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  • Cafe Alma

Cafe Alma

(727) 502-5002

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  • 260 1st Ave S, St Petersburg, FL 33701
  • Restaurant website
  • Mediterranean
  • $$$$$
  • Cafe Alma

  • (727) 502-5002
  • Main
  • Lunch
  • Brunch
  • Catering
  • Prix Fixe
  • Soups & Salads
    Add to any plate: grilled chicken breast or portobello mushroom $4.00, bronzed salmon, petite sirloin, crab, or a grilled shrimp and scallop skewer $6.00
    • Soup of the Day $4.00

      Made fresh daily

    • Crispy Shrimp Caesar $12.00

      Flash fried crispy shrimp alma on top of our caesar salad

    • Alma House $4.00+

      Mixed greens, figs, roma tomatoes, cucumbers, onions, roasted peppers and feta with lemon herb dressing

    • Baby Spinach Salad $4.00+

      Baby spinach, roasted red peppers, red onions, washington green apples, applewood bacon, walnuts, and goat cheese with rasperry vinaigrette

    • The Greek $4.00+

      Diced green, napa and red cabbage tossed with cucumbers, tomatoes, bell peppers, red onions, feta cheese and greek dressing

    • Classic Caesar $4.00+

      With creamy caesar dressing, fresh garlic croutons and reggiano cheese

    • The Wedge $7.00

      Crisp iceberg, bacon, tomatoes, red onion with bleu cheese dressing and crumbles

  • Entrees - Market Fresh Fish
    Using only the freshest ingredients, each entree is uniquely prepared under the guidance of executive chef scott vogel. Add to any plate: grilled chicken breast or portobello mushroom $4.00, bronzed salmon, petite sirloin, crab cake, or a grilled shrimp andscallop skewer $6.00
    • Portuguese Bronze Ribeye $21.00

      Center cut organic beef, lightly bronzed and topped with spicy piri piri wild mushrooms

    • Maytag Bleu Crusted Bacon Wrapped Fillet $26.00

      Applewood bacon, aged center cut organic beef, crusted with maytag bleu cheese, served with green peppercorn port demi glace

    • Marinated Center Cut Sirloin $18.00

      Citrus soy marinated with green peppercorn port demi glace

    • Double Thick Pork Lollipop $16.75

      Bone in organic pork, seasoned with fennel seed, black salt, smoked black pepper, and served with roasted shallot demi glace

    • Bronzed Salmon Alma $19.50

      Wild caught salmon, lightly bronzed and topped with jumbo lump crab, grilled asparagus, and roasted red pepper butter sauce over moroccan cous cous

    • Parmesan Grilled Chicken Breast $15.25

      Light breaded and grilled, topped with basil pesto, fresh mozzarella, served over linguini with red sauce and chefs vegetable selection

    • The Alma Trio $22.00

      Grilled petite sirloin with demi glace, jumbo lump crab cake with spicy aioli and a shrimp and scallop skewer with mango salsa

    • Bacon Gorgonzola Red Grouper $19.00

      Lightly bronzed and topped with wilted spinach, gorgonzola cheese, applewood bacon, and roasted red pepper sauce, served over moroccan cous cous

    • Alma Paella of Spain $18.50

      Sauteed marinated chicken thighs, spanish chorizo sausage, mussels, jumbo shrimp with tomatoes, sweet bell peppers, and artichokes in a rich saffron broth

    • Parmesan Pistachio Tilapia $18.00

      Topped with artichokes, basil, sun dried tomatoes, wilted spinach and roasted red pepper butter sauce

    • Rissotto of the Day

      Rich organic arborio rice cooked traditionally with today's special ingredients

    • Ravioli of the Day

      House made ravioli prepared fresh daily

    • Crispy Seared Half Duck $21.75

      Herb and balsamic marinated, seared crip and served with seasonal berry gastrique

    • Surf And Surf $20.25

      Bronzed red grouper, wild norwegian salmon and chilean sea bass with charred pineapple salsa and roasted red pepper butter sauces, served over moroccan cous cous

    • Baked Chilean Sea Bass $25.00

      Topped with oven roasted yello vine ripe tomatoes, feta cheese and balsamic reduction, served over wilted spinach and toasted new potatoes

    • Moroccan Curried Chiken Thighs $15.00

      Slow roasted chicken thighs with imported curry, peppers, and onions over spanish yellow rice

