Assorted fresh vegetable fritters.

Crisp flour patties with delicately spiced potatoes and peas.

Deep fried onion in chickpea flour.

4 homemade cottage cheese fritters.

A chef's secret mixture of yellow lentils with spinach.

Fresh soup of tomatoes delicately spiced.

House specialty.

Blended smooth lentils served with spices.

A chef's special salad.

Juicy chicken, marinated in flavorful mild spices, and roasted in the tandoor.

Homemade cottage cheese marinated in a special sauce.

Boneless chicken pieces marinated in spices.

Large cubes of mahi-mahi, marinated in mild spices, and roasted in the tandoori.

Tender lamb, marinated in flavorful spices.

Tender pieces of chicken, cooked in a wok with onion, ginger, garlic and fresh tomatoes.

Boneless chicken, cooked with an assortment of vegetables.

Juicy chicken cooked in a creamy tomato sauce.

Chunks of chicken cooked in a special hot sauce.

A traditional spicy chicken curry madras style.

Shrimps, cooked with bell pepper & onion in curry sauce.

Shrimps cooked in a chef's secret spicy sauce.

Shrimps, sauteed with an assortment of vegetables.

Jumbo shrimps cooked in a flavorful creamy sauce with nuts and raisins.

Shrimps, sauteed with spinach, herbs and spices.