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  • Connecticut
  • Torrington
  • Backstage

Backstage

(860) 489-8900

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  • 84 Main Street, Torrington, CT 06790
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Backstage

  • (860) 489-8900
  • Main
  • Brunch
  • Soups and Salads
    • New England Clam Chowdah $7.00

      Creamy, classic, hearty. loaded with clams, vegetables, and potatoes

    • Chefs Heart-Warming Soup $5.00

      Always fresh and always delicious

    • Warmed Tomato Sala $10.00

      Melted crumbled blue cheese, applewood smoked bacon, balsamic reduction, onion straws

    • Mediterranean Plate $11.00

      Hummus, bruschette: garlic-tomato or garlic bean or caponatino,pita chips and crostini

    • Crisp Garden Salad $6.00

      With vine ripened tomatoes, sliced red onions, house naughty nurse amber ale vinaigrette

    • House Caesar Salad $7.00

      Romaine, parmigiano, garlic croutons and house made caesar dressing add grilled chicken 4 or add grilled shrimp 9 or add lobster 10

    • Beets Salad $9.00

      Frisee, candied walnuts, blue cheese, citrus vinaigrette

    • 84 Main Cobb Salad $16.00

      Select lobster, chicken or shrimp. fresh greens, tomatoes, boiled farm egg, applewood smoked bacon, fresh avocado, crumbled blue cheese

    • Chop Salad $9.00

      Romaine, artichoke hearts, swiss, hearts of palm, grape tomatoes, cucumbers, red wine vinaigrette

  • Small Plates
    • Garlic Crusted Flat Breads $12.00

      Margherita: Ripe tomatoes, fresh mozzarella, fresh basil, evoo carpriccioso: Chilled lemon dressed arugula with ricotta

    • Bamboo Steamed Pork Dumplings $10.00

      Hoisin dipping sauce

    • Edamame $7.00

      Bamboo steamed, salted

    • Pei Mussels In Broth With Sopping Bread $13.00

      Preparation varies daily; your server will explain

    • Firecracker Fried Calamari $12.00

      Fried with cherry peppers, tossed in sweet chili sauce

    • Stage Crew Wings $13.00

      Original hot buffalo, mild honey bbq, or garlic parmigiano 12 piec

    • Pan Seared Fresh Mozzarella $9.00

      House marinara, basil oil

    • Maryland Lump Crab Cakes $13.00

      Lemon dill aioli, sweet fennel and pepper salad, lemon wedge

    • Grilled Steak or Chicken Quesadilla $13.00

      Cheddar cheese, chipotle aioli, pico de gallo, guacamole

    • Porter Braised Beef Short Ribs $14.00

      Potato gratin, pan drippings

    • Farm Cheeses and Seasonal Fruit $14.00

      Blue, havarti dill, extra sharp cheddar, chevre, manchego, cranberry wensleydale, and fresh fruit pieces

  • Big Plates
    Our crisp garden salad with any big plate $4.ALSO chefs specials and fresh-only fish be sure to see the daily print out.
    • Moms Meat Loaf $16.00

      Baby carrots, mashed potatoes, housemade catsup, rosemary demi glace

    • Lobster Pot Pie $21.00

      In lobster sherry sauce, housemade pie crust

    • Macaroni And Cheese $16.00

      Cavatappi and 5 cheeses, with pancetta and applewood smoked bacon

    • Grilled Hanger Steak $19.00

      Creamy mashed potatoes, broccolini, demi glace

    • Frenched Chicken Breast $17.00

      Marinated and roasted. basil mashed potatoes, carrots, pan drippings

    • Harpoon Ipa Battered Fish and Chips $18.00

      French fries, cole slaw, housemade tartare sauce, lemon

    • Baked Fresh Salmon $23.00

      Honey mustard glaze, rosemary roasted potatoes, broccolini, lemon beurre blanc

    • Rigatoni or Whole Wheat Penne Bolognese $17.00

      Nonnas recipe: Robust beef, pork and tomato sauce

    • Housemade Potato Gnocchi With Duck Confit $18.00

      Parmesan, roasted butternut squash, raspberry ipa, drunken cherries, spinach

    • Pan Seared Sea Scallops $26.00

      Baby carrots, parmesan risotto, balsamic drizzle

    • Also chefs specials and fresh-only fish

      be sure to see the daily print out

  • Chop House Classic Cuts
    None finer anywhere our chop house classic cuts are the finest available; we use only 28-day aged certified angus beef.
    • 14 oz. Angus New York $32.00

