free eggs, any style served with Harbor potatoes and a toasted English muffin with house-made jam.

A 3 egg omelette with your choice of 3 ingredients.

Avocado, mushrooms, scrambled eggs and Jack and cheddar cheeses, folded into 2 crepes. Served with Harbor potatoes and an English muffin with house-made jam.

Egg whites, spinach, red and green peppers and mushroom topped with house-made salsa and melted mozzarella. Served with fruit and a wheat muffin (no potatoes).

Grilled chicken breast folded into 3 cage-free eggs, topped with Pepper Jack cheese, house-made guacamole and red onion. Served with Harbor potatoes and English muffin with house-made jam.

Chorizo, fresh jalapeno, cilantro and avocado, topped with pepper jack cheese and sour cream. Garnished with diced tomato.

Bacon and avocado folded into 3 cage-free eggs, topped with Jack cheese, sour cream and green onion. Served with harbor potatoes and English muffin with house-made jam.

Tri-color quinoa, oat milk, blueberries, banana, dried cranberries and a drizzle of sunflower butter. Served with vanilla yogurt.

Topped with blackberries, blueberries and a gourmet all-natural granola.

Vanilla yogurt with granola, roasted apples, cranberries and pecans. Served with our sun toast, multigrain toasted drizzled with sunflower butter and local honey.

English muffin, Canadian baconand poached cage free eggs, topped with hollandaise. Served with Harbor potatoes.

English muffin, spinach, mushroom, tomato, artichoke and poached cage-free eggs, topped with fresh basil hollandaise. Served with harbor potatoes.

English muffin, cold-smoked salmon, tomato, arugula, poached cage-free eggs, hollandaise, red onion and dill. Served with harbor potatoes.

House-made potato pancakes, poached cage-free eggs, bacon, Jack and cheddar cheeses, sour cream and a garnish of green onion and tomato. Served with fruit and an English muffin with house-made jam.

Corn tortilla chips, house-made green salsa and chorizo, topped with Jack cheese, 2 cage-free eggs, any style and avocado. Served with fruit.

Shrimp, bacon, green onion, Jack and cheddar cheese and cilantro on a bed of stone-ground grits. Served with a biscuit and honey butter.

Pork sausage gravy and biscuits. Served with 2 cage-free eggs, any style and served with Harbor potatoes.

Black bean quinoa mix, 3 scrambled cage-free egg whites with spinach, tomato, avocado and Mozzarella cheese wrapped in a tortilla. Served with house-made salsa and fruit.

Pretzel roll layered with Canadian bacon, strips of bacon, Swiss cheese, tomato and a cage free over-hard egg. Served with Harbor potatoes and fruit.

House-made Moroccan spiced tomato-pepper-onion sauce and spinach with 2 poached cage-free eggs inside. Topped with goat cheese and cilantro. Served with English muffin and house-made jam.

House-made habanero hash prepared with chorizo, topped with Jack and cheddar cheeses, 2 cage-free eggs, any style, sour cream and cilantro. Served with English muffin and house-made jam.

A slice of sourdough toast topped with smashed avocado, arugula and grape tomato with a squeeze of lemon and a fig balsamic drizzle. Served with 2 cage-free eggs, any style and served with fruit.

A delicious whole wheat pancake with colorful chocolates baked inside!.

Dusted with powdered sugar, served with a sausage link or 2 strips of bacon.

Two small pancakes served with a scrambled egg and either a sausage link or 2 strips of bacon.

One scrambled egg, harbor potatoes, half of an English muffinand either a sausage link or 2 bacon strips.

Breaded white meat chicken tenders. Served with potato chips and apple slices.

American cheese on grilled white bread. Served with potato chips and apple slices.

Half a Belgian waffle dusted with powdered sugar. Served with 1 scrambled egg and a sausage link or 2 strips of bacon.

Two mini whole wheat pancakes filled with colorful chocolates. Served with 2 scrambled eggs, a sausage link and 2 strips of bacon.

Macaroni and cheese - simple as can be. Served with fruit.

Diced ham scrambled into 2 green eggs. Served with potatoes and half an English muffin.

Jack and cheddar cheese folded into a warm tortilla. Served with Harbor potatoes.

Prepared with chorizo, peppersand onions.

Prepared with green pepper and onion.

Offerings varying by location.

Door County flavored coffee.

12 ounce.

12 ounce.

Our signature beverage!

House-made tuna salad, avocado, tomato, red onionand Cheddar cheese on toasted Gluten Free bread. Served with Harbor potatoes and fruit.

House-made chicken salad with dried cranberries, pecans and apples, with Jack and Cheddar cheeses and tomato on toasted Gluten Free bread. Served with Harbor potatoes and fruit.

House-made egg salad with tomato, avocado and Jack and cheddar cheeses on toasted Gluten Free bread. Served with Harbor potatoes and fruit.

By the cup.

Turkey, avocado, bacon, tomato, Jack cheese and lettuce with mayonnaise on Gluten Free bread. Served with Harbor potatoes and fruit.

Chicken sausage, cage free egg whites, spinach, mushrooms, roasted onion and mozzarella cheese. Served with Harbor potatoes and fruit.

Mushrooms, spinach, tomato and Jack cheese. Topped with sour cream. Served with Harbor potatoes and fruit.

Chorizo, bacon, onion, fresh jalapeno, tomato and pepper jack cheese. Served with fruit.

Field greens with 2 scoops of house-made chicken salad with dried cranberries, appleand pecans, topped with mandarin oranges and sugared pecans. Served with fruit and poppyseed dressing.

Signature gluten-free pancakes created for us by sweet ali's bakery, with a blend of brown rice, white rice, sweet rice and tapioca flours, blended with milk and butter.

House-made habanero hash prepared with chorizo, peppers and onions, topped with Jack and cheddar cheeses, 2 cage free eggs, any style, sour cream and cilantro. Served with fruit.

A smaller portion of our GF pancakes, 2 cage free eggs, any style and your choice of bacon or sausage.

Bacon, ham, sausage and Jack and cheddar cheeses. Served with fruit.

Corn tortilla chips, house-made green salsaand chorizo, topped with Jack cheese, 2 cage free eggs, any style and avocado. Served with fruit.

Two cage-free eggs, any style, with Harbor potatoes and fruit.

House-made Moroccan spiced tomato-pepper-onion sauce and spinach with 2 cage free eggs poached inside. Topped with goat cheese and cilantro. Served with fruit.

Chorizo, fresh jalapeno, avocado and cilantro, topped with pepper jack cheese, sour cream and tomato. Served with Harbor potatoes and fruit.

Tri-colored quinoa, red pepper, zucchini, avocado, black beans and mozzarella cheese (no potatoes). Served with fruit.

Ham, mushroom, green pepper, onion, tomato, Jack and cheddar cheeses. Served with fruit.

By the cup.

Amazing GF cinnamon roll topped with cream cheese icing. Served with 2 cage free eggs, any style, bacon or sausage and Harbor potatoes.

Chicken breast, avocado, tomato, Mozzarella cheese and herbed mayonnaise on toasted Gluten Free bread. Served with Harbor potatoes and fruit.

Cage free egg whites, spinach, mushroomand red and green peppers, topped with house-made salsa and Jack cheese. Served with Harbor potatoes and fruit.