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  • Outback Steakhouse

Outback Steakhouse

(408) 226-4922

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  • 694 Blossom Hill Rd, San Jose, CA 95123
  • Restaurant website
  • American ,  Steak
  • Outback Steakhouse

  • (408) 226-4922
  • Main
  • Seasonal
  • Freshly Made Sides
    • Fresh Steamed Broccoli

    • Fresh Steamed Green Beans

    • Fresh Seasonal Mixed Veggies

    • Seasoned Rice

    • Garlic Mashed Potatoes

    • Aussie Fries

    • Dressed Baked Potato

    • Sweet Potato

      With honey butter & brown sugar

    • Sweet Potato Fries

    • Grilled Asparagus

      Add $0.99

  • Irresistible Desserts
    • Sweet Adventure Sampler Trio

      Sample three fabulous desserts, chocolate thunderfrom down under with pecan brownie, carrot Cakewith coconut and pecans and classic cheesecakeOr choose one individual dessert portion for 4.49

    • Classic Cheesecake

      New York-style cheesecake served with a choiceof raspberry or chocolate sauce.

    • Carrot Cake

      Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

    • Sydney's Sinful Sundae

      Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry.

    • Chocolate Thunder from Down Under

      An extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.

  • Aussie-Tizers To Share
    • Bloomin Onion

      A true Outback original. Our special onion is hand-carved,cooked until golden and ready to dip into our spicysignature bloom sauce

    • Alice Springs Chicken Quesadillas

      Stu ed with fresh grilled chicken breast, sauteed mushrooms,bacon, melted cheeses and our honey mustard sauce.

    • Aussie Cheese Fries

      Topped with melted monterey Jack, Cheddar, chopped bacon andserved with a spicy ranch dressing

    • Seared Ahi Tuna

      Sashimi-style Tuna rubbed in bold spices and seared rare.Served with creamy ginger-soy sauce and wasabi vinaigrette

    • Grilled Shrimp on the Barbie

      Sprinkled with seasonings and delicately grilled. Served withfreshly made remoulade sauce.

    • Chicken Artichoke Flatbread

      Crispy fl atbread topped with grilled chicken, chopped spinach andartichokes, freshly grated Parmesan cheese and a drizzle of pureolive oil.

    • Coconut Shrimp

      Dipped in beer batter, rolled in coconut and fried golden.Paired with our own Creole marmalade.

    • Wings

      Chicken wings tossed in a savory blend of secret spicesand paired with our cool creamy blue cheese dressing andcelery. Choose mild, medium or hot.

    • Spinach Artichoke Dip

      A creamy blend of spinach, artichokes, monterey Jack andParmesan baked until bubbly. Served with fresh madecrispy flatbread chips.

  • Soups & Salads
    • Walkabout Soup of the Day

      Today's fresh made soup

    • Aussie Chicken Cobb Salad

      Choose wood-fire grilled or crispy chicken to top o fresh mixedgreens, chopped hardboiled eggs, tomatoes, bacon, shreddedMonterey Jack and Cheddar cheese and freshly made croutons.Tossed in your choice of housemade dressing.

    • California Chicken Salad

      Wood-fire grilled chicken and crumbled feta cheese atop leafymixed greens, baby spinach, roasted walnuts and diced green apples. Tossed in our original vinaigrette.

    • Filet Wedge Salad

      Wood-fire grilled petite filet with a cool, crisp wedge of fresh Iceberg lettuce, Blue cheese dressing, grape tomatoes, red onions, bacon and Blue cheese crumbles, drizzled with a sweet balsamic glaze.

    • Chicken or Shrimp Caesar Salad

      Choose wood-fire grilled chicken or grilled shrimp on the barbieto top crisp romaine and freshly made croutons. Tossed in ourhousemade caesar dressing.

  • Signature Side Salads
    • House Salad

    • Caesar Salad

    • Classic Blue Cheese

    • Wedge Salad

    • Blue Cheese Pecan

    • Chopped Salad

  • Soup
    • Walkabout Soup (Cup)

  • Perfect Combinations
    Add a cup of walkabout soup or one of our signature side salads. $2.99
    • Filet & Grilled Shrimp on the Barbie

      Wood-fire grilled petite filet paired with seasoned andgrilled shrimp. Served with a dressed baked potato.

    • Filet & Lobster Tail

      A tender and juicy thick cut 6 oz. filet paired with aseasoned and grilled lobster tail. Served with choiceof two freshly made sides.

