Main
Lunch

To Start
- Artisanal Cheese Plate $12.95
  
  Double cream brie, aged goat cheese & aged white cheddar dried fruits, nuts, fig marmalade & focaccia toast
- Mesquite Grilled Artochoke $13.95
  
  Served with homemade chips & roasted garlic balsamic aioli, gluten free
- Baked Goat Cheese Marinara $12.95
  
  Sauteed wild musrhoom, caramelized onions & focaccia toast
- Artichoke & Parmesan Spinach Dip $12.95
  
  Baked with mozzarella & parmesan cheese, served with tortilla chips
- Calamari $14.95
  
  Hand cut & fried crisp, served with spicy remoulade & marinara for dipping
- Bruschetta $12.95
  
  Tomatoes, fresh basil & garlic marinated in extra virgin olive oil, served with focaccia toast
- Creek Sliders $13.95
  
  Blue cheese aioli & wild baby arugula, served on king's sweet hawaiian buns
- Coconut Shrimp $14.95
  
  Served with apricot plum sauce
- Jumbo Shrimp Cocktail $15.95
  
  Served with cocktail sauce, gluten free
- Stuffed Jumbo Shrimp $16.95
  
  Stuffed with horseradih, bacon wrapped & served with chipotle honey sauce, gluten free
- Ahi Tuna Stack $17.95
  
  Sashimi style, stacked with avocado, cucumber, wasabi & ginger soy, gluten free

Greens
- Salt Creek House Salad $7.95+
  
  Granny smith's tomato, gorgonzola, glazed walnuts & balsamic vinaigrette on baby greens, gluten free. Add grilled chicken $5.00, salmon $7.00, jumbo shrimp $6.00
- Caesar over Mesquite $8.95+
  
  Mesquite grilled romaine, shaved parmesan cheese & caesar traditional caesar also available. Add grilled chicken $5.00, salmon $7.00, 3 jumbo shrimp $6.00
- The Wedge Salad $14.95
  
  Crisp iceberg wedge with tomatoe, pancetta bacon & bleu cheese crumbles roasted peppercorn bleu cheese dressing. Add grilled chicken $5.00, salmon $7.00, 3 jumbo shrimp $6.00
- Seared Ahi Salad $17.95
  
  Seared rare ahi, baby greens, diced tomato, asparagus & red potatoea tossed with orange soy

Grille Burgers

Mesquite grilled served on king's sweet hawaiian bun with fresh lettuce, tomato, onion & pickle. served with salt creek grille garlic fries. Add applewood smoked bacon $1.00, add sliced avocado $2.00
- THe Cheese Burger $12.95
  
  Cheddar cheese & dijon mayo
- Mushroom & Swiss $13.95
  
  Sauteed mushrooms, swiss cheese & mayo
- Blue Cheese Burger $13.95
  
  Fresh chunks of gorgonzola cheese & mayo
- The Turkey Burger $13.95
  
  Diced jalapenos in fresh ground turkey with grilled onions cilantro jalapeno mayo on a whole wheat bun
- The Vegetarian Portobello $12.95
  
  Balsamic honey marinated portobello, burrata cheese, tomato, arugula & basil pesto aioli on a whole wheat bun

Hot
- House Soup of The Day $7.95
  
  Chef's cration made fresh daily
- Lobster & Shrimp Bisque $8.95
  
  Fresh bay shrimp, lobster puree, herbs & spices

Chocolate Ganache Souffle
- Chocolate Ganache Souffle $13.95
  
  A salt creek grille specialty made to order, fresh baked double chocolate souffle finished table side with warm chocolate ganache

Take A Sip

Our signatures served up
- Christini Martini $11.00
  
  Premium raspberry vodka, chambord, champagne, sugared rim & fresh raspberries
- Black Cherry Lemon Drop $11.00
  
  Effen black cherryvodka, fresh lemon juice simple syrup, grenadine & luxardo cherry
- Chell's Mandarin Crush $11.00
  
  Absolut mandarin, fresh orange juice grenadine & sugared rim
- Pomegranate Martini $11.00
  
  Pomegranate infused vodka spinch of pomegranate juice
- Cucumber Martini $11.00
  
  Premium gin, st. germain, fresh lemon juice simple syrup, muddled cucumber & fresh basil
- X-Rated Martini $11.00
  
  Premium vodka, x-rated liqueur lemonade & sugared rim

Fresh Fish
- Mesqute Grilled Atlantic Salmon $26.95
  
  Topped with dill lemon butter, rice pilaf & seasonal vegetables
- Chilean Sea Bass $38.95
  
  Sesame seed crusted, tomato, green orion, rice wine vinaigrette, garlic mashed & fresh asparagus
- Yellowfin Ahi Tuna $26.95
  
  Peppercom crusted, seared rare, wasabi soy sauce, stir fry rice & fresh asparagus
- Stuffed Halibut $35.95
  
