Barn Door Restaurant

with blistered shishito peppers and chili aioli

toasted country bread, ricotta, garlic, tomato and basil

Marinara, fra`diavolo, bianco or “our sauce” (white wine, cream, scallions, butter & herbs)

(2) beef, veal & pork meatballs, classic tomato sauce, parmesan, grilled country bread

white wine, crumbled chorrizo, shallots,fresh parsley and crostini

fresh mozzarella, plum tomatoes, arugula, shaved parmigiano, aged balsamic glaze EVOO

avocado, fresh mint, white quinoa, tuna avocado, fresh mint, white quinoa, tuna tartare, wasabi-mayo drizzle

cod fish, tomato, salsa, cilantro, onions, cabbage and crema

country bread and melted swiss cheese

shrimp, clams, halibut, mussels, saffron & cream broth

cold tomato, cucumber, pepper, garlic, avocado

mixed garden greens, grape tomatoes, red onions, carrots, cucumbers, aged balsamic vinai-grette

romaine, parmesan, white anchovies, garlic croutons, house made Caesar dressing

shaved parmigiano, vine tomato, red onion, olive oil, balsamic glaze

organic kale, quinoa, goat cheese, almonds,

Chilled iceberg lettuce, asiago cream dressing, cherry tomatoes, bacon, red onion

mixed greens mozzarella, cucumbers, feta cheese, cherry tomatoes, olives, aged balsamic vinaigrette

our famous tri blended ground beef char-grilled, french fries, lettuce, tomato & char-grilled, french fries, lettuce, tomato & cornichon

gruyere cheese, caramelized onions, bacon, Russian dressing, french fries, lettuce, tomato & pickle

seasoned and grilled chopped lamb, house sauce, french fries, lettuce, tomato & cornichon

sushi grade ahi tuna steak, seaweed, pickled ginger, wasabi mayo & french fries ginger

fresh cut all white meat turkey. Cranberry mayo. sweet potato fries

pan fried panko crusted fresh chopped roasted garlic, mushrooms, caramel-Atlantic salmon, french fries’ pesto aioli, brioche roll

spicy chipotle aioli, french fries, lettuce, tomato & pickle (*gluten free bun available)

vine tomato, chorizo, chicken, arugula, garlic, white wine sauce

san Marzano tomatoes, pecorino Romano,fresh basil

parsley, garlic, extra virgin olive oil

braised beef, white wine, vegetable broth,spring peas

ala vodka, alfredo, marinara, garlic & oil

san Marzano tomatoes, mozzarella & fresh basil

mozzarella, parmigiana, oregano & house made tomato sauce

(white) lemon, garlic, parsley

roasted eggplant, zucchini, peppers,caramelized onions, basil, truffle oil

rotini pasta, Vermont cheddar, mozzarella, provolone, panko bread crumbs

crumbled hot sausage, creamy polenta with san Marzano tomatoes & roasted garlic, mushrooms, caramel-ized onions

(white) breaded chicken, spicy sauce, gorgonzola cheese, ranch

mozzarella, tomato sauce, pickled cherry peppers

amish chicken and harissa yogurt on a skewer over herb infused quinoa

chorizo sausage, chicken, clams, shrimp and mussels, saffron scented rice pilaf

grain mustard glazed and panko crusted,

organic thinly pounded chicken breast, topped with arugula, cherry tomatoes, red onions, shaved parmigiano, balsamic glaze

boneless chicken, hot & sweet cherry peppers, garlic, rosemary, house made potato chips, served over broccoli rabe

breaded chicken breast fresh mozzarella house made tomato sauce linguine pasta

beer battered and fried cod fish, house made tartar sauce, cole slaw, french fries

sautéed gulf shrimp over house made polenta with san Marzano tomatoes & chorizo

slow roasted danish baby back ribs, house made BBQ sauce, french fries, cole slaw and cornichon

char-grilled & grass fed beef, french fries

grass fed rib eye steak, house made herb sauce & french fries