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  • Va de Vi Bistro & Wine Bar

Va de Vi Bistro & Wine Bar

(925) 979-0100

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  • 1511 Mt Diablo Blvd, Walnut Creek, CA 94596
  • Restaurant website
  • American ,  Pub Food
  • $$$$$
  • Va de Vi Bistro & Wine Bar

  • (925) 979-0100
  • Main
  • Gluten Free
  • Vegetables & Starters
    • Sauteed Mushrooms $9.00

      Crimini mushrooms, baby spinach, madeira, topped with a poached egg.

    • Roasted Asparagus $8.00

      Whipped goat cheese, pickled beets.

    • Sauteed Blue Lake Green Beans $8.00

      Garlic, ginger, soy sauce, lemon, red pepper flakes

    • Artichoke Bruschetta $8.00

      Artichoke hearts, capers, grilled leeks, shallots, crescenza cheese.

    • Cauliflower $8.00

      Oregano gremolata, kalamata olives, watercress puree, pine nuts.

    • Burrata Cheese $9.00

      Pistachio, picholine olive tapenade, crostini.

    • Pommes Frites $8.00

      fried kennebec potatoes tossed with olive oil, garlic and parsley.

  • Salads
    • Chopped Salad $9.00

      Butter lettuce, egg, radish, pickled green beans, cranberry beans, shallot dijon vinaigrette

    • Kale Salad $9.00

      Satsuma oranges, shaved celery root, almonds, white balsamic & honey vinaigrette

    • Golden Beet Salad $9.00

      Baby spinach, spiced pecans, blue cheese, citrus vinaigrette

  • Soups
    • Potato & Green Garlic Soup $3.00

      Topped with green garlic pistou

  • Pasta & Risotto
    • Ricotta & Potato Gnocchi $11.00

      Snap peas, roasted carrots, mushroom-brandy sauce, grana padano

    • 5 Cheese Mac & Cheese $12.00

      Fontina, gruyere, smoked provolone, smoked cheddar, grana padano, topped with parsley and bread crumbs.

    • Sun Dried Tomato Risotto $11.00

      Arborio rice, braised leeks, grana padano, basil pesto

  • Burger & Sandwiches
    • Beef Brisket Sliders $10.00

      Beer braised cabbage, bacon aioli, house-made buns

    • Bacon, Cheddar, Avocado Sandwich $10.00

      Griddled levain bread, applewood smoked bacon, fiscalini smoked cheddar cheese, avocado, side simple salad.

    • Va De Vi Burger $10.00

      Niman ranch beef, white cheddar, louie sauce, applewood bacon, side of fries

  • Seafood
    • Tuna Stuffed Piquillo Peppers $11.00

      Olive oil poached ahi, radish & parsley salad, caper aioli

    • Peruvian Ceviche $12.00

      Shrimp & yellowtail, spicy aji amarillo, mango & cucumber salsa, yucca chips

    • Pan Seared Scallops $16.00

      Orange-ginger soubise, fennel & ancho cress salad, candied bacon

    • Hot & Sour Shrimp Noodles $12.00

      Ramen noodles, rock shrimp, scallions, peppers, red onion, green cabbage, sesame seeds

    • Grilled Shrimp $13.00

      Thai red curry sauce, jasmine rice, chinese broccoli

    • Roasted Alaskan Black Cod $16.00

      Soy glaze, wasabi butter, orange oil, potato cake, ocean salad.

    • Ahi Tartare $15.00

      Hand line caught tuna, lemon zest, sesame oil, soy, wasabi tobiko, sesame rice crackers

  • Meat & Poultry
    • Achiote Pork Tenderloin $13.00

      Summer succotash, pancetta.