    • Roasted Portobello Mushroom Stack $16.00

      Marinated portobello mushrooms roasted with zucchini, tomatoes and sun dried tomato pesto, topped with sauteed artichokes, asparagus, wilted spinach, and asiago cheese

  • Tapas
    Our scintillating and succulent small plates are perfect for sharing, sampling and starting your night with flavour
    • Crispy Shrimp Alma $8.00

      Crispy shrimp tossed with Thai aioli

    • Olive Trio and Herb Roasted Garlic $7.00

      Imported marinated olives and basil infused garlic with crostinis

    • Sauteed Calamari - Megalo $8.00

      Sauteed with tomatoes, garlic, capers in red sauce

    • Smoked Salmon Carpaccio $10.00

      Cold smoked norwegian salmon with capers and lemon aioli

    • Crab Stuffed Mushrooms $10.00

      With artichokes, spinach and asiago cheese

    • Tomato, Avocado and Lump Crab Stack $10.00

      Yellow and red beefsteak tomatoes with balsamic glaze

    • Mussels - Megalo $8.00

      Sauteed with a white wine garlic or red sauce

    • Boneless Curried Chicken Thighs - Megalo $8.00

      Marinated and slow cooked with sweet bell peppers and onion

    • Seared Ahi Tuna $12.00

      Sesame crusted, with asian slaw and wasabi crème fraiche

    • Crusty Bread and Goat Cheese $8.00

      Herbed goat cheese baked in red sauce

    • Crispy Calamari and Sole - Megalo $8.00

      Quick fried with lemons, served with red sauce and remoulade

    • Lump Blue Crab Cakes $12.00

      Served with spicy aioli and asian slaw

    • Tomatoes and Fresh Mozzarella - Megalo $8.00

      With basil, olive oil, and aged balsamic vinegar

    • Chorizo And Chic Pea Empanadas $8.00

      Dry aged chorizo baked in puff pastry

    • Cheese Assortment With Apples And Walnuts $10.00

      Brie, gorgonzola, asiago and herbed goat cheese

    • Pulled Duck Quesadillas $10.00

      With asiago cheese and roasted peppers

    • Hummus Platter $9.00

      Trio of citrus, pesto and roasted red pepper hummus

    • Portobello Stack $8.00

      With zucchini, tomatoes and sundried tomato and basil pesto

    • Applewood Bacon Wrapped Scallops $10.00

      Pan seared with asian slaw and spicy aioli

    • Portuguese Spicy Shrimp $9.00

      Sauteed with bell peppers and portuguese pepper sauce

    • Bruschetta - Megalo $7.00

      Garlic rubbed ciabatta bread topped with mozzarella, red and yellow tomatoes

    • Beef Carpaccio $9.00

      With capers, eggs, onions and lemon aioli

    • Meat Balls - Megalo $8.00

      Ground sirloin and chorizo sausage simmered in red sauce

    • Pulled Heritage Pork Lettuce Wraps $8.00

      Crisp romaine, spicy aioli, jerk BBQ with ginger soy glaze

    • Bronzed Spanish Fish Tacos $8.00

      White fish, cilantro slaw, spiced sour cream, pico de gallo and asiago

    • Papas Alma $6.00

      Flash fried new potatoes tossed with chili aioli

    • Smoked Salmon Bruchetta $10.00

      Garlic rubbed ciabatta with smoked salmon, brie, and lemon aioli

    • Sauteed Calamari $14.00

      Sauteed with tomatoes, garlic, capers in red sauce

    • Mussels $14.00

      Sauteed with a white wine garlic or red sauce

    • Boneless Curried Chicken Thighs $14.00

      Marinated and slow cooked with sweet bell peppers and onion

    • Crispy Calamari and Sole $14.00

      Quick fried with lemons, served with red sauce and remoulade

    • Bruschetta $12.00

      Garlic rubbed ciabatta bread topped with mozzarella, red and yellow tomatoes$

    • Meat Balls $14.00

      Ground sirloin and chorizo sausage simmered in red sauce

    • Tomatoes and Fresh Mozzarella $14.00

      With basil, olive oil, and aged balsamic vinegar

  • Desserts
    • Chocolate Mousse $6.00

      Imported chocolate with whipped cream and fresh berries

    • Trio Bites $2.25+

      Chocolate mousse, blood orange custard, triple berry bite ea.