    • Ribs & Chicken on the Barbie

      1/3 rack of baby back ribs and a wood-fire grilled chicken breast.Served with aussie fries.

    • Sirloin & Choice of Shrimp (6 oz)

      Our signature sirloin paired with grilled shrimp on the barbie orcoconut Shrimp. Served with choice of two freshly made sides.

    • Sirloin & Choice of Shrimp (8 oz)

      Our signature sirloin paired with grilled shrimp on the barbie or coconut Shrimp. Served with choice of two freshly made sides.

    • Sirloin & Choice of Shrimp (11 oz)

      Our signature sirloin paired with grilled shrimp on the barbie or coconut Shrimp. Served with choice of two freshly made sides.

  • Outback Favorites
    Add a cup of walkabout soup or one of our signature side salads. $2.99
    • Baby Back Ribs

      Each succulent rack is smoked, wood-fire grilled and brushedwith a tangy BBQ sauce. Served with Aussie fries.

    • Filet with Wild Mushroom Sauce

      Wood-fire grilled petite filet topped with our rich marsala and wildmushroom sauce. Served with garlic mashed potatoes and freshseasonal mixed veggies.

    • New Zealand Rack of Lamb

      Finished with a rich cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.

    • No Rules Parmesan Pasta

      Fettuccine noodles tossed in a creamy Parmesan cheese sauce. Add grilled shrimp, scallops or chicken breast, or choose two $14.99

    • Alice Springs Chicken

      Wood-fire grilled chicken breast topped with sauteed mushrooms,crisp bacon, melted monterey Jack and Cheddar and finished withour honey mustard sauce. Served with Aussie Fries.

    • Grilled Chicken on the Barbie

      Seasoned and wood-fire grilled chicken breast with our signatureBBQ sauce. Served with fresh seasonal mixed veggies.

    • Sweet Glazed Prok Tenderloin

      Slow-roasted and drizzled with a sweet tangy glaze. Served withgarlic mashed potatoes and fresh steamed green beans.

    • Wood Fire Grilled Pork Chop

      A lean wood-fire grilled pork chop. Served with garlicmashed potatoes, fresh steamed green beans and our owncreole marmalade.

    • Chicken Fried Steak or Chicken

      Tender sirloin or chicken hand-breaded and fried crisp and golden. Topped with classic white gravy and served with creamy garlic mashed potatoes and fresh steamed green beans.

  • Straight from the Sea
    Add a cup of walkabout soup or one of our signature side salads. $2.99
    • Norwegian Salmon

      From the icy cold waters of norway, seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies.

    • Tilapia with Pure Lump Crab Meat

      Tilapia crowned with crab stuffing, pure lump crab meat andsliced mushrooms, finished with a drizzle of light lemon butterChablis sauce. Served with fresh seasonal mixed veggies.

    • Wood Fire Grilled Ahi Tuna

      Sashimi-style yellowfi n ahi tuna grilled rare and finishedwith a lemon chive vinaigrette. Served with fresh seasonalmixed veggies.

    • Hearts of Gold Mahi

      Wood-fire grilled mahi topped with artichoke hearts,sundried tomatoes, green onions and a light lemon sauce.Served with fresh seasonal mixed veggies. Or try it simply grilled for $14.49

    • Lobster Tails

      Two cold water tails simply steamed or seasoned and grilled.Served with choice of two freshly made sides.

  • Burgers & Sandwiches
    Served with aussie fries. burgers are cooked to order. add a cup of walkabout soup or one of our signature side salads $2.99
    • The Bloomin Burger

      Topped with bloomin onion petals, american cheese,lettuce, tomato and spicy bloom sauce.

    • The Outbacker Burger

      Topped with lettuce, tomato, onion, pickle and mustard.Add cheese, at no charge.

    • Aged Cheddar Bacon Burger

      Topped with aged cheddar, bacon, pickles, onions,lettuce, tomato and mayo

    • Grilled Chicken & Swiss Sandwich

      Topped with swiss, bacon, lettuce, tomato andhoney mustard sauce.

    • Filet Focaccia Sandwich

      Topped with melted provolone cheese andgarlic herb aioli on toasted bread. Served witha side of au jus for dipping.

