• Illinois
  • Glenview
  • Cafe Lucci

Cafe Lucci

(847) 729-2268
  • 609 Milwaukee Ave, Glenview, IL 60025
  • Website
  • Italian
  • $$$$$
  • Grubhub.com
  • Menu
  • Lunch Antipasti
    • Polpo alla Griglia Lunch $17

      Moroccan octopus, heirloom tomato, red onion, Kalamata olive and red wine vinaigrette.

    • Bruschetta Pomodoro Lunch $7

      Tomato, olive oil, garlic, basil, gresh mozarella and grilled baguette.

    • Burrata Lunch $15

      Cheese curd filled fresh mozzarella, arugula, spicy roasted peppers and grilled baguette.

    • Salsiccia con Peperoncini Lunch $15

      Charred Italian sausage, assorted sweet and spicy pepperoncini peppers.

    • Calamari Fritti Lunch $15

      Easy cost squid, fried or Bobby's style.

    • Gamberi Diavolo Lunch $18

      Oishii jumbo shrimp,plum tomato, garlic, chili flakes, fried herbed polenta

    • Cozze al Vapore Lunch $15

      West coast Mediterranean mussels, tomato, white wine, or saffron sauce.

    • Salmon Pastrami Lunch $13

      House made salmon pastrami, herbed cream cheese and potato pancake.

    • Crab Cakes Lunch $16

      Lumb crab, angel hair, roasted pepper, pine nut, scallion, sun dried tomato beurre blanc and Parmigiano.

    • Minnestone Soup Lunch $5

    • Polpetta $8

      Meatball with veal, beef, panko, garlic, pomodoro sauce, basil

    • Prosciutto e Mozzarella $14

      Prosicutto de parma, fresh mozzarella, extra virgin olive oil

  • Lunch Insalate
    Add grilled Scottish salmon, grilled chicken or grilled shrimp for an additional charge.
    • Caesar Salad Lunch $10

      Romaine hearts, mixed greens, seasoned croutons and Parmigiano Reggiano.

    • Barbabietole Salad Lunch $14

      Beets, extra virgin olive oil, balsamic glaze, shredded greens, feta, pistachio and orange segments.

    • Di Pesce Salad Lunch $18

      Calamari, octopus, shrimp, extra virgin olive oil, lemon, garlic, celery, bell pepper and mixed greens.

    • Caprese Salad Lunch $11

      Beef steak tomato, fresh mozzarella, basil and balsamic vinaigrette.

    • Arugula Salad Lunch $12

      Baby arugula, goat cheese, dried cranberry, candied pecan and raspberry vinaigrette.

  • Lunch Pasta
    • Cacio e Pepe Lunch $14

      Spaghettini, sweet cream butter, Grana Padano and cracked black pepper.

    • Cavetelli Contadina Lunch $16

      House made cavatelli, garlic, olive oil, ground sausage, pancetta, prosciutto di Parma, shitake mushroom, plum tomato and chili flake.

    • Pappardelle Fungi Lunch $15

      Seasonal mushrooms, red wine, cream, parmigiano reggiano

    • Rigatoni Melenzane Lunch $14

      Roasted egg plant, garlic, olive oil, plum tomato, fresh mozzarella, Parmigiano Reggiano and basil.

    • Harry's Fettuccini Lunch $15

      Alfredo cream sauce, prosciutto di Parma, toasted Pecorino Romano.

    • Spaghettini alla Cozze Lunch $21

      West coast Mediterrean mussels, garlic, pancetta, calabrian chili

    • Linguini con Vongole Lunch $20

      Manila clams, tomato, white wine, or saffron broth.

    • Spaghettini Filetta di Pomodoro con Gamberi Lunch $22

      Mexican blue diamond shrimp, plum tomato, caramelized onion, pancetta and micro green

    • Penne Alla Matriciana Lunch $14

      Pancetta, caramelized onion, tomato, fresh oregano, egg yolk, parmigiano reggiano

    • Gnocchi Bolognese Lunch $15

      Housemade gnocchi, classic bolognese, fresh ricotta, basil oil

    • Raviolo $26

      Braised short rib filled large stuffed pasta, black truffle fonduta, parmigiano reggiano, crispy shallot, microgreen salad

  • Lunch Principale
    • Melenzane Parmigiana Lunch $14

      Classic eggplant parmigiana

    • Pollo Casalinga Lunch $15

      Boneless breast of chicken, egg wash, white wine, mushroom, mozzarella, paprika

    • Pollo Milanese Lunch $15

      Boneless breast of chicken, herbed panko, arugula salad and Parmigiano Reggiano.