    • Spicy Jerk Chicken Skewers $13.00

      Jicama, grapefruit, & red pepper salad, cilantro, lime vinaigrette

    • Duck Confit Lumpia $9.00

      Green papaya & carrot salad, plum hoisin sauce

    • House-Made Sausage $10.00

      Rosemary-fennel chicken & pork sausage, wedge cut sweet potato fries, roasted apple aioli

    • Al Pastor Tacos $10.00

      Marinated roast pork, tomatillo salsa verde, queso fresco

    • Grilled Flat Iron Steak $16.00

      Potato gratin, grilled broccoli rabe, red wine hotel butter

    • Chinese Five-Spice Meatballs $12.00

      Beef meatballs, hoisin, daikon & cabbage slaw.

    • Braised Beef Short Rib $14.00

      Mascarpone polenta, natural jus

    • Lechon $13.00

      Rice cakes, pickled onions, sweet chili soy glaze

  • Artisanal Cheese Plates
    Accompanied with, seasonal fruit, sesame crackers & walnut bread
  • Desserts
    • Strawberry-Rhubarb Crumble $8.00

      Walnut crumble, chantilly cream

    • Sea Salt Caramel Panna Cota $8.00

      Raspberries, chocolate sauce.

    • Artisan Gelato or Sorbet $6.00

    • Banana Bread Pudding $8.00

      Nutella caramel sauce, vanilla gelato.

    • Profiteroles $8.00

      Filled with your choice of pastry cream or espresso gelato, served with chocolate sauce

    • Don Juan Manchego $5.00

      This cheese boasts a zesty, exuberant flavor and a firm but not dry texture, sheeps milk

    • Dessert Tasting For Two $15.00

      Miniature versions of four popular desserts: souffle, carrot cake, pastry cream profiterole and banana bread pudding

    • Guittard Chocolate Souffle $8.00

      Creme anglaise and chantilly cream

    • White Chocolate Blondie $8.00

      Warm blondie brownie topped with chocolate & caramel sauce and vanilla bean gelato

  • Vegetables & Starters
    • Sauteed Mushrooms $9.00

      Crimini mushrooms, baby spinach, madeira, topped with a poached egg

    • Roasted Asparagus $8.00

      Whipped goat cheese, pickled beets

    • Burrata Cheese $9.00

      Pistachio, picholine olive tapenade

    • Cauliflower $8.00

      Oregano gremolata, kalamata olives, watercress puree, pine nuts.

    • Sun Dried Tomato Risotto $11.00

      Arborio rice, braised leeks, grana padding, basil pesto

  • Salads
    • Chopped Salad $9.00

      Butter lettuce, egg, radish, pickled green beans, cranberry beans, shallot dijon vinaigrette

    • Kale Salad $9.00

      Satsuma oranges, shaved celery root, almonds, white balsamic & honey vinaigrette

    • Golden Beet Salad $9.00

      Baby spinach, spiced pecans, blue cheese, citrus vinaigrette

  • Soups
    • Potato & green Garlic Soup $3.00

      Topped with green garlic pistou

  • Seafood
    • Tuna Stuffed Piquillo Peppers $11.00

      Olive oil poached ahi, radish & parsley salad, caper aioli

    • Peruvian Ceviche $12.00

      Shrimp & yellowtail, spicy aji amarillo, mango & cucumber salsa

    • Pan Seared Scallops $16.00

      Orange-ginger soubise, fennel & ancho cress salad, candied bacon

  • Meat & Poultry
    • Achiote Pork Tenderloin $13.00

      Summer succotash, pancetta.

    • Grilled Flat Iron Steak $16.00

      Potato gratin, grilled broccoli rabe, red wine hotel butter

    • Va De Vi Burger $10.00

      Niman ranch beef, white cheddar, applewood smoked bacon

  • Desserts
    • Sea Salt Caramel Panna Cota $8.00

      Pecan short bread cookie, raspberries, chocolate sauce

    • Guittard Chocolate Souffle $8.00

      Creme anglaise and chantilly cream

    • Artisan Gelato Or Sorbet $6.00

Menu for Va de Vi Bistro & Wine Bar provided by Allmenus.com

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