Marinated ahi tuna, avocado, toast points
Crab meat, chorizo, goat cheese, onion, sweet chili garlic, balsamic reduction
Tiger shrimp, scallops, avocado, peppers, citrus, cilantro, fried plantain
Romaine, seared beef, tomato, cucumber, ginger, thai dressing
Dates, bacon, smoked almond, bleu cheese, red wine reduction
Smoked salmon, pickled red onion, capers, dill sour cream, crostini
Tiger shrimp, spicy chili sauce, grilled garlic bread
Kobe beef, sherry tomato sauce, parmesan
Eggplant, ricotta, mozzarella, pomodoro sauce
Cream-based Bahamian lobster, balsamic reduction, infused herb oil, fra diavolo oil, fresh parsley
Fried squid, pepperoncinis, sweet marinara, thai lime sauce
Mixed greens, avocado, cherry tomato, mango, vinaigrette
Green apple, manchego cheese, smoked almonds, light dressing
New zealand lamb, coconut, apple mint marmalade
ask your server for details
Grilled shrimp, filet mignon, chorizo sausage, salsa verde
Steamed mussels, spicy chili sauce, grilled garlic bread
Kobe beef, filet mignon, gruyere, micro greens, tomato, onion, garlic mayo, brioche bun
Fried green & roma tomato, buffalo mozzarella, basil, balsamic reduction
Blackened barramundi, asian slaw, mixed cheese, chipotle aioli
Sesame seared yellowfin tuna, asian slaw, wasabi, eel drizzle
Grilled chicken, caramelized onions, red peppers, mixed cheese
North atlantic salmon filet, sesame seeds, sweet sesame sauce
Ask your server for details
Fettucini, clams, mussels, scallops, shrimp, oregano, basil, lemon butter sauce
New zealand lamb, wasabi & pistachio rub, coleman's mustard
Choice sirloin, spicy cilantro sauce
Pork tenderloin, loaded potato croquette, spiced apples, sweet raspberry bbq sauce
Marinated duck breast, toasted pomegranate seeds, pomegranate sauce
Seared yellowfin tuna, pistachio rub, asian slaw, ponzu sauce, wasabi aioli
Marinated grilled chicken, grilled squash, mango salsa
Yellow squash, zucchini, carrot, onion, rice, spicy cilantro sauce
Beef tenderloin, signature spices, diane sauce
Bourbon marinated n.y. strip, brazilian bean coffee rub
Bone-in ribeye, caramelized onions, sautéed mushrooms, bleu cheese crumbles, balsamic reduction drizzle
Beef tenderloin, crab & shrimp oscar topping
Traditional French toast served with a cinnamon frosting and a white-chocolate drizzle.
Homemade buttermilk biscuits served with signature sausage gravy.
A fresh mix of fruits. Ask your server for details.
Fried rice dish made with fried eggs, chopped sausage, chopped bacon, hash browns, soy sauce and sriracha.
Six miniature bagels w/alaskan smoked salmon, onions, diced tomatoes, capers & cream cheese.
Romaine lettuce with herb & garlic croutons served with a homemade caesar dressing and grated parmesan cheese.
Fresh avocado, mango, cherry tomatoes, red onions and cilantro all tossed in a light mango vinaigrette.
Char-grilled chicken, iceberg lettuce , bacon, tomatoes, hard-boiled eggs, red onion with fresh cheddar and jack cheese. Served with your choice of dressing.
Choose up to three ingredients: ham, bacon, sausage, chicken, chorizo, avocado, tomato, spinach, roasted red pepper, onion, mushroom, feta, mozzarella, cheddar jack cheese. Add any additional ingredients for $0.75 each. Choose from roasted red pepper coulis, pesto or house hot sauce. Add egg white only, $1.00
Mixed fruit, peanut butter toast, two boiled eggs.
Three soft flour tortilla tacos filled with scrambled eggs, sausage, home fries, mixed cheese, and our homemade hot sauce.
Fresh homemade quiche, ask your server for details.
Premium cut sausage & bacon, grilled tomato, baked beans, mushrooms, potato cakes and two eggs cooked any style. Served with toast.
Three pancakes stacked high or freshly prepared Belgian waffles, topped with a mixed berry compote and chantilly cream. Served with blueberry sauce or maple syrup.
9 oz. sirloin cooked to the temperature of your choice with poached eggs, hash browns, bacon and served with a chef's special hollandaise sauce.
Shrimp and lobster medley, sauteed & rolled inside of three crepes and topped with our Nantua seafood sauce.
A classic dish prepared the 101 way. Hawaiian bread french toast dipped in a homemade Grand Marnier liqueur batter and baked to perfection. Garnished with white chocolate sauce and powdered sugar.
Three sliders with Kobe beef, filet mignon, Gruyere, micro greens, tomato, onion, and garlic mayo on brioche buns.
Our classic cuban sandwich. Ham, roasted cuban pork, pickles, mustard, and Swiss cheese, all pressed together on freshly baked cuban bread.
Fresh mahi-mahi, blackened, and served on a kaiser roll with cajun remoulade, spring mix, and plum tomatoes.
Eggs, chorizo, avocado, cheese, and southwest-chipotle sauce.
Freshly caught pacific Yellow- fin tuna seared and served with avocado, cucumber, spring mix, served in a wrap with spicy aioli.
Marinated chicken breast medallions, sun-dried tomatoes, roasted red peppers, provolone cheese, and freshly made pesto sauce in a hot panini.
Marinated prime rib, melted provolone cheese, sauteéd portobello mushrooms, roasted red peppers, and caramelized onions.
Menu for 101 Downtown provided by Allmenus.com
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