    • Creme Brulee $6.00

      Madagascar vanilla Bean and lavender with fresh berries

    • Key West Lime Pie $6.00

      Honey graham crackers, fresh squeezed key limes, honey laced whip cream

  • Beverages
    • Sodas, Lemonade or Iced Tea $2.35

      Coke, diet coke, sprite, ginger ale, unsweetened tea

    • Panna Water 16oz. $4.00

    • San Pellegrino Sparkling 16 oz. $4.00

    • Organic Bottled Republic of Tea $4.50

    • Gourmet Coffee $2.50

      Regular or decaffeinated

    • Organic Mighty Leaf Teas $2.75

    • Espresso $3.00+

      Regular or decaffeinated

    • Cappuccino or Latte $4.00+

      Regular or decaffeinated

  • Soups & Salads
    Add to any plate: grilled chicken breast or portobello mushroom $4.00 bronzed salmon, petite sirloin, crab cake, or a grilled shrimp and scallop skewer $6.00
    • Soup of the Day - Bowl $4.00

      Made fresh daily

    • Crispy Shrimp Caesar $11.00

      Flash fried crispy shrimp alma on top of our classic caesar salad

    • Alma House $4.00+

      Mixed greens, figs, roma tomatoes, cucumbers, red onions, roasted peppers and feta with lemon basil dressing

    • Salad Nicoise $11.00

      Sesame crusted or seared ahi tuna over a bed of greens with olives, tomatoes, green beans, boiled eggs and red peppers

    • The Greek $4.00+

      Diced green, red, and napa cabbage tossed with cucumbers, tomatoes, sweet bell peppers, red onions, feta cheese and herb dressing

    • Spiced Sirloin $11.00

      Spicy seared sirloin over greens with roasted peppers, portobello mushrooms, bleu cheese, asparagus and lemon herb dressing

    • Classic Caesar $4.00+

      Crisp romaine hearts with creamy caesar dressing, fresh garlic croutons and reggiano cheese

    • The Wedge $7.00

      Crisp iceberg, bacon, tomatoes, red onion with bleu cheese dressing and crumbles

    • Baby Spinach Salad $4.00+

      Baby spinach, roasted red peppers, red onions, Washington green apples, applewood bacon, walnuts, goat cheese with raspberry vinaigrette

    • Soup of the Day - Cup $2.00

      made fresh daily

  • Prix Fixe Selections
    All served with choice of side of the day, moroccan cous cous salad, or asian slaw
    • Alma Gyro $9.00

      Thinly sliced gyro meat with tomato, cucumber, onions, pepperoncini and tzatziki sauce in warm pita bread

    • Grilled Chicken Club $8.00

      Toasted ciabatta, marinated chicken, applewood bacon, cheddar and avocado with mango aioli

    • Grilled Italian Ham and Cheese $7.50

      Italian capicola ham, swiss and white cheddar cheeses on grilled sourdough bread

    • Grilled Eggplant and Portobello $8.00

      Topped with roasted peppers, wilted spinach and blue cheese, served on a toasted kaiser roll

    • Turkey and Avocado $7.50

      Roasted turkey, mixed greens, red onions, tomatoes, fresh mozzarella, avocado, and mango aioli in warm pita bread

    • Turkey Club $7.50

      Roasted turkey, applewood bacon, onions, tomatoes, garlic aioli and crisp romaine in warm pita bread

    • Bronzed Spanish Fish Tacos $7.50

      White fish, cilantro slaw, spiced sour cream, pico de gallo, asiago cheese with spanish yellow rice

    • Alma Crispy Shrimp Wrap $8.00

      Flash fried crispy shrimp with thai aioli wrapped in warm pita bread with asian slaw

    • Deli Sandwich of the Day $8.00

  • Burgers
    8oz of 100% angus beef, serve on a grilled kaiser roll with leaf lettuce, vine ripe tomtoes, and vidalia onions
    • Cheese Burger $6.50

