Crispy taco with tuna avocado cherry tomato light spicy vinegar sauce.
Tuna on the outside with wasabi caviar avocado.
Shell fish with cilantro cucumber and mango.
Seared white tuna topped with truffle oil served with yuzu sauce.
Seared wrap with spicy crunch crab topped with jalapeno.
2 pieces.
2 pieces.
1 pieces.
Voted for best fried calamari. Spicy.
Steamed shrimp dumplings.
Pan fried shrimp dumplings.
Spicy.
Soybean in pods.
The slice of boneless duck, green onion, cucumber in peking sauce wrapped with moo shu pancake.
All flavored malaysian crispy style pancakes with curry dipping sauce.
Deep fried tofu with bonito flakes topping.
Spicy.
Thai seafood hot sour. Spicy.
Cucumber, seaweed salad, raw fish topped with house spicy sauce.
Tuna, salmon, yellowtail with mixed green.
Crab meat and julienne cucumber mixed with flying fish roe.
Sliced chicken sauteed with ginger sauce.
7 pieces California roll.
9 pieces tuna roll.
3 pieces of salmon tuna yellow-tail each crunchy spicy tuna roll.
5 different kinds.
6 different kinds
5 pieces of salmon, tuna and yellowtail.
California roll, tuna roll and yellowtail roll.
Spicy tuna roll, spicy salmon roll and spicy yellowtail roll.
6 pieces tuna sashimi, 4 pieces tuna sushi and tuna roll.
Sushi and sashimi and 2 special roll.
An assortment of sashimi on bed of seasoned rice.
Broiled eel with eel sauce served with rice.
Allowing the chef to present you a sampling of his favorite selections.
Special fresh Japanese seafood air shipped from Japan.
Salmon avocado cucumber.
Smoked salmon avocado caviar.
Eel avocado caviar.
Tuna avocado caviar.
Spicy eel and avocado.
Spicy tuna roll with eel and salmon.
Shrimp tempura roll with salmon.
California roll with 5 kinds of fish.
Shrimp tempura roll topped with minced tuna cilantro.
Spicy crunchy yellowtail topped with eel and avocado.
Tuna salmon yellowtail topped with masago spicy sauce.
Crunchy eel inside topped with spicy tuna and white tuna.
Cajun tuna, asparagus topped with yellowtail, salmon, eel, caviar with chef's special crunchy sauce.
Chopped bluefin toco, tempura flakes, scallion avocado topped with blue-fin tuna with truffle yuzu sauce.
Spicy tuna salmon yellowtail top with crunch blue crab, avocado, salmon, roe on the top no seaweed.
Thinly sliced cucumber rolled in salmon, tuna, crab, avocado and caviar without rice.
Eel with cucumber topped with avocado caviar.
Spicy blue crab and avocado inside, crunchy spicy tuna on top.
Shrimp tempura roll topped with eel avocado.
Spicy crunchy tuna inside, outside with yellowtail and jalapeno.
A whole tempura lobster tail with thee different kinds of caviars in our chef's special sauce.
Fresh steamed lobster with cucumber inside outside with fresh mango and avocado.
Shrimp tempura and spicy tuna inside, topped with spicy tuna and salmon.
Grilled chilean sea bass with edamame and avocado, white seaweed.
Salmon avocado inside torched spicy salmon on top.
Say paper rolled with spicy crunchy tuna, asparagus, tuna, salmon, eel and yellow-tail on top no rice.
Grilled chilean sea bass, avocado inside, topped with spicy crunchy crab and fresh tuna.
Shrimp not included.
Lobster tail scallops and shrimp.
Spicy.
Spicy.
Served with 4 Pancakes.
Served with 4 Pancakes.
Spicy.
Spicy.
Served with 4 pancakes.
Spicy.
Spicy.
Served with 4 pancakes.
Broccoli, string beans and snow peas.
Spicy.
Spicy.
Served with 4 pancakes.
Spicy.
Spicy.
Served with soup.
Spicy.
Flat wide rice noodle.
Angel hair rice noodle.
An authentic Japanese noodle.
Spicy.
Mushroom red onion red pepper snow peas in hot ma la sauce. Spicy.
Strips of lean chicken breast or shrimp sauteed with garden vegetable in a brown and red spicy sauce. Spicy.
Shredded of snow pea, Chinese mushroom, bamboo shoot, green and red pepper, pork with shrimp. Spicy.
Jumbo shrimp, chicken, beef, sauteed with Chinese vegetables are delightful, served in our special sauce.
A favorite surf turf dish. Happy family features chicken, beef, scallops, shrimp, served with our special blend of Chinese vegetables, enhanced with a traditional brown sauce.
Broccoli, mushroom, red pepper, baby corn, lobster tail, shrimp and scallops.
Mignon cubed size fillet mignon, stir fried with red onion, red pepper and asparagus.
Broccoli snow peas, string beans sauteed with jumbo shrimp, sliced white meat, chicken with house brown sauce.
Crispy duck served with baby bok choy vegetable.
2 separate dishes featuring crispy shrimp on one side, fillet mignon chunks, sauteed with mix vegetables on the other side.
Stir fried with fresh onion, asparagus, mushroom, red pepper in chef's special black pepper sauce. Spicy.
Spicy.
Spicy.
Spicy.
Tuna, salmon, yellowtail with mixed green.
Deep fried with katsu sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
A mouth watering dish made with deep fried chicken sauteed with scorched red peppers in our special tangy hunan sauce. Spicy.
Mushroom red onion red pepper snow peas in hot ma la sauce. Spicy.
Shamp chicken and beef sauteed with Chinese vegetables are delightful served in our own special sauce.
Broccoli snow peas string beans sauteed with jumbo shrimp sliced white meat chicken with house brown sauce.
Sliced white meat chicken stir fried with fresh mango asparagus snow peas.
Jumbo shrimp sauteed with garden vegetable in a light delicate lightly spicy sauce.
Spicy.
Shrimp, chicken or beef. Spicy.
4 pieces of sushi 1 California roll.
Tuna sashimi over seasoned rice.
An assortment of sashimi on bed of seasoned rice.
Salmon avocado cucumber.
Smoked salmon avocado caviar.
Eel avocado caviar.
Tuna avocado caviar.
Spicy eel and avocado.