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50ct wings with choice of 2 sauces
Crispy tortilla chips smothered with house-made chili and topped with jalapeno queso, shredded lettuce and fresh salsa.
2 big, toasty warm pretzels with home made creamy mustard sauce.
Roasted garlic served with house-made feta cheese spread, grilled tomatoes, Kalamata olives and toasted pita points.
Fall off the bone bourbon ribs served over fries.
Queso and house-made salsa served with a heaping stack of tortilla chips.
Jalapeno poppers stuffed with cream cheese and served with ranch dipping sauce.
Our very own house-made dip served with fresh tortilla chips.
Fresh fried shrimp served on a bed of broccoli kale slaw with a side of cocktail sauce.
Beer battered fried shrimp with cocktail sauce and potato wedges.
8 fried cheese sticks served with marinara dipping sauce.
Sliced green battered green toms topped with crumbled goat cheese and fresh basil. Comes with side of red pepper and basil dressing.
Battered green fried tomatos topped with goat cheese and basil. Served with red pepper and basil dressing.
House-made red pepper hummus served with toasted pita points, fresh cucumbers, Kalamata olives and pepperoncini.
Popcorn shrimp over fries.
Crispy veggie quesadilla.
Mixed greens, Kalamata olives, pepperoncini, tomatoes, cucumbers, red onions and feta cheese.
Prosciutto, salami, cherry tomatoes, red onions, topped with Pecorino cheese and croutons.
Romaine lettuce tossed in Caesar dressing with croutons and shredded Parmesan cheese.
Crispy arugula, baby spinach, red onions and cherry tomatoes.
Mixed greens with tomatoes, cucumbers, red onions and grated Pecorino cheese.
Spring mix, tomatoes, cucumbers, red onion, Mandarin oranges and blackened mahi mahi.
Spring mix with tomatoes, cucumbers, red onion, avocado, crumbled bacon and grilled chicken.
Southern classic with eggs, celery and onions.
Please call the restaurant for daily selection.
Field greens and romaine cherry toms, goat cheese, red onion, cucumber, golden raisins and candied walnuts.
Traditional lamb or soysage wrapped in pita bread with feta spread, lettuce, tomatoes, red onions and tzatziki sauce. Served with your choice of side.
Fried chicken tenders served with romaine lettuce, red onion and tomato with a side of ranch or bleu cheese. Toss your chicken in one of our wing sauces. Served with your choice of side.
Grilled Mortadella on sourdough bread with chipotle aioli, provolone cheese, pickled onions and arugula.
Served with sauerkraut, Swiss cheese and Russian sauce layered between marble rye bread. Served with your choice of side.
Sliced salami and prosciutto served on sourdough bread with Chipotle aioli, pickled onions, tomato and arugula.
Sliced over roasted turkey, tomatoes, red onions, cucumber, provolone cheese and chipotle aioli on sourdough bread. Served with your choice of side.
Grilled chicken breast topped with prosciutto, grilled mushroom, melted provolone and tomatoes with chipotle aioli and arugula on toasted sourdough. Served with choice of side.
Seasoned roast pork and sliced ham with melted swiss served pressed and grilled in cuban bread with spicy mustard.
Chicken topped with onions mushrooms covered in melted provolone on ciabatta bread with pesto aioli.
Grilled, blackened mahi mahi on a ciabatta hoagie with pesto aioli, spring mix, tomato, red onion and avocado. Served with your choice of side.
Fried popcorn shrimp served on a hoagie roll over shredded lettuce, diced tomatoes and with a spicy remoulade.
Grilled portabella mushrooms with pesto aioli, mixed greens, tomatoes, red onions and provolone cheese on ciabatta bread. Served with your choice of side.
Authentic fried chicken on Texas toast with lettuce, tomato and pickles. Served with your choice of side.
5 oz. top sirloin cooked medium and sliced on a ciabatta hoagie, smothered in sauteed onions and mushrooms, covered with provolone cheese on top of pesto aioli, lettuce and sliced tomato. Served with your choice of side.
Grilled blackened tilapia with bacon spicy remoulade on Texas toast.
Sauteed spinach, rice, diced tomatoes, cheddar jack cheese, portabella mushrooms and crisp romaine lettuce. Served with your choice of side.
Traditional 1/2 lb. burger. Served on a kaiser roll with lettuce, tomatoes, red onion and dill pickle and choice of side.
Burger topped with fresh bacon, cheddar cheese and BBQ sauce. Topped with 2 golden onion rings. Served on a kaiser roll with lettuce, tomatoes, red onion and dill pickle and choice of side.
A Vegetarian black bean burger Served on a cracked wheat bun. Served with lettuce, tomatoes, red onion and dill pickle and your choice of side.
Topped with crumbled blue cheese, sauteed onions and mushrooms. Served on a kaiser roll with lettuce, tomatoes, red onion and dill pickle and choice of side.
Our spiciest burger, served with our house-made garlic Thai chili sauce, pepper jack cheese and freshly sliced jalapenos. Served on a kaiser roll with lettuce, tomatoes, red onion and dill pickle and choice of side.
Includes topped with roasted red peppers, fresh feta cheese, a balsamic glaze and rounded out with our pesto aioli sauce. Served on a kaiser roll with lettuce, tomatoes, red onion and dill pickle and your choice of side.
Vegan beyond burger served on a cracked wheat bun. Served with lettuce, tomatoes, red onion and dill pickle and choice of side.
Pepperoni, ham, bacon, tomatoes, mushrooms, caramelized onions, and green peppers smothered with mozzarella and provolone cheese.
Salami, prosciutto, pepperoni, dried tomatoes, red onions and mozzarella served over pesto sauce.
Diced chicken, prosciutto, red onions and diced tomatoes. Served over pesto sauce.
Olive oil base topped with mozzarella, feta, tomatoes, roasted garlic, spinach and oregano.
Marinara topped with spinach, mushrooms, tomatoes, red onions, green peppers and smothered in cheese.
Pulled pork, pineapple, jalapeno, and ham.
Chicken, onions, green peppers, and jalapenos on a tandoori sauce base covered with mozzerella.
Diced grilled chicken tossed in our savory Thai chili sauce smothered in mozzarella cheese, green onions and julienned carrots.
Slice fresh toms and crumbled goat cheese on marinara and mozzarella topped with balsamic glaze and basil.
Loaded with mozzarella cheese.
Served with celery, choice of dressing and sauce.
3 soft taco served with saut?ed broccoli kale slaw with a Chipotle and cilantro sauce.
1/2 rack of bourbon glazed fall off the bone ribs served with broccoli kale slaw, mashed potatoes and gravy.
Heaping bowl of mashed potatoes topped with 3 Scottish bangers, sauteed onions and mushrooms with brown gravy.
The best fish and chips in town. Traditional British style crispy fried haddock, with broccoli kale slaw, served over fries or tots and a side of tartar sauce.
Spicy meat pie in a flaky, crispy puff pastry. Served with a side of brown gravy and choice of side.
2 Scottish sausages rolled in crispy pastry and baked to a golden brown. Served with side of gravy and choice of side.
Our very own crispy, beer-battered chicken strips with your choice of sauce and side.
Bowl of mussels steamed in garlic butter and white wine sauce served with toasted garlic bread.
Linguine tossed in a pesto cream sauce with sauteed portabella mushrooms and cherry tomatoes. Served with garlic bread.
Grilled and blackened mahi mahi with fried potato wedges and the vegetable of the day.
Tossed in blood orange vinaigrette or sauteed with salt and pepper.
Menu for Brewhouse Cafe provided by Allmenus.com
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