michael's famous soup with secret spices, crabmeat, and finished with a splash of congac.
done in the traditional french style, but it is the best in tampa!
accompanied by crispy tortillas.
fresh lump crabmeat, peppers, onions and celery seasoned to perfection, lightly breaded and panfried.
house smoked served with crustinis.
smoked to perfection pork topped with the michael's secret sauce.
topped with a corn and black bean salsa, sour cream and guacamole.
garlic toasted bread, topped with a variety of melted cheeses, served with michael's red sauce for dipping.
the choicest caps stuffed with crabmeat, topped with a delicious newberg sauce and baked to perfection.
prepared in the famous burgundy manner, seasoned and baked in garlic butter mushroom caps under puff pastry.
sauteed shrimp with grand marnier and a lemon beurre blanc sauce.
our famous wasabi crusted tuna drizzled with our soy ginger glaze.
michael's famous catch of the day fried in beer batter and topped with american cheese on a kaiser roll, served with french fries and the choice of house or caesar salad.
cooked to your liking with lettuce, tomato, onion, mayo, mustard and provolone on a toasted bun served with french fries, and your choice of house or caesar salad.
mixed greens, tomatoes, pineapple, apples, caramelized onions, and sliced almonds with a strawberry vinaigrette topped with blackened salmon.
romaine, capers, tomatoes, hearts of palm, asparagus, herb vinaigrette topped with the fresh catch.
house smoked served with shallot cream cheese and crustinis.
filet mignon served on a southwest sauce, topped with crispy onions and served with french fries.
penne tossed in michael's hearty meat, with italian sausage, roasted vegetables, and ricotta cheese.
a lot of shrimp tossed with linguini in michaels favorite garlic cream sauce.
grilled chicken breast tossed in linguine, roasted mushrooms, peppers, onions, garlic, sun dried tomatoes and spices in our white wine cream sauce.
fresh vegetables medley with fettuccini and a creamy alfredo sauce add chicken, shrimp or beef .
shrimp tossed with penne pasta, sun-dried tomatoes, artichokes, asparagus, capers, and onions in a white wine herb sauce.
served on a goat cheese macaroni.
three layers of red sauce, wine and cream sauce with shrimp and crab meat.
tasty tenderloins and vegetables in a sweet and spicy sauce served over rice.
broiled with a sesame soy glaze, served atop cucumber slices.
grilled salmon over a seasonal blend of mushrooms, in a wild mushroom cream sauce.
grilled chicken breast served with our mushroom marsala wine sauce.
our boneless breast of chicken sauteed and simmered in white wine, tarragon, olives, mushrooms, tomatoes, and onions.
our boneless breast of chicken crusted and topped with a delicious peanut sauce.
sliced pork tenderloin in a brandy dijon cream sauce.
seared duck breast over a blackberry demi-glaze.
our famous wasabi crusted tuna drizzled with our soy ginger glaze, must try!
traditional style with a michael's orange sauce.
pork tenderloin over a spicy pepper cream sauce, topped with crispy onions.
cooked to perfection topped with maitre de butter.
two 4oz twin filet mignons topped with mushrooms, crab, asparagus and béarnaise.
pepper crusted 4oz twin filets, flamed in cognac topped with a zesty peppercorn sauce.
and french fries.
with red sauce.
and french fries.
Menu for Michael's Grill provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.