      Swiss, smoked gouda, cheddar or american

    • Avocado and Applewood Bacon $8.00

      Fresh avocado, crisp applewood bacon and smoked gouda

    • Breakfast Burger $8.50

      Grilled onions, applewood bacon, fried eggs and american cheese

    • Burger of the Day $8.00

      Different and delicious every day

    • Portobello Swiss $7.00

      Marinated, roasted portobello mushrooms and imported swiss

    • Applewood Bacon And Sharp Cheddar $8.00

      Crisp smoked bacon with sharp wisconsin cheddar

    • Plain Jane $6.00

      Just plain good

  • Tapas
    • Lump Blue Crab Cakes $12.00

      Served with spicy aioli and asian slaw

    • Bruschetta $6.00

      Garlic rubbed ciabatta bread topped with mozzarella, red and yellow tomatoes

    • Sauteed Calamari $8.00

      Sauteed with tomatoes, garlic and capers in red sauce

    • Tomatoes and Fresh Mozzarella $8.00

      With basil, olive oil, and aged balsamic vinegar

    • Crusty Bread and Goat Cheese $8.00

      Herbed goat cheese baked in red sauce

    • Hummus Platter $9.00

      Trio of citrus, pesto and roasted red pepper hummus

    • Crab Stuffed Mushrooms $10.00

      Garlic rubbed ciabatta bread topped with mozzarella, red and yellow tomatoes

    • Crispy Shrimp Alma $8.00

      Crispy shrimp tossed with thai aioli

    • Seared Ahi Tuna $12.00

      Sesame crusted, with asian slaw and wasabi creme fraiche

    • Tomato, Avacado and Lump Crab Stack $10.00

      Yellow and red beef steak tomatoes with balsamic glaze

    • Mussels $8.00

      Sauteed with a white wine garlic or red sauce

  • House Specialties
    • Bronzed Fresh Catch $11.00

      Served with charred pineapple salsa, spanish yellow rice and chef's vegetables wild norwegian salmon, american tilapia

    • Portobello Stack $8.00

      With zucchini, tomatoes, sundried tomato and basil pesto

    • Citrus Soy Sirloin $11.00

      Lightly marinated center cut sirloin with green peppercorn demi glaze, served with spanish yellow rice and chefs vegetables

    • Pesto and Fresh Mozzarella Chicken Breast $10.00

      Italian breaded and grilled served with red sauce and linguini

    • Alma Grouper Sandwich $12.00

      Lightly bronzed florida grouper served on garlic ciabatta with leaf lettuce, vine ripe tomatoes and chili aioli

    • Parmesan Pistachio Crusted Tilapia Sandwich $10.00

      Lightly fried served on garlic ciabatta with leaf lettuce, vine ripe tomatoes and remoulade

    • Bronzed Fresh Catch $12.00

      Florida gulf grouper

  • Beverages
    • Gourmet Coffee $2.50

      Locally roasted, fresh and robust

    • Sodas, Lemonade, Iced or Hot Tea $2.35

      Coke, diet coke, sprite, ginger ale, mr. pibb, sugarfree lemonade and unsweetened tea

    • Panna Water 16oz. $4.00

    • San Pellegrino Sparkling 16 oz. $4.00

    • Espresso $3.00+

      Regular or decaffeinated

    • Cappuccino/Latte $4.00+

      Regular or decaffeinated

    • Organic Bottled Republic of Tea $4.50

  • Soups & Salads
    • Soup of the Day - Bowl $4.00

      Made fresh daily

    • Classic Caesar $4.00+

      With creamy caesar dressing, fresh garlic croutons and reggiano cheese

    • Tomatoes and Fresh Mozzarella $8.00

      With basil, olive oil and aged balsamic vinegar

    • Alma House $4.00+

      Mixed greens, figs, cherry tomatoes, cucumbers, roasted peppers and feta with lemon basil dressing

    • Spinach Salad $4.00+

      Baby spinach, roasted red peppers, red onions, washington green apples, applewood bacon, walnuts and goat cheese with raspberry vinaigrette

    • The Wedge $7.00

      crisp iceberg, bacon, tomatoes and red onion with bleu cheese dressing and crumbles

    • Hummus Platter $9.00

      Trio of citrus, pesto and roasted red pepper hummus

    • Soup of the Day - Cup $2.00

      Made fresh daily

  • Entrees
    Served with roasted potatoes and sauteed vegetables
    • Lump Blue Crab Cakes $14.00

      With spicy thai mayonnaise and asian slaw

    • Petite Sirloin Fiorentina $11.00

      With roasted garlic demi glace

    • Herb Roasted Chicken Breast $9.00

      Marinated chicken with pesto and fresh mozzarella

  • Omelettes
    All served with fresh fruit and roasted potatoes
    • Omelette of the Day