  • Signature Steaks - Classic Seasoned & Seared
    Our chefs have indicated their preferred grilling style for each steak, either wood-fire grilled or classic seasoned and seared. Add ons: Blue cheese crumb crust $0.99, horseradish crumb crust $0.99, grilled shrimp $3.99, sauteed mushrooms $2.79, grilled scallops $6.99, lobster tail $8.99.
    • Outback Special (6oz)

      Our signature sirloin is the leanest cut, hearty and full of flavor

    • Victoria's Filet (6oz)

      The most tender and juicy thick cut For maximum flavor, add a blue cheese or horseradish crumb crust for $0.99

    • New York Strip (10 oz)

      Full of rich flavor.

    • Outback Special (8oz)

      Our signature sirloin is the leanest cut, hearty and full of flavor

    • Outback Special (11oz)

      Our signature sirloin is the leanest cut, hearty and full of flavor

    • Victoria's Filet (8oz)

      The most tender and juicy thick cut For maximum flavor, add a blue cheese or horseradish crumb crust for $0.99

    • New York Strip (12 oz)

      Full of rich flavor.

  • Signature Steaks - Wood-Fire Grilled
    Our chefs have indicated their preferred grilling style for each steak, either wood-fire grilled or classic seasoned and seared. Add ons: Blue cheese crumb crust $0.99, horseradish crumb crust $0.99, grilled shrimp
    • Ribeye (10 oz)

      The steak lover's steak is well-marbled, juicy and savory.

    • T-Bone (20 oz)

      This T-Bone steak is like two steaks in one a flavorful strip and filet tenderloin together, seared for a juicy taste.

    • Teriyaki Filet Medallions

      Wood-fi re grilled teriyaki marinated filet, onions, redand green peppers.

    • Herb Roasted Prime Rib (8 oz)

      Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus.

    • Ribeye (12 oz)

      The steak lover's steak is well-marbled, juicy and savory.

    • Herb Roasted Prime Rib (12 oz)

      Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus.

    • Herb Roasted Prime Rib (16 oz)

      Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus.

  • Aussie-Tizers to Share
    • Seared Ahi Tuna

      Sashimi-style tuna rubbed in bold spices and seared rare. Served with creamy ginger soy sauce and wasabi vinaigrette. Avoid both dressings

    • Grilled Shrimp on the Barbie

      Sprinkled with seasonings and delicately grilled. Served with freshly made remoulade sauce

  • Salads
    All salad dressings are GF. Except mustard vinaigrette and blue cheese dressing. Request on croutons on salads request salads be mixed in a separate bowl from other salads
    • Aussie Chicken Cobb Salad

      Choose gilled or crispy chicken to top off fresh mixed greens, chopped hardboiled eggs, tomatoes, bacon, shredded monterey jack and cheddar cheese and freshly made croutons. Tossed in your choice of housemade dressing. Request no croutons avoid crispy chicken.

    • California Chicken Salad

      Grilled chicken and crumbled feta cheese atop leafy mixed greens, baby spinach, roasted walnuts and diced green apples. Tossed in our original vinaigrette.

    • Filet Wedge Salad

      Grilled petite filet with a cool, crisp wedge of fresh iceberg lettuce, blue cheese dressing, grape tomatoes, red onions, bacon and blue cheese crumbles, drizzled with a sweet balsamic glaze. Avoid blue cheese dressing

    • Chicken or Shrimp Caesar Salad

      Choose grilled chicken or grilled shrimp on the barbie to top crisp romaine and freshly made croutons tossed in our housemade caesar dressing. Request no croutons

  • Signature Side Salads
    All salad dressings are GF, except the mustard vinaigrette and blue cheese dressing. Request salad be mixed in a separate bowl from other salads
    • House Salad

      Avoid croutons

    • Caesar Salad

      Avoid Croutons

    • Classic Blue Cheese Wedge Salad

      Avoid blue cheese dressing

    • Blue Cheese Pecan Chopped Salad

      Avoid aussie crunch

  • Burgers & Sandwiches
    Burgers are cooked to order and served with aussie fries. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato. Avoid the bread. Some states and restaurants will allow you to bring in your own bread. Burgers are made from 100% beef. Bacon, mayonnaise, mustard, ketchup, cheeses, BBQ sauce, pickles and honey mustard sauce are all gluten free
    • The Bloomin Burger

      Topped with bloomin onion petals, american cheese, lettuce, tomato and spicy bloom sauce. Avoid bloomin onion petals

    • The Outbacker Burger

      Topped with lettuce, tomato, onion, pickle and mustard. Add cheese

    • Aged Cheddar Bacon Burger

      Topped with aged cheedar, bacon, pickles, onions, lettuce, tomato and mayo

    • Grilled Chicken & Swiss Sandwich

      Topped with swiss, bacon, lettuce, tomato and honey mustard sauce

  • Outback Favorites
    • Baby Back Ribs

      Each succulent rack is smoked, grilled and brushed with a tangy BBQ sauce. Served with aussie fries. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato

    • New Zealand Rack of Lamb

      Finished with a rich cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies. Avoid the cabernet sauce. Order vegetables without seasonings or substitute with baked potato.

