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  • Dan Marino's

Dan Marino's

(727) 822-4472

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  • 121 E 2nd St, Hialeah, FL 33010
  • Restaurant website
  • American
  • Dan Marino's

  • (727) 822-4472
  • Main
  • Lunch
  • Wine Selection Champagne
    • Korbel, California $8.00+

      light and crisp, with spicy fruit flavor, perfect for celebrations

    • Moet White Star, France $60.00

      soft and mature aroma of white fruits, like peaches and pears, and hints of nuts

  • Wine Selection Chardonnay
    • BV Coastal California $6.50+

      creamy texture with a strong, fresh apple-citrus aromas and a hint of vanilla

    • 14 Hands, Washington $8.50+

      flavors and aromas of melon, apple and pear

    • Kendall Jackson "Vintner's Reserve" , California $8.25+

      tropical fruit, apple, citrus and melon aromas and flavors

    • Sonoma Cutrer, Russian River Ranches, California $10.00+

      hints of wet grass and honey, flowers, kiwi and lemon zest

    • Rombauer $49.00

  • Wine Selection Other Whites
    • Boone's Farm Strawberry Hill $8.00

      refreshing taste of ripe strawherries with a hint of sweetness served with dixie cups

    • White Zinfandel, Beringer, California $5.75+

      fresh red berry, citrus and melon aromas and flavors

    • Riesling, Jekel, Sonoma $7.00+

      wonderful bouquet of peach, apricot, orange blossom and jasmine

    • Sauvignon Blanc, Murphy Goode "Tin Roof" $7.75+

      fresh lively fruit that is typically sauvignon blanc

    • Sauvignon Blanc, Rodney Strong, Sonoma $7.00+

      ripe pear and melon along with citrus, mineral, and traditional herbaceous character

    • Sauvignon Blanc, Geyser Peak Sonoma $8.00+

      notes of citrus blossom, grapefruit and a hint of lime

    • Pinot Grigio, Santa Margherita, Italy $13.00+

      clean intense aroma and dry flavor with pleasant golden apple aftertaste

    • Pinot Grigio, Ecco Domani, Italy $6.50+

      pleasant floral and tropical fruit aromas with a light crisp, clean and refreshing flavor

    • Pinot Grigio, Ca Montini, Italy $9.00+

      hints of apple, pineapple, and honey with luxurious texture

    • Sokol Blosser $35.00

      slighty sweet blend of 9 white grapes creating a smooth, layered white wine

  • Wine Selection Merlot
    • Blackstone, California $7.50+

      rich fruit aromas, supple oak characters and soft tannins

    • Frei Brothers, Reserve, Dry Creek Valley $9.50+

      hints of spice cherry and black plum

    • Red Rock $7.50+

      intense black plum with compliments of soft rounded tannins

    • Concha Y Toro, Rapel Valley, Chile $6.75+

      aromas of plum and black cherry

    • Geyser Peak, Sonoma $37.00

      red cherry, raspberry and cola complemented by hints of spice, tobacco and cedary oak

  • Wine Selection Cabernet Sauvignon
    • Robert Mondavi, Oakville $12.00+

      intense layers of creme de cassis and juicy blackberry, with nuances of spices, vanilla, minerals and cedar

    • Kendall Jackson "Vintner's Reserve" , California $9.00+

      intense blackberry and black cherry fruit is accented by subtle vanilla spice and cedar notes

    • Avalon, Sonoma $7.50+

      concentrated black cherry, toasty oak, caramel and cassis

    • Stag's Leap Winery, Napa $65.00

      saturated black cherries, plums and cassis with notes of spice, roasted coffee and dark chocolate

    • Franciscan, Napa $49.00

      flavors of black current, olive, chocolate and herbs

    • Groth, Napa $95.00

      smoth flavor of vanilla, cherries and caramel

  • Wine Selection Other Reds
    • Pinot Noir, La Crema, Sonoma $9.00+

      aromas of black cherry, licorice and anise with cherry and plum flavors and hints of leather

    • Pinot Noir, Mark West, Sonoma $7.00+

      aromas of strawberries, raspberries and a faint campfire aroma

    • Pinot Noir Cambria $46.00

      smooth flavors of cherries and raspberries

    • Chianti, Ruffino, Italy $7.00+

      dry and medium-bodied, with cherry fruit flavor, refreshing acidity, and medium tannin