    • Chorizo $9.00

      Roasted chorizo sausage, roasted peppers, red onions and white cheddar

    • Bacon and Ham $9.00

      Applewood bacon, canadian bacon, tomatoes, green onions and white cheddar

    • Mediterranean $9.00

      Shrimp, crab, spinach, roasted peppers and fresh mozzarella

    • Seafood $9.00

      Artichokes,greek olives, sundried tomatoes, basil and feta cheese

    • Three Cheese $8.00

      White cheddar, swiss and asiago cheeses

    • Ham and Cheese $9.00

      Canadian bacon and white cheddar

    • Vegetable $8.00

      Roasted peppers, spinach, asparagus, tomatoes and swiss cheese

    • Traditional $8.00

      Two eggs, toast, choice of meat and roasted potatoes

  • Pancakes & French Toast
    • Pancakes of the Day

    • French Toast Tower $9.00

      Challaha bread stuffed with bananas & blueberries, topped with vanilla mascarpone cheese

    • Quiche of the Day $9.00

      Made fresh daily with puff pastry, served with fruit

  • Benedicts
    All served with fresh fruit
    • Benedict of the Day

    • Blackstone $9.00

      Baguette topped with applewood smoked bacon, tomatoes, poached eggs and hollandaise

    • Sirloin Fiorentina $14.00

      With green peppercorn port demi, served over sweet potato cakes with button mushrooms, blue cheese, poached eggs and scallion cream sauce

    • Sweet Potato Cakes $9.00

      Topped with poached eggs and scallion cream sauce

    • Alma Blue $15.00

      Jumbo lump blue crab cakes topped with poached eggs and hollandaise

    • Southern Traditional $9.00

      Toasted biscuit with Canadian bacon, poached eggs and hollandaise

    • Cold Smoked Salmon $12.00

      Baguette toppped with poached eggs and hollandaise

  • Sandwiches
    All sandwiches are served with fresh fruit
    • Alma Cheeseburger $7.00

      Angus beef on toasted potato kaiser with lettuce, vine ripe tomatoes and sweet onions, swiss, cheedar, american

    • Alma Gyro $9.00

      Thinly sliced gyro meat with tomato, cucumber, onions, pepperoncini and tzatziki sauce in warm pita bread

    • Grilled Chicken Club $9.00

      Toasted ciabatta, marinated chicken, applewood bacon, cheddar and avocado with mango aioli

    • Turkey and Avocado $8.00

      Roasted turkey, mixed greens, red onions, tomatoes, fresh mozzarella, avocado, and mango aioli in warm pita bread

    • Turkey Club $8.00

      Roasted turkey, applewood bacon, onions, tomatoes, garlic aioli and crisp romaine in warm pita bread

    • Parmesan Pistachio Tilapia $11.00

      With remoulade, leaf lettuce, vine ripe tomatoes on garlic ciabatta

    • Alma Grouper $12.00

      Lightly bronzed florida grouper served on garlic ciabatta with leaf lettuce, vine ripe tomatoes, prinaise or remoulade sauce

  • Sides
    Add to any plate: grilled chicken breast or portobello mushroom $4.00, chilled shrimp, crab cake, sirloin, blackened or grilled fresh catch $6.00
    • Biscuit $2.00

    • Biscuit & Gravy $3.00

    • Two Eggs $3.00

    • Muffin of the Day $2.00

    • Sweet Potato Cakes $3.00

    • Roasted Potatoes $2.00

    • Bacon or Chorizo Sausage $3.00

    • Fresh Fruit with Honey $3.00

  • Beverages
    • Cup of Java $1.75

    • Sodas, Lemonade, Iced or Hot Tea $2.25

      Coke, diet coke, sprite, ginger ale, mr. pibb, sugarfree lemonade and unsweetened tea

