6050 W Irving Park Rd, Chicago, IL 60634
cheese tray - a generous combination of our favorite cheeses: served with grapes and strawberries
meat platter - a selection of our most popular roasted meats : pork, beef, bacon, and served with spread and pickles
three sweet blintzes filled with polish white cheese served with natural strawberry mousse, sprinkled with pure powdered sugar
home made french fries
home made french fries with mozzarella cheese - or - home made fries topped with mozzarella cheese and bacon, served with catsup or spicy ranch dressing.
old polish traditional hunter stew made from sauerkraut, variety of polish smoked meats, herbs, spices
potatoe pancakes - three small delicious, golden crispy fried potatoe pancakes made from grated potatoes, eggs, onions, and spices, served with sour cream and apple sauce (apple mousse)
hot fried chicken wings served with vegetables: (carrot and celery stick) and ranch dressing
spring pizza bread - polish style baked long french bread topped with tomatoes, mushrooms, peppers, mozzarella cheese and sprinkled with fresh green onion.
zbojnicka pizza bread - half of the baguette topped with mushrooms, mozzarella cheese, and smoked ham.
sandwich with pork cutlet, lettuce, and tomato
traditional chicken soup with home-made noodles and vegetables
sauerkraut soup with ribs and potatoes on the side
chicken soup served with small lithuanian meat dumplings
polish beetroot soup served with small earlet mushroom dumplings
polish traditional beetroot soup served with meat - vegetable croquette
a very special old style soup made from wild polish mushrooms; boletus
a large tender pork cutlet seasoned and coated with breadcrumbs served with traditionally prepared cabbage, potatoes, gravy and mushrooms.
a large tender breast of chicken seasoned and breaded served with potatoes, mushrooms and salad
hungarian style pancake-one big potatoe pancake folded with goulash made from beef sirloin topped with sour cream, tomatoe, green onion and cole slaw
stuffed cabbage with potatoes and tomatoe sauce
seasoned ground sirloin shaped into two cutlets and serve with mashed potatoes and red beet salad or sour cream cucumber salad
home made meat stuffed dumplings (stuffing is a combination of various kinds of meats with vegetables)
halibut filet seasoned and roasted with chardonnay wine, herbs and tomatoes, shrimps and green onion
choice of russian (filled with potatoes, white cheese and onion) meat, cheese, sauerkraut and spinach
pork shank with potatoes, sauerkraut and horseradish
scrambled eggs with ham and fresh onion
peasant breakfast - sliced fresh your potatoes fried with onion, smoked ham and eggs
fresh polish farmet cheese mixed with sour cream, green onion, and radish served with fresh white or dark bread and butter
Menu for City Of Angels Restaurant & Bar provided by Allmenus.com
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