  Stuffed with crab, shitake musrhooms & spinach, confetti lemon beuree blance, garlic mashed & vegetables, gluten free
- Caramelized Jumbo scallops $28.95
  
  Finished with red pepper coulis, rice pilaf & fresh asparagus
- Shrimp & Scallop Linguine $23.95
  
  Shrimp & scallops sauteed with artichoke hearts, red pepper flakes, shiitake mushrooms sun dried tomatoes & spinach, over liguine in a white wine sauce

Grille Specialties
- The Grille Chop $28.95
  
  Cured enter cut, double tick pork chop, topped with apple chutney, garlic mashed & seasonal vegetables, gluten free
- Pork Loin $25.95
  
  Marinated, pan seared & topped with chimichurri sauce, potatoes & seasonal vegetables, gluten free
- Chicken Roulade $19.95
  
  Stuffed with mozzarella & prosciutto, lemon butter beuree blanc, garlic mashed & seasonal vegetables
- Porterhouse Stroganoff $23.95
  
  Sliced Filet mignon & new york, steak, caramelized onions, shitake mushrooms & pappardelle pasta with creamy cognac demi glace & sour cream
- Salt Creek Grille Meat Loaf $18.95
  
  Ground filet mignon & new york steak, musrhooms demi glace, garlic mashed & seasonal vegetables
- Mesquite Grilled Baby Back Ribs $27.95
  
  Slow roasted falls off the bone brushed with tangy BBQ sauce, cole slaw & baked potato, gluten free
- Cajun Chicken Penne Pasta $19.95
  
  Sauteed chicken breast, fresh spinach, tomatoes, corn & fresh basil over penne in a spicy cajun sauce

From the Flame

Hand cut, mesquite grilled: Choice of one: bearnaise sauce gluten free, musrhoom demi glace whole grain musrtard sauce or creamy cognac demi glace. Parsonalize your steak: Add blue cheese or caramelized onions $0 its on us make it a surf &
- New york Strip $37.95
  
  21 day dry aged choice of one sauce, roasted potatoes & garilled asparagus
- Blue Cheese Crusted Top Sirloin $28.95
  
  Baseball cut sirloin, caramelized onions, creamy cognac demi glace, garlic mashed & seasonal vegetables
- Tri-Tip $21.95
  
  Marinated mesquite grilled tri-tip, roasted corn salsa, rosated potatoes & seasonal vegetables, gluten free
- Petite Filet Mignon $31.95
  
  Galic mashed, seasonal vegetables & your choice of one sauce, gluten free
- Filet Mignon $36.95
  
  Garlic mashed, grilled asparagus & your choice of one sauce
- Bacon Wrapped Filet Mignon $34.95
  
  Gorgonzola stuffed, creamy cognac demi glace, garlic mashed & grllied asparagus, served medium
- Usda Preime Bone-In Ribeye $45.95
  
  36-day dry aged, served ala carte with your choice of one sauce, gluten free

Sweets
- Lemon Blueberry Cheesecake $12.95
  
  New york style cheesecakes with a perdect blend of lemon & blueberry with a lemon zest gram cracker crust
- Creme Brulee $10.95
  
  Vanilla bean custard, triple cracked brulee, fresh berris & cookie water
- Ultimate Carrot Cake $10.95
  
  Cream cheese frosting with toasted spices hint of cinnamon goldschlager
- Key Lime Pie $11.95
  
  Maed with fresh key lime juice atop a chocolate almond crust
- Alora's Favorite $11.95
  
  Chocolate chip cookie, oreo chunks, tripe chocolate brownie all layered vanilla bean & chocolate ice cream chocolate syrup & whipped cream
- Chocolate Peanut Butter Silk Pie $11.95
  
  Whipped peanut butter filling with a chocolate peanut crust topped with chocolate ganache & peanut brittle
- Chocolate Ganache Souffle $13.95
  
  A salt creek specialty made to order fresh chocolate souffle finished with warm chocolate ganache dessert takes 25 minutes to prepare

To Start
- Calamri $15.00
  
  Hand cut & fried crisp served with spicy remoulada & marinara for dipping
- Artichoke & Parmesan Spinach Dip $13.00
  
  Baked with mozzarella & parmesan cheese, served with tortilla chips
- Stuffed Jumbo Shrimp $16.00
  
  A house specilty stuffed with horseradish, bacon wrapped & served with chipotle honey sauce, gluten free
- Ahi Tuna Stack $18.00
  
  Sashimi style, stacked with avocado, cucumber, wasabi & ginger soy, gluten free
- Lobster & Shrimp Bisque $9.00
  
  Fresh bay shrimp, lobster puree, herbs & spices
- Chef's Soup of the Day $8.00

Greens
- Salt Creek House $7.00+
  
  Granny smith's tomato, gorgonzola, glazed walnuts & balsamic vinaigrette on baby green, gluten free
- Caesar over Mesquite $9.00
  