    • Panna Water 16oz. $4.00

    • San Pellegrino Sparkling 16 oz. $4.00

    • Espresso $3.00+

      Regular or decaffeinated

    • Cappuccino or Latte $4.00+

      Regular or decaffeinated

    • Organic Bottled Republic of Tea $4.50

  • Dinner Menu - Dessert
    • Chocolate Lava $35.00

      Chocolate torte filled topped with creme anglaise, with berries and coco

    • Chocolate Lava $40.00

      Chocolate torte filled topped with creme anglaise, with berries and coco

    • Cheese Cake Tower $45.00

      Chocolate and vanilla cheese cake with fresh berries and whip cream

  • Buffet Menu - Desserts
    • Chef Choice

  • Dinner Menu - Appetizers
    Choose one
    • Bruschetta $35.00

      Garlic rubbed ciabatta bread topped with mozzarella, red and yellow tomatoes

    • Crab Stuffed Mushrooms $35.00

      With artichokes, spinach, sundried tomatoes and asiago cheese

    • Hummus Plate $35.00

      With citrus, pesto and roasted pepper hummus

    • Chorizo and Sirloin Meat Balls $35.00

      Slow roasted in red sauce

    • Caprese Salad $40.00

      Yellow and red beef steak tomatoes with buffalo milk mozzarella and aged balsamic vinegar

    • Jumbo Lump Crab Cakes $40.00

      With spicy aioli and asian slaw

    • Traditional Shrimp Cocktail $40.00

      With creole cocktail sauce

    • Pulled Duck Quesadilla $40.00

      With roasted red peppers and asiago cheese

    • Caprese Salad $45.00

      Yellow and red beef steak tomatoes with buffalo milk mozzarella and aged balsamic vinegar

    • Jumbo Lump Crab Cakes $45.00

      With spicy aioli and asian slaw

    • Traditional Shrimp Cocktail $45.00

      With creole cocktail sauce

    • Pulled Duck Quesadilla $45.00

      with roasted red peppers and asiago cheese

  • Salads
    • Choice of Classic Caesar or House $35.00

    • Choice of Classic Caesar or House $40.00

    • Choice of Classic Caesar or House $45.00

  • Box Lunch Menu - Salads
    $8.00 per person or $13.00 per person with grilled fish, chicken, tofu or portobello mushroom
    • Alma House

    • Classic Caesar

    • The Greek

  • Buffet Menu - Salads
    • Dried Fruit and Mixed Greens

      With berry vinaigrette

    • Caprese Salad

      Add $2.00

    • Caesar Salad

    • Greek Salad

    • Fruit Salad

      Add $1.00

    • Avocado and Tomato

      With balsamic glaze add $1.00

    • Spinach, Red Onion, Goat Cheese, Walnuts

      With raspberry vinaigrette

    • Cucumber, Onion, Tomato

      With greek dressing

    • Mixed Greens

      With side tomatoes, red onions, cucumber, and feta cheese

  • Dinner Menu - Entrees
    Choose 3
    • Macadamia Nut Crusted Mahi Mahi $35.00

      Topped with pineapple rum butter sauce

    • Seared Atlantic Salmon $35.00

      Herb rubbed, topped with citrus lemon butter

    • Pan Roasted Pork Tenderloin $35.00

      Pepper crusted, slow roasted tenderloin with wild mushrooms and demi glaze

    • Aged Ribeye $35.00

      Lightly bronzed with green peppercorn port demi glace

    • Parmesan Grilled Chicken Breast $35.00

      Served over linguini, topped with artichokes, capers, tomatoes and a creamy parmesan sauce

    • Eggplant Short Stack $35.00

      Layers of breaded eggplant, creole tomato sauce and fresh mozzarella

    • Bronzed Grouper Gorgonzola $40.00

      Topped with spinach, applewood bacon, gorgonzola and lemon butter sauce

    • Seared Atlantic Salmon Alma $40.00

      Topped with jumbo lump crab, grilled asparagus and roasted red pepper sauce

    • Pan Seared Filet Mignon $40.00

      With green peppercorn port demi glace

    • Aged Ribeye $40.00

      Lightly bronzed with green peppercorn port demi glace

    • Chicken Prosciutto $40.00

      Served over linguini, topped with artichokes, capers, tomatoes and a creamy parmesan sauce

    • Grilled Vegetable Risotto $40.00

      With wild mushrooms and grilled peppers, yellow squash and zucchini

    • Bronzed Chilean Sea Bass $45.00

      Topped with a lavender lemon butter sauce

    • Seared Gulf Grouper Alma $45.00

      Topped with jumbo lump crab, grilled asparagus and roasted red pepper sauce

    • Pan Seared Applewood Bacon Wrapped Filet Mignon $45.00

      With green peppercorn port demi glace and gorgonzola butter

    • Aged Ribeye $45.00

      Lightly bronzed with green peppercorn port demi glace garlic wild mushrooms

    • Grilled Breast of Duck $45.00

      Lightly marinated and served with raspberry demi glace

    • Grilled Vegetable Risotto $45.00

      With wild mushrooms and grilled peppers, yellow squash and zucchini

  • Box Lunch Menu - Grilled Fish Entrees - Grilled or Blackened
    Includes yellow rice and choice of one side served with remoulade sauce and choice of roasted peppers sauce or mango salsa
    • Salmon $11.00

