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Johnny's Kitchen and Tap
Choice of original, BBQ (not gluten free), or grecian. Gluten-free. Add white meat chicken for an additional charge.
Sauteed bell peppers, pepperoncini, olive oil, garlic, balsamic reduction. Gluten-free.
No parboiling. No liquid smoke. No rubs. No marinades or tenderizers. Not fall-off-the bone. Genuine, wood-fired, slowly-cooked BBQ ribs! Prepared with our special recipe BBQ sauce.
No parboiling. No liquid smoke. No rubs. No marinades or tenderizers. Not fall-off-the bone. Genuine, wood-fired, slowly-cooked BBQ ribs! 1/2 slab of BBQ baby back ribs and 1/4 wood-roasted chicken.
Sauteed bell peppers, pepperoncini, olive oil, garlic and balsamic reduction.
Served with grilled onions and bacon, served with real mashed potatoes.
Sauteed with garlic and butter, topped with Dejonghe mixture and baked with rice pilaf.
4 rack chops, olive oil, garlic and herbs.
6oz. filet, grilled mushrooms. Gluten free.
Two 6 oz. filets, grilled mushrooms. Gluten free.
12 oz. certified Angus beef. Gluten free.
Rack chops, olive oil, garlic, herbs. A small piece of young sheep. Gluten free.
Rack chops, olive oil, garlic, herbs. For the lighter appetite. A small piece of young sheep. Gluten free.
20 oz. certified Angus beef. Gluten free.
8 oz. grilled mushrooms and onions.
Tender slices of filet mignon, mushroom gravy.
Center cut, olive oil and herbs or BBQ. Thick cut of meat from a pig typically cut from the spine. Gluten free.
Center cut, olive oil, and herbs or BBQ. For the lighter appetite. Thick cut of meat from a pig typically cut from the spine. Gluten free.
Fresh mushrooms, onions, tomatoes, bell peppers, rice pilaf. Gluten free.
Lightly breaded and fried, house-made tartar and cocktail sauces, fries, and slaw.
Sauteed with garlic and butter, topped with the dejonghe mixture and baked, rice pilaf.
Garlic, tomatoes, bell peppers, feta, and fontinella. Gluten free.
Pan-seared bell peppers, onions and apples, honey drizzle, real mashed potatoes.
Lightly seasoned, stir fried veggies and rice pillaf.
Freshly ground beef, grilled onions, and mushrooms. Gluten free.
crispy fried cod, fries, coleslaw
Сlassic butter, cream, and Parmesan sauce.
Сlassic butter, cream, and Parmesan sauce.
Сlassic butter, cream, and Parmesan sauce.
Lightly breaded chicken breast, Asiago and Parmesan cheese, marinara sauce, penne pasta. Breaded chicken, tomato sauce, and cheese sandwich.
Classic, seasoned crouton, melted Gruyere cheese.
Lightly breaded and fried, cocktail sauce.
Choice of steak or chicken, chihuahua cheese, pepper, onion, tomato, flour tortilla.
Fresh ground pork, herbs, spices, cheese.
BBQ or buffalo style.
Cocktail and tartar sauces, or buffalo style.
Sauteed with garlic and butter, topped with Dejonghe mixture and baked.
Flaming Greek cheese, warm bread. Opa.
Cheddar cheese and bacon, sour cream.
Lightly breaded and fried and cocktail sauce.
Lightly seasoned, grilled onions and peppers, pita, finished with imported feta.
Ground or chopped beef patty.
Ground or chopped beef patty.
Bacon, aged cheddar cheese.
Aged cheddar cheese, bacon, fried egg, lettuce, tomato.
Monterey Jack cheese, bacon, crispy onions, BBQ sauce.
Gruyere cheese, grilled and crispy fried onions. Served with fries or a bowl of house made soup or a garden salad and raw or grilled onions, on a gourmet bun.
1/4 wood-roasted chicken, crisp romaine, Asiago cheese, tomatoes, bell peppers, radish, cranberries, choice of dressing. All white meat chicken for an additional charge. Gluten free.
Crisp romaine, tomato, avocado, toasted walnuts, choice of dressing.
Crisp romaine, bacon, tomato, avocado, egg, crumbled blue cheese, choice of dressing. Add protein for an additional charge. Gluten free.
Crisp romaine, Caesar dressing, Parmesan cheese, rustic croutons.