    • Pollo Asparagi Lunch $15

      Boneless breast of chicken, white wine, sun-dried tomato, fresh asparagus

    • Vitello Scampi Lunch $21

      Jumbo shrimp, egg wash, lemon, butter and white wine.

    • Vitello Madeira Lunch $17

      Medallions of veal, shallots, madeira wine, shitake mushrooms

    • Vitello Pancetta Lunch $17

      Pancetta, Parmigiano Reggiano, sage, white wine and shallot.

    • Bistecca di Gonna Oreginato Lunch $32

      12 oz. USDA certified prime skirt steak, garlic, oregano, lemon, rosemary, roasted new potato

    • Salmone Aglio Olio Lunch $19

      Scottish Salmon, extra virgin olive oil, garlic, fresh herbs, Calabrian chili oil

  • Dinner Antipasti
    • Bruschetta Pomodoro $7

      Tomato, olive oil, garlic, basil, fresh mozarella and grilled baguette.

    • Polpetta $8

      Veal and Beef Meatball, pomodoro sauce, parmigiano, reggiano, basil, extra virgin olive oil

    • Salmone Pastrami $13

      Salmon pastrami, herbed cream cheese and potato pancakes.

    • Prosciutto e Mozzarella $14

      Prosciutto di parma, fresh mozzarella, extra virgin olive oil, lemon, arugula

    • Calamari Fritti $15

      East coast squid, fried, grilled or Bobby's style.

    • Cozze al Vapore $15

      West coast Mediterranean mussles, tomato, white wine, or saffron broth.

    • Gamberi Diavolo $18

      Oishii Jumbo shrimp, grilled, plum tomato, garlic, chili flake, fried herbed polenta

    • Salsiccia con Pepperoncini $15

      Charred Italian sausage, assorted sweet and pepperoncini peppers.

    • Polpo all Griglia $18

      Moroccan octopus, heirloom tomato, red onion, Kalamata olive and red wine vinaigrette.

    • Burrata $15

      Cheese curd filled fresh mozzarella, arugula, spicy roasted peppers and grilled baguette.

    • Minnestrone Soup $5

    • Crab Cakes $16

      Lumb crab, angel hair, roasted pepper, pine nut, scallion, sun dried tomato beurre blanc and Parmigiano.

    • Insalata di Pesce $16

      Calamari, octopus, shrimp, extra virgin olive oil, lemon, garlic, celery, bell peppers and mixed greens.

    • Scallops Basilico $18

      Sea scallops, spinach, sun-dried tomato, basil, white wine, marinara

  • Dinner Insalate
    • Casa Salad $5

      Romaine, mixed greens, red onion, cucumber, tomato, shredded carrot, red cabbage, choice of dressing.

    • Caesar Salad $5

      Romaine hearts, mixed greens, seasoned croutons and Parmigiano Reggiano.

    • Barbabietole Salad $7

      Beets, extra virgin olive oil, baslamic glaze, shredded greens, feta, pistacchio and orange segments.

    • Arugula Salad $6

      Baby arugula, goat cheese, dried cranberry, candied pecan and rasberry vinaigrette.

    • Caprese Salad $11

      Beef steak tomato, fresh mozzarella, roasted pepper, basil and baslcamic vinaigrette.

  • Dinner Pasta
    Gluten free pasta available upon request.
    • Cacio e Pepe $17

      Spaghettini, sweet cream butter, Grana Padano and cracked black pepper.

    • Rigatoni Melenzane $18

      Roasted eggplant, garlic, olive oil, plum tomato, fresh mozzarella, Parmigiano Reggiano and basil.

    • Penne Flagamo $19

      Roasted Red Peppers, Spinach, Ricotta, Cream

    • Harry's Fettuccine $19

      Alfredo cream sauce, prosciutto di Parma, toasted pecorino Romano.

    • Cavatelli Contadina $20

      House made cavatelli, garlic, olive oil, ground sausage, pancetta, prosciutto di Parma, shitake mushroom, plum tomato and chili flake.