    • Mahi Mahi $11.00

    • Tilapia $11.00

    • Gulf Grouper $11.00

  • Box Lunch Menu - Grilled Entrees
    Includes yellow rice and choice of one side
    • Mama Sita's Sirloin, Marinated and Grilled $11.00

    • Pesto Chicken $11.00

      Grilled with basil pesto and fresh mozzarella

    • Piri Piri Chicken Breast $11.00

      Grilled with homemade portuguese hot sauce

  • Buffet Menu - Category A
    Choose between 2 entrees, 2 salads, 2 sides, 2 vegetables. Per person
    • Herbed Baked Chicken $30.00

      With garlic cream sauce

    • Sirloin Tips $30.00

      With burgundy mushroom sauce

    • Sliced Roast Beef $30.00

      With horseradish cream

    • Bronzed Tilapia $30.00

      With lemon caper sauce

    • Pepper Crusted Pork Loin $30.00

      With garlic demi glace

    • Creamy Vegetable Pasta $30.00

  • Buffet Menu - Category B
    Choose between 2 entrees, 2 salads, 2 sides, 2 vegetables. Per person
    • Grilled Chicken $35.00

      With lemon caper sauce

    • Penne Pasta $35.00

      W/sirloin and chorizo meatballs and creole tomato

    • Curried Beef Tagin $35.00

    • Paella w/Shrimp, Mussels, Chicken $35.00

    • Bronzed Grouper $35.00

      With lemon thyme sauce

    • Honey Glazed Pork Tenderloin $35.00

      With red pepper marmalade

    • Jumbo Shrimp in Garlic and White Wine Sauce $35.00

  • Buffet Menu - Category C
    Choose between 2 entrees, 2 salads, 2 sides, 2 vegetables. Per person
    • Carved Prime Rib $45.00

    • Chili Dusted Red Snapper $45.00

      With lemon butter

    • Lamb Lollipops $45.00

    • Parmesan Dusted Veal $45.00

    • Ribeye Steaks $45.00

      With ancho butter sauce

    • Carved New York Strip Loin $45.00

  • Buffet Menu - Category D
    Choose between 2 entrees, 2 salads, 2 sides, 2 vegetables
    • Main Lobster Tails

    • Carved Tenderloin

      With demi glace and mustard sauce

    • Filet Mignon with Garlic Demi Glace

    • Shrimp & Scallops Skewers

      With caribbean salsa

    • Chilean Sea Bass

      With lump crab and roasted red pepper sauce

    • Crab Stuffed Wild Salmon

      With lobster cream

  • Buffet Menu - Vegetable
    • Grilled Asparagus

    • Summer Squash & Zucchini

    • Haricot Verts

    • Baby Carrots & Zucchini

    • Mixed Vegetable Medley

    • Portabella Mushroom & Eggplant with Red Sauce

  • Box Lunch Menu
    • Deli Sandwiches and Wraps $10.00

      Per person. Includes two sides. Served on fresh baked baguette or wheat wrap with lettuce, tomatoes, red onions and lemon herb dressing. Choose two: capicolla ham, corn beef, roasted portobello, applewood bacon, genoa salami, shaved prime rib, roasted red peppers, roasted pork loin, roasted turkey, herbed chicken, grilled tofu, pastrami. Choose one: white cheddar, mozzarella, yellow cheddar, fresh mozzarella, havarti dill, fontina, smoked gouda, provolone

  • Box Lunch Menu - Pita Sandwiches
    Includes two sides. Per person
    • Turkey Avocado $8.00

