(208) 622-5625(208) 622-5625
200 Sun Valley Rd, Ketchum, ID 83340
Tender bites of brie cheese wrapped in puff pastry baked golden brown and served with a boysenberry jalapeno jam.
Tender bites of crispy chicken served buffalo style with your choice of hot & spicy or honey BBQ sauce.
Crispy fried spring rolls filled with seasonal chicken, snow peas, crunchy bean sprouts, red onions and red peppers. Served with spicy peanut dipping sauce.
Mozzarella cheese rolled in italian bread crumbs and fried golden brown. Served with our marinara sauce.
A warm blend of spinach, artichoke hearts, cream cheese and parmesan. Served with our housemade flatbread.
Tender marinated chicken with hickory smoked tomatoes, applewood smoked bacon and fresh mozzarella.
Served with housemade chipotle dipping sauce.
Grilled hearts of romaine topped with a marinated chicken breast, balsamic drizzle, bleu cheese crumbles, toasted pine nuts and crispy applewood smoked bacon. Comes with a housemade herbed flat bread.
Fresh spinach, artichoke hearts, crispy applewood smoked bacon, red onions, red bell peppers and roma tomatoes tossed with penne pasta, grilled chicken and a balsamic vinaigrette. Topped with feta cheese.
Grilled atlantic salmon fillet glazed with housemade pineapple chipotle sauce. Served on mixed greens with a sweet mango vinaigrette, red onions, red bell peppers, feta and oranges.
Mixed salad greens, grilled chicken breast, crunchy carrots, cilantro, cashews, green onions, crisp wonton skins and red bell peppers. Served with toasted sesame dressing.
Classic caesar salad served with seasoned grilled chicken breast and herbed flatbread.
Crisp iceberg and romaine lettuce, tomatoes, olives, mushrooms, feta cheese and our signature house dressing.
Chopped romaine lettuce, red onion, parmesan cheese, croutons and traditional caesar dressing.
Served with entree or pizza. House or caesar salad.
A hearty blend of tomatoes, black beans, corn and chicken seasoned with a touch of chili powder, cumin and garlic. Topped with tortilla strips and sour cream.
A savory mushroom and leek soup topped with puff pastry and brie cheese.
Chicken breast and fresh veggies tossed in a creamy teriyaki sauce with fettuccine noodles.
Andouille sausage, red and green peppers, red onion and linguine in a spicy cajun cream sauce.
Marinated chicken, white onions, garlic, crushed red chilies, spinach, parmesan cheese, fresh basil, tomatoes and linguine.
Freshly grated parmesan cheese, garlic and cream. Served with your choice of chicken, vegetables or both.
Marinated chicken breast, tomatoes, artichoke hearts and fresh spinach tossed with penne pasta, feta cheese and a fresh herb citrus cream sauce.
Grilled atlantic salmon with a caper dill aioli and linguine tossed with a light sauce of lemon, fresh herbs, green onions, grilled kale, sundried tomatoes and parmesan cheese.
Shrimp, mushrooms, tomatoes, garlic butter, dill, capers and green onions.
Cheese tortellini tossed with alfredo, marinara sauce or a combination of both.
Olive oil, fresh garlic house marinara sauce, basil and roma tomatoes tossed with angel hair pasta.
Marinated chicken and penne pasta tossed with white wine mushrooms, green onions and a sun-dried tomato cream sauce. Topped with parmesan cheese.
Noodles and marinara sauce topped with meatballs, provolone, white cheddar and mozzarella.
Breaded chicken breasts smothered with marinara sauce drizzled with pesto and riccotta cheese then oven baked with provolone and parmesan cheese. Served over a bed of linguine.
Layers of pasta, ricotta cheese and meat sauce topped with mozzarella, white cheddar and provolone.
Tender shrimp tossed with chipotle peppers, applewood smoked bacon, mushrooms, green onion and tomatoes in a creamy white wine sauce and penne pasta. Topped with parmesan cheese.
Tender roast beef with grilled peppers and onions on a toasted french roll now event better with sauteed mushrooms, cheddar cheese and our creamy horseradish sauce.
Thinly sliced roast beef topped with caramelized red onions and provolone cheese on a toasted french roll and served with au jus now even better with our creamy horseradish sauce.
Tender chicken topped with fresh mozzarella, red onion, tomatoes, fresh basil, balsamic vinaigrette and mayo on toasted ciabatta.
Applewood smoked bacon swiss cheese, tomatoes, red onions mixed greens, chipotle mayo and italian vinaigrette on toasted ciabatta.
Roasted turkey with grilled apple, raspberry red onion jam, mayo and creamy brie cheese on toasted ciabatta.
Grilled and topped with lettuce, tomato, onion and mayo on a toasted french bun. Add cheese $0.50. Add applewood smoked bacon $1.50.
Rubbed with cajun seasoning, grilled and topped with bleu cheese, lettuce, tomatoes and crunchy onions.
Stacked with crispy applewood smoked bacon, cheddar cheese, onion string, house mayo and honey BBQ sauce.
Choice of toppings: Add ricotta, mozzarella, provolone, white cheddar cheese and tomato sauce then bake the pastry until golden brown.
Grilled atlantic salmon fillet topped with basil pesto, caper and dill aioli.
An 8oz grilled pub steak topped with sauteed mushrooms crispy onions and bleu cheese butter.
Grilled chicken breast glazed with our pineapple chipotle BBQ sauce. Topped with our housemade spicy pineapple, relish and served with crispy onion strings.
Served with housemade chipotle dipping sauce.
Substitute a small bowl of soup for fries.
Cheese, pepperoni, hawaiian or veggie.
Cheese tortellini with marinara sauce. Add $0.50 for alfredo sauce.
A prehistoric meal that your t-rex is sure to enjoy.
Served with marinara sauce or butter.
Tasty meatballs in a french roll. Smothered in marinara sauce and cheese.
Tender grilled chicken breast on a bed of iceberg, lettuce. Topped with croutons, black olives, our three cheese blend and served with ranch dressing.
The pizza palette comes with hand-tossed dough, pizza sauce, cheese and choice of two toppings.
A huge slice of rich and moist layered cake served with vanilla ice cream.
Rum-soaked lady fingers with sweet mascarpone.
Traditional apple dessert served warm and topped with ice cream.
A creamy, chilled custard over blackberries, finished with a caramelized sugar glaze.
Premium ice cream with your choice of flavors.
One scoop topped with whipped cream, chocolate sauce and a cherry.
Chocolate, strawberry or vanilla.
Thinly sliced roast beef topped with caramelized red onions and provolone cheese on a toasted french roll and served with au jus with our creamy horseradish sauce.
Applewood smoked bacon swiss cheese, tomatoes, red onions, mixed green, chipotle mayo and italian vinaigrette on toasted ciabatta.
Stacked with crispy applewood smoked bacon cheddar cheese onion strings house mayo and honey BBQ sauce.
Rubbed with cajun seasoning girlled and topped with bleu cheese, lettuce, tomatoes and crunchy onions.
A slice of our premium hand tossed pizza. House or caesar salad and your choice of bottomless soda or iced tea.
Two slices of our premium hand tossed pizza and your choice of bottomless soda or iced tea.
Menu for Smoky Mountain Pizza & Pasta provided by Allmenus.com
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