    • Pinot Noir, MacMurray Ranch $9.00+

      concentrated fruit flavors of deep black cherry complemented by subtle oak

    • Shiraz, Yellowtail, Australia $6.50+

      impressive spice, heorice and red berry aromas

    • Shiraz, Concha Y Toro, Marquez De Casa Concha $43.00

      subtle flavors of fruit and spices

    • Zinfandel, Rancho Zabaco "Dancing Bull" $6.50+

      a fult body zinfandel with flavors of raspberry and black cherry

    • Zinfandel, Rockpile Rosenblum $55.00

      a lull body wine with cherry and raspberry fruit and hints of black pepper

  • Small And Savory
    • Three Cheese Spinach Dip $7.95

      a warm creamy blend of three cheeses and spinach, topped with smoked bacon, sour cream and fresh diced red onion served with tri colored tortillas

    • Baked Wings $6.95

      six secretly seasoned, baked crisp, herb infused wings served with Ranch or bleu cheese

    • Buffalo Chicken Fingers $7.95

      tender chicken strips served with bleu cheese dipping sauce

    • Mahogany Chicken Skewers $9.95

      4 marinated chicken skewers, grilled and glazed with mahogany sauce over Asian slaw tossed in ginger soy vinaigrette with creamy thai peanut dipping sauce

    • Lettuce Wraps $10.95

      spiced marinated grilled chicken, toasted almonds, refreshing Asian vegetables, and a Thai noodle salad, served with cool lettuce cups and teriyaki mayo dipping sauce

    • Tuscan Calamari $8.95

      deep fried and tossed in garlic butter and tri colored peppers with pomodora sauce

    • Sesame Seared Tuna $11.95

      sushi grade tuna, cucumbers, Asian noodles, ginger soy vinaigrette and wasabi

    • Maryland Crab Cakes $9.95

      savory, oven baked, super lump crab cakes served over balsamic tossed baby greens with dill caper dipping sauce

    • Bruschetta Flatbread $10.95

      a classic dish with a DM twist, fresh sliced tomatoes, spinach, buffalo mozzarella, basil leaves all on a mediterranean flatbread toasted to perfection and finished with our balsamic dressing

    • Honey Mustard Flatbread $9.95

      covered in honey mustard with grilled chicken, roasted button mushrooms, diced red peppers, melted mozzarella cheese and julienne spinach

    • BBQ Flatbread $9.95

      basted with BBQ sauce topped with caramelized onions, grilled chicken, roasted corn salsa, and finished with mozzarella cheese and green onions

    • French Onion Soup $4.95

    • Soup of The Day $3.00+

    • Tomato Basil Bisque $3.00+

  • Cold and Crisp
    • Bronzed Chicken Tomato Mozzarella $10.95

      thick beef steak tomatoes, buffalo mozzarella, fresh basil leaves, baby greens, marinated sweet red onions, and perfectly spiced chicken come alive with balsamic dressing

    • Caesar Salad $3.00+

      crisp Romaine lettuce, creamy caesar dressing, fresh grated parmesan cheese, and handmade seasoned croutons

    • Cashew Crusted Salmon Salad $12.95

      it doesn't get much better than this cashew crusted grilled, then oven baked salmon over fresh spinach, sliced strawberries, feta cheese, and apple wood smoked bacon, tossed in chipotle-lime vinaigrette

    • Asian Pear Salad $4.00+

      a delightful treat of baby greens, crisp sliced Asian pears, bleu cheese crumbles, spiced walnuts, and craisins tossed in pear nectar vinaigrette

    • Chop Chop Salad $10.95

      a medley of chopped salad greens, carrots, and red cabbage tossed with diced cucumbers, tomato, garbanzo beans, and grilled chicken in balsamic dressing

    • Southwest Chicken Salad $10.95

      chop chop salad, diced tomatoes roasted corn salsa, apple wood smoked bacon, and cheddar cheese, tossed in chipotle-lime vinaigrette topped with tri colored tortilla strips

    • Grilled Steak Salad $12.95

      a hamonious blend of grilled marinated steak over baby mixed greens with candied walnuts and sweet marinated red onions, tossed in balsamic dressing and showered with grated bleu cheese

    • Asian Chicken Salad $10.95

      crisp oriental vegetables, Romaine lettuce, Asian noodles, sliced almonds, crushed peanuts, green onions, cucumbers, and grilled chicken tassed in ginger-soy vinaigrette and topped with toasted sesame seeds

  • House Specialties
    • Tender Beef Tips $15.95

      tips of filet mignon sauteed in a mushroom merlot sauce over chef made garlic smashed potatoes and topped off with fried onion crisps

    • Marino Meatloaf $13.95

      our award winning meatloaf wrapped in apple wood smoked bacon, finished in a mushroom merlot sauce with garlic smashed potatoes and seasoned vegetables

    • Sesame Tuna Dinner $18.95

      sushi grade tuna crusted with sesame seeds and cooked to temperature, served with an Asian style noodle mix, thinly sliced cucumber, wasabi, and ginger soy vinaigrette

    • Nut Crusted Mahi $17.95

      a favorite of dan's fresh mahi-mahi dusted with assorted nuts and baked golden served over garlic smashed potatoes, and our famous vanilla rum butter sauce.