      With fresh mozzarella and mango aioli

    • Turkey Club $8.00

      With applewood bacon, romaine and lemon aioli

    • Capicolla and Genoa $8.00

      With provolone, greens, tomatoes, onions and lemon herb dressing

    • Eggplant, Roasted Peppers, Roasted Portobello, Fresh Mozzarella $8.00

      With green and lemon herb dressing

  • Box Lunch Menu - Grilled Sandwiches
    Per person. Includes two sides. Served on a toasted kaiser roll with lettuce and tomato
    • Blackened or Grilled Mahi Mahi $10.00

      with orange caramelized onion

    • Blackened or Grilled Grouper $10.00

      With pirinaise sauce

    • Chicken Club $10.00

      With applewood bacon, white cheddar and mango aioli

    • Portobell $10.00

      With spinach, roasted peppers and blue cheese

  • Box Lunch Menu - Back Yard BBQ
    Minimum 50 people per person, includes 3 sides and all the condiments
    • Angus Burgers $15.00

    • Italian Sausage $15.00

    • Bratwurst $15.00

    • Kosher Hot Dogs $15.00

    • Jerk Chicken $15.00

    • Piri Piri Chicken $15.00

    • Baby Ribs $15.00

    • Grouper $15.00

  • Buffet Menu - Sides
    • Couscous

      Any style

    • Lentils with Onion and Tomato

    • Wild Rice Pilaf

    • Herbed Roasted Red Bliss Potatoes

    • Mashed Potatoes

      Any flavor

    • Spinach and Cheddar Polenta

    • Sweet Potato Graton

    • Risotto

      Any style

    • Peppered Basmati Rice

  • Box Lunch Menu - Sides
    • Asian Slaw

    • Potato Salad

    • Pasta Salad

    • Greek

    • Marinated Broccoli

    • Yellow Rice

    • Three Bean Salad

    • Cucumber and Tomato Salad

  • Seconds
    Only $25.95 and even less on thrusday $22.95
    • Alma House Salad

    • Classic Alma Ceasar Salad

    • Soup of the Day

  • Starters
    Only $25.95 and even less on thrusday $22.95
    • Tomato and Mozzarella

      Trio of marinated imported olives and basil infused roasted garlic with fresh baked crostini

    • Smoked Salmon Brushetta

      Garlic rubbed ciabatta with smoked salmon, brie and lemon aioli

    • Almas Crispy Fried Shrimp

      Tender shrimp with thai aioai and asian slaw

    • Curried Chicken Thigh

      Marinated and slow cooked with sweet bell peppers and onions

  • Early Fix Menu - Salads
    Only $15.00
    • Alma House

      Mixed greens, figs, cherry tomatoes, cucumbers, onions, roasted peppers and feta with house dressing

    • Classic Caesar

      With creamy caesar dressing, fresh garlic croutons and reggiano cheese

  • Early Fixe Menu - Entrees
    Only $15.00
    • Chicken Mozzarella

      Italian breaded, topped with red sauce and fresh mozzarella

    • Blackened or Grilled Fresh Catch and Mahi Mahi, Salmon or Tilapia

      With mango salsa or roasted red pepper butter sauce, saffron rice and vegetable medley

    • Petite Sirloin Fiorentina

      With roasted garlic demi glace and vegetable medley

    • Shrimp Pesto Linguini

      With sauteed spinach, artichokes and tomatoes

    • Eggplant Short Stack

      Layers of breaded eggplant, mozzarella and parmesan cheese with red sauce

    • Meat Balls and Linguini

      slow roasted ground sirloin and chorizo sausage in red sauce, topped with parmesan reggiano Health department notice to consumers: consuming raw meat, poultry, eggs, or fish may increase risk of food borne illness

  • Entrees
    Only $25.95 and even less on thrusday $22.95
    • Bronzed Ribeye

      All natural ribeye topped with crispy fried vidalia onions and green peppercorn demi glace

    • Alma Trio

      marinated petite sirloin with demi glace, jumbo lump crab cake with spicy aioli, and a grilled shrimp and scallop skewer with charred pineapple salsa

    • Parmesan Pistachio Crusted Tilapia

      Topped with artichokes, basil, sundried tomatoes and wilted spinach with a roasted red pepper butter sauce

    • Eggplant Short Stack

      Lightly fried eggplant layered with fresh mozzarella, aged parmesan and asiago cheeses, served with Creole red sauce and sauteed vegetables

    • San Fran Cioppino

      Jumbo shrimp and scallops, black grouper, black mussels, simmered in saffron seafood stock and red sauce with new potatoes, spinach and sweet bell peppers

  • Finish
    Only $25.95 and even less on thrusday $22.95
    • Chocolate Mousse Bite

      Imported chocolate and cocoa with honey whipped cream

Menu for Cafe Alma provided by Allmenus.com

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