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  • L'Atelier

L'Atelier

(303) 442-7233

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  • 1739 Pearl St, Boulder, CO 80302
  • Restaurant website
  • French
  • $$$$$
  • L'Atelier

  • (303) 442-7233
  • Lunch
  • Main
  • Appertizers
    • Country Pate $12.00

      House made duck liver pate with toast points and garnisb.

    • Tomato Caprese $13.00

      Fresh mozzarella, extra virgin alive oil and balsamic syrup

    • Escargot L'atelier $12.00

      Green berd butter garlic, gorgonzola and charred bread

    • Moules Red Curry $12.00

    • Tuna Carpaccio $14.00

      Brushed with sweet soy-sesame vinaigrette and wasabi

    • Fra' Mani Salami, Speck & Bufala Mozzarella $15.00

      Kalamata alives, aged balsamic

    • Filet Mignon Tartare $15.00

      Capers, red onions, extra virgin alive oil, egg yolk

  • Soup & Salad
    • Boulder Greens $7.00

      With house vinaigrette

    • Soup Of The Moment $7.00

      Soup made fresh daily

    • Classic Caesar $8.00

    • Add salmon, chicken or shrimp $6.00

  • Mains & Pasta
    • Roast Sirloin An Poivre $16.00

      With french fries

    • Vegetarian Gourmand $14.00

      Seasonal vegetables

    • Capellini Fruit De Mer $14.00

      Tomato, basil and a touch of cream

    • Bouillabaisse $15.00

      Seafood stew

    • Beef Stroganoff $14.00

      With butter noodles

    • Red Curry Shrimp $15.00

    • Pork Saltimbocca $14.00

      With prosciutto & sage

    • Clam Chowder Bowl $13.00

    • Fricasse De Poulet $13.00

      In tarragon cream

    • Salmon Florentine $15.00

      With organic spinach

  • Sandwiches & Omelettes
    • The Ham & Cheese Sandwich $12.00

      Grilled country bread & gruyer obeese

    • The Blt Sandwich $12.00

      Bacon, tomato & butter lettuce

    • The Classic Reuben $12.00

    • Vegetarian Omelette $12.00

      Musbrooms, tomatoes, springs vegetables & goat chees

    • Ham & Cheese Omelette $12.00

      Benton's bam & gruyere cheese

  • Specialties
    • Tuna Nicoise $16.00

      Olive poached tuna with tomatoes, egg, potatoes & olives

    • Smoked Scottish Salmon $15.00

      With capers, onion & horseradish cream

    • Butter Poched Lobster $15.00

      On a bed of boulder greens with orange & grapefruit supremes

    • Smoked Salmon Pizzette $16.00

      Gourmet Pizza

    • Warm Organic Spinach $12.00

      With balsamic

    • Salad 'Lyonnaise' $12.00

      Nueske's bacon lardons, egg

    • Cold Beet Salad $12.00

      With goat cheese

  • Dessert
    • Smokin' Bananas Foster $12.00

      With old pirate's rum - minimum two people please

    • Grandma Anna's Apple Strudel $12.00

      Green apple, vanilla ice cream, chantily cream

    • Warm Verona Cake $12.00

      Individual rich chocolate cake with a 'molten' liquid center

    • Griottes $12.00

      Brandy marinated cherries with chocolate foam

    • Affogato Mocha $12.00

      Vanilla ice cream with a shot of espresso, chocolate foam and kahlua

    • Le Fromage Degustation $12.00

      Tasting place of exotic cheeses

    • Lemon Cheesecake $12.00

      Baked in house with Fruit sorbet

    • Hot Love $12.00

      Vanilla ice cream, chantilly cream and raspbery coulis made with grey goose

    • Burnt Cream Angelina $12.00

      French custard, 'burnt cream' and caramelized topping

    • Chocolate Bag $12.00

      Filled with fresh barries, bananas, ice cream, creme anglaise and grand marnier

    • Fruit Sorbet $12.00

      Assorted seasonal fruits

    • Window Of Chocolate $25.00

      Chocolate foam, cream anglaise and berries

Menu for L'Atelier provided by Allmenus.com

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