    • Kahlua Seabass $23.95

      the filet mignon of the sea. Rich, creamy seabass lightly grilled served over sweet potato smash and asparagus spears all topped of with a kahlua butter sauce

    • Mahi-Mahi Oscar $18.95

      fire roasted mahi topped with jumbo lump crab meat fresh asparagus spears, and finished with hollandaise sauce over house rice

    • Chicken Cordon Blue $14.95

      a classic favorite of breaded oven baked chicken stuffed with ham and Swiss cheese over a creamy alfredo sauce with garlic smashed potatoes and seasoned vegetables

    • Lemon Portabella $14.95

      pan seared chicken breast layered with grilled portabella mushrooms in a lemon wine reduction with seasoned vegetables

    • Chicken Fresca Pasta $14.95

      linguine pasta tossed in a creamy zesty alfredo sauce topped with bronzed chicken and a blend of tomato, basil, and capers

    • Chicken Parmesan $12.95

      hand breaded, and lightly seasoned chicken breast fried golden brown and topped with pomodora sauce, melted mozzarella cheese, and julienne basil served with spaghetti pasta

    • Sundried Tomato Pasta $13.95

      diced chicken, broccoli florettes, julienne portabella mushrooms, and sundned tomato pesto tossed together with rigatoni pasta and finished with goat cheese and toasted pine nuts

    • Lobster Ravioli $18.95

      seven generously filled lobster ravioli tossed with sauteed shrimp in a brandy cream sauce

    • Shrimp Scampi $15.95

      eight pan seared jumbo shrimp sauteed in a zesty garlic wine sauce then finished with herb butter over spaghetti pasta, crowned with diced tomatoes

    • Baked Shrimp & Lobster Pasta $21.95

      asparagus, caramelized onions, penne pasta and smoked mozzarella tossed in a brandy cream sauce, then baked in the oven

    • Baked Cheese Tortellini $11.95

      a delightful combination of creamy alfredo and pomodora sauces finish baked with seasoned bread crumbs

  • Sides
    • Cucumber Salad $3.00

    • Seasoned Vegetable Blend $3.50

    • Asparagus Spears with Hollandaise $4.00

    • Smashed Sweet Potato $3.00

    • Two Cup House Salad $3.95

    • Two Cup Caesar Salad $3.95

  • From The Grill
    all of our steaks are hand cut, sterling silver premium beef. Each cut is aged for 21 days. Carefully trimmed and prepared to mouth-watering perfection for a truly memorable experience. Served with garlic smashed potatoes and seasoned vegetables. Add a small caesar or mixed green salad for 2.50
    • Filet Mignon $23.95+

      a choice of any steak connoisseur, a tender and naturally aged 9 ounce filet grilled to your specifications then topped with garlic butter to seal the deal

    • The Quarterback Cut $28.95

      a center cut, juicy bone-in nbeye with as much flavor as its 18 ounce size, grilled then topped with garlic butter. A true crowd pleaser!

    • 5 Spice Sirloin $19.95

      a 10 ounce center cut sirloin, rubbed in our signature spice, seared then finished on the grill

    • Pork Chops $18.95

      2 tender and juicy bone-in chops with a deep, natural rich flavor served over sweet potato smash, fresh asparagus spears and a spiced apple walnut chutney

    • Skirt Steak $17.95

      9 ounce center cut. Marinated skirt steak just bursting with flavor grilled your way and topped with sweet caramelized onions

    • Legendary Baby Back Ribs $14.95+

      slow roasted for 4 hours, then grilled and basted with our amazing chef made BBQ sauce. Served with crispy French fries and corn on the cobb

    • Fresh Herb Chicken Dinner $15.95

      seasoned and grilled airline chicken breast. Served over house rice

  • Complement Your Steak
    • Oscar Style $6.95

      super lump crabmeat, asparagus spears, and hollandaise sauce

    • Ala Marino $3.00

      roasted button mushrooms and carmalized onions

    • Shrimp Skewer $5.95

      four grilled and fire roasted shrimp

    • Schwarzkopf $2.00

      melted stella blue cheese

  • From The Sea
    we select the highest quality of fresh fish available on a daily basis. All served with house rice and your choice of cooking technique
    • Atlantic Salmon $15.95