  Mesquite grilled romaine, shaved parmesan & caesar dresing traditional caesar also available. Add chicken $5.00, blackened salmon or shrimp $7.00
- Blackened Salmon Caesar $16.00
  
  Blackened salmon filet atop a large traditional caesar with a crouton
- The Creek BBQ Chicken Salad $15.00
  
  Gorgonzola, apples, tomatoes, com, avocado, tortilla strips, cilantro ranch & BBQ sauce, gluten free
- Smoked Turkey Cobb Salad $14.00
  
  Avocado, tomatoes, crumbled bacon, gorgonzola, hardboiled egg & blue cheese dressing
- Seared Ahi Salad $17.00
  
  Seared rare ahi tuna, baby greens, diced tomato, asparagus, red potatoes & orange soy dressing

Handhelds

Served with salt creek garlic fries
- Turkey Wrap $12.00
  
  Turkey breast, onions, sprouts, lettuce, bacon, tomato, cheddar cheese & chipotle mayo in a sun dried tomato tortilla
- Fresh Albacore Melt $12.00
  
  Celery, onions, asiago cheese aioli, letttuce & tomato on a whole wheat bun, add avocado $2.00
- Blackened Ahi Steak Sandwich $15.00
  
  Seared rare ahi tuna, sprouts, tomato, avocado & wasabi mayo on a whole wheat bun
- The Reuben $14.00
  
  Corned beef, sauerkraut, 1000 island & swiss cheese on grilled rye bread
- Turkey & Avocado Panini $12.00
  
  Smoked turkey, avocado, grilled onions, monterey jack, cheddar & 100 island on sourdough bread
- Fresh Dip, Creek Style $14.00
  
  Thinly sliced in a rich au jus, mozzarella cheese, grilled onions & creamy horseradish on a sourdough roll

Grille Burgers

Mesquite grilled served on kings, sweet hawaiian bun with fresh lettuce, tomato, onion & pickle served with salt creek garlic fries, add applewood smoked bacon for $1.00
- The Cheese Burger $12.00
  
  Cheddar cheese & dijon mayo
- Mushroom & Swiss Burger $13.00
  
  Sauteed mushroom, swiss cheese & mayo
- Blue Cheese Burger $13.00
  
  Chuks of fresh gorgonzola cheese & mayo
- The Turkey Burger $14.00
  
  Diced jalapenos in fresh gorund turkey, grilled onions & cilantro jalapeno mayo on a whole wheat bun
- Low-Carb Burger $13.00
  
  Sauteed musrhooms served with tomatoes topped with gorgonzola cheese & balsamic vinaigrette, gluten free
- Portobello Burger $12.00
  
  Balsamic honey marinated potatobello, burrata cheese, tomato, arugula, bsail & pesto aioli on a whole wheat bun

Grilled Specialties
- Blackened Mahi Mahi Tacos $15.00
  
  Corn Tortillas stuffed woth blackened mahi mahi, cabbage, chipotle mayo, avocado, fresh pico de gallo
- Mesquite Grilled Salmon $16.00
  
  Topped with dill lemon butter, served with rice pilaf & seasonal vegetables
- California Chicken $15.00
  
  Pan seared fresh chicken breast with mozzarella cheese, avocado, marinara & tomato over rice pilaf & seasonal vegetables, gluten free
- New York Strip $20.00
  
  21 day aged, mesquite grilled, served with garlic mashed & seasonal vegetables
- Chicken Pesto Penne Pasta $15.00
  
  Grilled Chicekn breast, sun dried tomatoes, pine nuts & parmesan cheese over penne pasta in a creamy pesto sauce

Sweets
- Lemon Blueberry Cheesecake $12.95
  
  New york style cheesecakes with a perdect blend of lemon & blueberry with a lemon zest gram cracker crust
- Creme Brulee $10.95
  
  Vanilla bean custard, triple cracked brulee, fresh berris & cookie water
- Key Lime Pie $11.95
  
  Maed with fresh key lime juice atop a chocolate almond crust
- Alora's Favorite $11.95
  
  The ultimate brownie with layers of chocolate chip cookie oreo chunks & triple chocolate brownie topped with vanilla bean & chocolate ice cream oreo cookie crumbles, chocolate syrup & whipped cream
- Ultimate Carrot Cake $10.95
  
  Cream cheese frosting with toasted spices hint of cinnamon goldschlager
- Chocolate Peanut Butter Silk Pie $11.95
  
  Whipped peanut butter filling with a chocolate peanut crust topped with chocolate ganache & peanut brittle
- Chocolate Ganache Souffle $13.95
  
  Made to order, fresh baked double chocolate souffle finished table side with warm chocolate ganache

Menu for Salt Creek Grille provided by Allmenus.com

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