    • 18 Oz. Cowboy Cut Ribeye Steak $39.00

    • Filet Mignon $34.00

    • Australian Lamb Chops $34.00

    • Select 2 Sides

      Creamed spinach, potato gratin, mac and cheese, creamy mashed

    • Select A House Made Sauce

      Hollandaise, demi glace, batch 84 steak sauce

  • Sandwiches
    • Corned Beef Reuben $13.00

      Swiss, sauerkraut, thousand island, between grilled slices of marble rye, french fries

    • Meat Loaf Sandwich $12.00

      On our fresh baked burger roll spread with housemade catsup and demi glace, side of creamy mashed potatoes

    • Bbq Pork Tenderloin Sandwich $12.00

      Harpoon ufo raspberry braised, fresh baked burger roll, cole slaw, french fries

    • Veggie Wrap $11.00

      Chilled grilled squash, zucchini, portabella, artichoke hearts, roasted red pepper, hummus, sprouts, house made zucchini chips side

    • Philly Cheese Steak $12.00

      Mushrooms and onions, american cheese and cheddar, grinder roll

    • Italian Panone $12.00

      Thick sliced grana padano, thin sliced prosciutto di parma, roasted red peppers, arugula, evoo... zucchini chips

  • Famous Burgers
    House seasoned, fresh ground, never frozen, certified angus beef. 8 ounce pre-cooked weight. house baked kaiser roll. you can substitute grilled chicken breast for any burger. burgers are served with french fries and traditional sour pickle. Substitute sweet potato fries $2, onion straws $2, or side salad $2.50 .We prefer to cook this item medium or more
    • House Classic $11.50

      Cheddar, applewood smoked bacon, lettuce, tomato, red onion

    • American Blue $12.50

      Blue cheese, applewood smoked bacon, tomato slice

    • Fun Guy $11.50

      Sauteed mushrooms, swiss

    • Johnny Appleseed $12.50

      Pple butter, nodines applewood smoked bacon, brie, spinach

    • Honky Tonk $11.50

      Cheddar, bbq sauce, onion straws

    • Ragin' Cajun $11.50

      Dry rubbed and skillet blackened, cheddar, lettuce, tomato

    • House Made Veggie Burger $11.00

      Made from lentils, assorted veggies, brioche bread crumbs, and eggs. topped with brie, baby arugula, tomato slice, roasted garlic aioli

    • Tuna Steak $14.00

      Bok choy slaw, wasabi aioli, wonton chips side, sweet chili dipping sauce

  • Desserts
    All desserts, including the ice creams and sorbets are fresh made here
    • Chocolate Sampler $8.00

      Assorted chocolate petit fours, caramel and chocolate sauce

    • Sticky Toffee Pudding $6.00

      Warm medjool date cake, drenched in toffee sauce, crushed pecan brittle

    • Lemon Ginger Cheesecake Amaretti crust, ginger or poppyseed biscotti $7.00

    • Smores Mud Pie $7.00

      Graham cracker crust, chocolate ice cream, marshmallow cream

    • Creme Brulee Sampler $7.00

      Vanilla bean, espresso, maple, house made cookies

    • Warm Apple Tart $7.00

      Caramel sauce and cinnamonorapple butter ice cream

    • Fresh Berry Shortcake $8.00

      Buttermilk biscuit, fresh whipped cream

    • House Made Ice Cream $7.00

      Vanilla, chocolate, strawberry, gianduja, guiness, pistachio, maple

    • House Made Sorbet $7.00

      Strawberry rhubarb, coconut, fig

  • Beverages
    • Lavazza Coffee $2.00

    • Mighty Leaf Tea $2.00

    • Lavazza Espresso $2.50

    • Cappuccino $3.75

  • Brunch
    • Lump Crab Benedict $12.00

      Butter poached lump crab, spinach, dill bearnaise, english muffin

    • Apricot Cream Cheese Stuffed French Toast $9.00

    • Grilled Hangar Steak or Ahi Tuna and Farm Eggs $15.00

      Lemon herb butter and yukon gold home fries

    • Frittata - Lobster $14.00

      Cheddar, chive, ruffle oil

    • Frittata - Mushroom $10.00

      Spinach, Feta

    • Frittata - Andouille $12.00

      Roasted garlic, caramelized onion, goat cheese, and arugula

    • Smoked Salmon $12.00

      Herb latkes, tomato dill crème fraiche, caperberries, pickled red onion

    • House Made Corned Beef Hash $11.00

      Over english muffin, poached egg, fried prosciutto

Menu for Backstage provided by Allmenus.com

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