    • Gnocchi Bolognese $20

      House made potato gnocchi, classic bolognese, fresh ricotta, basil oil

    • Pappardelle con Fava e Pomodoro $19

      Fava Bean, Medley Tomato, Garlic, Black Olive, Goat Cheese, Basil, Pepper Flake

    • Raviolo $26

      Braised short rib filled, black truffle fonduta, parmigiano reggiano, crispy shallot, micro green salad

    • Rigatoni Canavota $20

      Tomato vodka cream, sun-dried tomato, spinach, pine nuts

    • Create Your Own Pasta $16

  • Dinner Pasta con Pesce
    • Linguine con Vongole $25

      Manila clams, tomato, white wine, or saffrom broth.

    • Linguine Pesto Gamberi $30

      Oishii Jumbo Shrimp, pesto cream sauce, pine nuts, sun dried tomato

    • Spaghettini Filetta di Pomodoro con Gamberi $30

      Oishii Jumbo Shrimp, plum tomato, caramelized onion, pancetta, basil

    • Ciopino $34

      Italian fisherman's stew.

    • Ciopino with Linguini $39

      Italian fisherman's stew.

    • Linguini alla Cozze $27

      west coast mediterranean mussels, garlic, pancetta, calabrian chile

    • Salmone Vesuvio $29

      Scottish Salmon, olive Oil, white wine, roasted potatoes, peas

    • Halibut Pignoli $34

      Alaskan halibut, pine nut crust, sun-dried tomato beurre blanc

    • Risotto Aragosta $38

      6 ounce Tristan Cold Water Lobster Tail, Egg Wash, Lemon, Butter, White Wine

    • Rigatoni Vesuvio Gemberi $24

      Baby shrimp, white wine,garlic, peas, extra virgin olive oil

  • Dinner Principale
    • Melenzane Parmigiana $17

      classic eggplant parmigiana

    • Pollo Casalinga $23

      Boneless breast of chicken, egg wash, white wine, mushroom, mozzarella, paprika

    • Pollo Milanese $23

      Boneless breast of chicken, herbed panko, arugula salad and Parmigiano Reggiano.

    • Pollo Romana $23

      Boneless Chicken Breasts, white wine, artichoke hearts, capers, lemon

    • Pollo Vesuvio $24

      Half Roasted Chicken, Garlic, Olive Oil, White Wine, Roasted Potatoes, Peas

    • Pollo Pepperoncino $27

      Half roasted chicken, Italian sausage, olive oil, garlic, white wine, red peppers and spicy pepperoncini peppers.

    • Vitello Pancetta $26

      Medallions of veal, pancetta, parmigiano reggiano, sage, white wine, shallot

    • Vitello Madeira $26

      Medallions of veal, shallot, madeira wine, shitake mushroom

    • Vitello Bocce $26

      Medallions of veal, shallot, white wine, tomato puree, prosciutto di parma, mozzarella

    • Vitello Scampi $29

      Medallions of veal, jumbo shrimp, egg wash, lemon, butter, white wine

  • Dinner Bistecche e Costolette
    We are proud to serve hand selected wet aged USDA certified beef and veal char broiled to perfection.
    • Bistecca di Gonna Oreginato $32

      12 oz. USDA certified prime skirt steak, garlic, oregano, lemon, rosemary, roasted new potato

    • Costolette de Maiale Ripieno $31

      16 oz. pork chop, stuffed with ricotta, prosciutto di parma, roasted peppers, mozzarella, spinach, breaded, pan seared, roasted, parmigiano reggiano, bell pepper

    • Filetto Mignon Pistachio $46

      10 oz. center cut filet mignon, pistachio crust, balsamic glaze, garlic mashed potato

    • Costolette di Agnello Aglio E Olio $29

      12 oz Australian Lamb Chops, extra virgin olive oil, garlic, fresh herbs, lemon, roasted new potato

    • Costolette di Vitello dello Chef $52

      14 oz. bone in veal chop, gorgonzola, prosciutto di parma, red wine reduction, garlic mashed potato

    • FIletto Alforno $46

      10 oz. center cut filet mignon, garlic, butter, panko, parmigiano reggiano

  • Dinner Contorni
    • Roasted Potatoes $5

    • Sauteed Spinach $6

    • Garlic Mashed Potato $5

    • Penne Marinara $5

    • Vegetable of the Day $5

      call restaurant for details

    • Half order Gnocchi Marinara $10

  • Dolce
    • Key lime pie $9

    • Tiramisu $9

    • Banana Coconut Cake $9

    • Cheesecake $9

    • Cannoli $9

    • Chocolate Mousse Cake $9

    • Creme Caramel All'Arancia $9.5

    • Sticky Toffee $12

    • Creme Brulee $9

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