    • Mahi-Mahi $17.95

    • Grouper $20.95

    • Chilean Seabass $22.95

  • Seafood Cooking Techniques
    • Bronzed

      fully seasoned and pan seared in our six spice rub

    • Provencal

      mushroom, tomato, and green onions in a white wine lemon sauce

    • Mediterranean

      grilled then topped with hollandaise and mediterranean salsa

    • Southwestern

      pan blackened topped with cilantro butter, and com salsa

    • Grilled

      simply seasoned and basted

  • Sandwiches and Wraps
    add a side salad for 2.50. Swiss, cheddar, monterey jack, mozzarella, or American cheese for 1.00. Crispy nueske's apple wood smoked bacon for 1.50. All foods fried with trans-fat free oil
    • Marino Sterling Silver Burger $7.95

      one of the best mouth watering burgers you will ever have. Served on a toasted potato bun. Don't forget to add the cheese and bacon

    • BBQ Marino Burger $10.95

      our already amazing burger smothered in BBQ sauce with melted cheddar cheese and crispy smoked bacon topped with onion crisps on a toasted potato bun

    • Chicken Parmesan Sandwich $9.95

      lightly breaded and deep fried topped with our san marsano pomodora sauce and melted mozzarella cheese on a toasted hoagie roll

    • Classic Chicken Sandwich $8.95

      grilled chicken breast, served with french fries

    • Bronzed Chicken Sandwich $10.95

      lightly seasoned pan seared chicken breast, sliced tomato, fresh spinach, and buffalo mozzarella cheese, on a toasted onion bun

    • Turkey Burger $8.95

      a healthier alternative, handmade seasoned turkey burger served with leriyaki mayo dipping sauce on a toasted multi-grain bun, served with cucumber salad

    • Crunchy Grouper Sandwich $9.95

      fresh hand cut grouper lightly breaded, deep fried, and served on a potato roll with dill caper sauce

    • Mahi-Mahi Sandwich $9.95

      fresh mahi-mahi filet grilled fire roasted style or pan seared bronzed style on a toasted potato bun with dill caper sauce, served with fries

    • Salmon Burger $9.95

      atlantic salmon patty grilled and topped with sliced cucumbers, alfalfa sprouts, and dill caper on a toasted multi grain bun, served with a cucumber salad

    • Fish Tacos $9.95

      tortillas stuffed with mahi, garden fresh produce and cheeses served with house rice

    • Caribbean Wrap $8.95

      blackened chicken, mango chunks, sliced avocado and baby greens with mango habanera aioli rolled in a flour tortilla, served with cucumber salad

    • California Wrap $8.95

      sliced oven baked turkey, avocado, diced tomato, Swiss cheese, crisp cucumbers, alfalfa sprouts and herb mayo rolled up in a tomato basil tortilla shell, served with cucumber salad

  • Lunch Selections
    available seven days till 4 pm
    • Bronzed Chicken Breast $8.95

      served with rice and fresh vegetables

    • Mahi-Mahi Platter $10.95

      served with rice and fresh vegetables

    • Salmon Platter $8.95

      served with rice and fresh vegetables

    • Crab Cake $9.95

      served with rice and fresh vegetables

    • Soup and Salad $7.95

      choice of tomato basil bisque or soup of the day served with a two cup caesar or two cup garden salad

    • Mini Nut Crusted Mahi $10.95

      mahi-mahi coated in assorted nuts and baked golden brown over a vanilla rum butter, served with garlic smashed potatoes

    • Tender Beef Tips $9.95

      tips of filet mignon sauteed in a mushroom merlot sauce served over smashed potatoes and topped with fried onion crisps

    • Mile High Meatloaf $8.95

      award winning meatloaf on texas toast, topped with garlic smashed potatoes and onion rings

    • Shrimp Scampi $10.95

      pan seared jumbo shrimp in lemon, garlic and herb butter tossed with spaghettini and fresh diced tomatoes

    • Lobster Ravioli $10.95

      seven generously filled lobster ravioli tossed with sauteed shrimp in a brandy cream sauce

    • Lemon Portabella $11.95

      pan seared chicken breast layered with grilled portabella mushrooms in a lemon-wine reduction with seasoned vegetables, served with penne pasta

Menu for Dan Marino's provided by Allmenus.com

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