Crisp romaine, red onion, tomato, Kalamata olives, pepperoncini peppers, imported feta cheese from Greece, anchovies, Greek dressing. Gluten free.
Chopped greens, crumbled blue cheese, toasted walnuts, tomatoes, cranberries, hard-broiled egg, peppers, onions. Gluten free.
Havarti cheese, bacon, spicy slaw, gourmet bun.
Special recipe BBQ sauce, cheddar cheese, crispy onion strings, pretzel bun.
Monterey Jack cheese, crisp bacon, tomato, brioche bun.
Charbroiled, fried onion strings, mozzarella cheese, on a French roll.
Bacon, lettuce, tomato, mayonnaise.
Lean corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, griddled light rye.
Toasted pita, pan-seared onions and peppers, finished with imported feta.
Lean, thinly-sliced, stacked high, creamy horseradish sauce, on light rye.
All dinners include choice of potato, cole slaw, and bread. Add white meat for an additional charge. Choice of regular, BBQ, or Grecian.
All dinners include choice of potato, cole slaw, and bread. Add white meat for an additional charge.
All dinners include choice of potato, cole slaw, and bread. Add white meat for an additional charge.
Regular, BBQ, or Grecian. Add white meat for an additional charge.
Pint. Creamy potatoes mixed with milk, butter, and seasoning.
Pint. Broiled, roasted, or grilled.
Pint. Cabbage salad.
Pint.
Green salad with mixed vegetables.
Cooked using moist heat.
Sweet custard.
A la mode.
Flourless chocolate cake, creamy chocolate mousse, dark chocolate ganache. Gluten free.
Served warm with vanilla bean ice cream and caramel sauce.
Warm brownie with hot fudge and vanilla bean ice cream.
Made with cinnamon and Madagascar vanilla.
Silky and smooth with a touch of caramel.
made with mascarpone cheese, shaved chocolate, lady fingers, Kahlua, Myers' dark rum, and espresso
Hash browns and toast.
Feta cheese, onions, tomatoes, hash browns and toast.
Tender baby back ribs prepared with special BBQ sauce with fries and slaw.
Lightly breaded and fried, house-made tartar and cocktail sauces, fries and slaw.
Real mashed potatoes, cole slaw, honey ginger habanero dipping sauce. Gluten free.
Freshly ground beef, grilled onions, mushrooms, choice of potato. Gluten free.
Scrambled eggs, bacon, cheddar, toasted focaccia roll. Served with fries or a bowl of house-made soup or a garden salad.
Havarti cheese, bacon, spicy slaw and gourmet bun. Served with fries or a bowl of house made soup or a garden salad.
Bleu cheese dressing, brioche bun. Served with fries or a bowl of house made soup or a garden salad.
Special BBQ sauce, cheddar cheese, crispy onion strings and pretzel bun. Served with fries or a bowl of house made soup or a garden salad.
Charbroiled, fried onion strings, mozzarella cheese, on a French roll. Served with fries or a bowl of house made soup or a garden salad.
Bacon, lettuce, tomato and mayonnaise. Served with fries or a bowl of house made soup or a garden salad.
Bacon, havarti cheese, tomato, avocado and on a pretzel bun. Served with fries or a bowl of house made soup or a garden salad.
Lean, thinly-sliced, stacked high, creamy horseradish sauce and on light rye. Served with fries or a bowl of house made soup or a garden salad.
Lean corned beef, Swiss cheese, sauerkraut, 1000 Island dressing and griddled light rye. Served with fries or a bowl of house made soup or a garden salad.
Toasted pita, pan-seared onions and peppers, finished with imported feta. Served with fries or a bowl of house made soup or a garden salad.
Сhoice of: chicken breast club, roast turkey club, BLT, roast turkey and monterey Jack cheese, corned beef and Swiss, grilled vegetarian. Includes chips and a cookie.
Served with olive oil, garlic and fresh vegetables.
Cut into 8 pieces, wood roasted, Grecian or BBQ.
Served with mashed potatoes or pasta with marinara or Alfredo sauce, garden salad and bread.
Tender strips of chicken served over pasta with marinara or Alfredo sauce, garden salad and bread.
Served with mashed potatoes or pasta, garden salad and bread.
Menu for Johnny's Kitchen and Tap provided by Allmenus.com
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