- Connecticut
- Darien
- Louie's Italian Restaurant & Bar
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Louie's Italian Restaurant & Bar
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- 10 Center Street, Darien, CT 06820
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No cuisines specified
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Grubhub.com
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Louie's Italian Restaurant & Bar
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We make ordering easy.
- Menu
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Antipasti Freddi
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Louie's Antipasto $18.00
Chef's selection of artisanal cured meats.
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Prosciutto & Melon $14.00
Prosciutto di parma, cantaloupe.
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Filet Mignon Carpaccio $16.00
Arugula, shaved parmigiano reggiano.
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Crabmeat Salad $16.00
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4 Piece Jumbo Shrimp Cocktail $16.00
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Caprese $14.00
Layers of house made mozzarella, tomatoes, basil.
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Burrata $15.00
Creamy mozzarella, avocado, marinated roasted peppers, tomatoes.
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Antipasti Caldi
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Crispy Calamari $15.00
Spicy marinara dipping sauce.
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Clams Oreganata $14.00
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Crispy Zucchini & Carrots $12.00
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Angry Mussels $17.00
Mussels and baby shrimp with garlic, basil and spicy white wine sauce.
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Eggplant Rollatini $13.00
Baked with ricotta, marinara.
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Hot Pepper & Provolone $13.00
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Polpo & Beans $16.00
Grilled octopus, pinto beans, rosemary.
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Shrimp Adria (3) $16.00
Wrapped in bacon, orange cognac sauce.
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Zuppa
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Pasta E Fagioli $9.00
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Insalate
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Italian Salad $13.00
Romaine, tomatoes, cucumbers, red onions, Italian dressing.
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Iceberg Wedge $14.00
Bacon, Gorgonzola dressing.
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Caesar Salad $13.00
Romaine, parmigiano reggiano, roasted peppers, croutons, anchovies.
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Mixed Heirloom Tomato Salad $14.00
Arugula, red onions, feta cheese, EVOO, lemon.
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Casa Louie's Salad $14.00
Mixed greens, mozzarella, olives, avocado, cherry tomatoes.
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Pastasciutta
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Rigatoni Nonna $26.00
Meatball, sausage, pork rib, marinara.
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Orecchiette Bari $24.00
Broccoli rabe, sausage, garlic, EVOO.
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Spaghetti Bolognese $24.00
Traditional bolognese.
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Penne Alla Vodka $25.00
Sausage, vodka, pink sauce.
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Short Rib Ravioli $25.00
Porcini, cream and truffle sauce.
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Linguine & Clams $26.00
Choice of red or white sauce.
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Capellini Frutti Di Mare $29.00
Clams, mussels, shrimp, calamari, LTS.
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Pollo
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Chicken Parmigiana $27.00
A Louie's classic, served with capellini.
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Chicken Romana $27.00
Sausage, onions, cherry peppers, rosemary, roasted peppers.
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Chicken Marsala $27.00
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Chicken Louie's $26.00
Asparagus gratin, lemon sauce.
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Chicken Porofino $24.00
Paillard topped with chopped salad.
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VerdureVegetables sauteed or steamed.
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Spinach $8.00
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Broccoli Rabe $9.00
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French Fries $7.00
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Mushrooms $7.00
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Broccoli $7.00
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Asparagus $8.00
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Pesce E Frutti Di Mare
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Scallops Oreganata $28.00
Seasoned bread crumbs and asparagus.
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Salmon Summer Sauce $27.00
Topped with red onions, basil, lemon, tomatoes, mango EVOO.
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Shrimp Fra Diavolo $28.00
Spicy tomato sauce.
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Salmon Mostarvo $27.00
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Vitello
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Veal Parmigiana $29.00
A Louie's classic, served with capellini.
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Veal Rollatini $29.00
Rolled with prosciutto, mozzarella, sauteed in a mushroom demi-glaze.
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Veal Piccata $29.00
Capers, butter, lemon sauce.
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Veal Capri $29.00
Breaded, topped with tomatoes, arugula, red onions.
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Veal Marsala $29.00
Marsala wine, shiitake mushrooms.
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Veal Nostro $29.00
Artichoke, parmigiano reggiano, cream.
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Bistecche E Braciole
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Prime Aged NY Strip Steak $44.00
Grilled prime NY strip steak, topped with garlic sage butter.
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Pork Chop Capricciosa $27.00
Pounded, breaded, topped with arugula, tomatoes, red onion.
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Lamb Chops Scottadito $32.00
Grilled with garlic, crispy rosemary.
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Peppercorn Crusted Filet Mignon $36.00
Seasonal vegetables, shallots, brandy demo-glaze.
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T-Bone Veal Chop & Truffle Oil $34.00
Grilled 14 Ounces chop, seasonal vegetables.
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Menu for Louie's Italian Restaurant & Bar provided by Allmenus.com
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