    • Grilled Pork Chop

      A lean grilled pork chop. Served with garlic mashed potatoes and fresh green beans. Order vegetables without seasonings or substitute with baked potato

    • Alice Springs Chicken

      Grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted monterey jack and cheddar and finished with our honey mustad sauce served with aussie fries. Aussie fries are not GF order vegetables without seasonings or substitute with baked potato

    • Grilled Chicken on the Barbie

      Seasoned and grilled chicken breast with out singnature BBQ sauce. Served with fresh seasonal mixed veggies. Order vegetables without seasonings or substitute with baked potato

    • Sweet Glased Pork Tenderloin

      Slow roasted and drizzled with a sweet tangy glaze. Served with garlic mashed potatoes and fresh steamed green beans. Avoid crunchy crumb topping order green beans or vegetables without seasonings or substitute with baked potato

  • Signature Steaks
    Add ons: For even more flavor, add one of these to your favorite entree: Grilled scallops avoid lemon pepper butter sauce. Grilled shrimp. Lobster tail
    • Outback Special

      Our signature sirloin is the leanest cut, hearty and full of flavor

    • Victoria's Filet

      The most tender and juicy thick cut

    • New York Strip

      Full of rich flavor

    • Ribeye

      The steak lover's steak is well marbled, juicy and savory

    • Porterhouse

      A flavorful strip and filet tenderloin together

    • Herb Roasted Prime Rib

      Seasoned and slow roasted prime rib. Hand carved to order and served with traditional au jus. Avoid au jus

  • Perfect Combinations
    • Ribs & Chicken on the Barbie

      1/3 Rack of baby back ribs and a grilled chicken breast. Served with aussie fries. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato

    • Filet & Grilled Shrimp on the Barbie

      Petite filet paired with seasoned and grilled shrimp. Served with a dressed baked potato

    • Sirloin & Grilled Shrimp on the Barbie

      Our signature sirloin paired with seasoned and grilled shrimp served with your choice of two freshly made sides. Order vegetables without seasonings or substitute with baked potato

    • Filet & Lobster Tail

      A tender and juicy thick cut filet paired with seasoned and grilled lobster tail served with your choice of two freshly made sides. Order vegetables without seasonings or substitute with baked potato

  • Straight from the Sea
    • Norwegian Salmon

      From the icy cold waters of norway, seasoned and grilled served with fresh seasonal mixed veggies. Order vegetables wihout seasonings or substitute with baked potato

    • Ahi Tuna

      Sashimi style yellowfin ahi tuna grilled rare and finished with a lemon chive vinaigrette seved with fresh seasonal mixed veggies. Avoid rice garnish. Order vegetables without seasonings or substitute with baked potato

    • Hearts of Gold Mahi

      Grilled mahi topped with artichoke hearts, sundried tomatoes, green onions and a light lemon sauce, served with fresh seasonal mixed veggies. Avoid rice garnish and lemon pepper butter sauce. Order vegetables without seasonings or substitute with baked potato

    • Lobster Tails

      Two cold water tails simply steamed or seasoned and grilled, served with your choice of two freshly made sides. Order vegetables without seasonings

  • Freshly Made Sides
    All vegetables without seasonings
    • Fresh Steamed Broccoli

    • Fresh Steamed Green Beans

    • Fresh Seasonal Mixed Veggies

    • Garlic Mashed Potatoes

    • Dressed Baked Potato

    • Sweet Potato

    • Grilled Asparagus

  • Joey Menu
    Just for kids under 10, includes a beverage and choice of side. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato. Avoid the bread: Some states and restaurants will allow you to bring in your own bread. Bacon, mayonnaise, mustard, ketchup, cheeses, BBQ sauce, pickles, and honey mustard sauce are all gluten free
    • Boomerang Cheese Burger

    • Joey Sirloin

    • Grilled Chicken on the Barbie

    • Junior Ribs

    • Spotted Dog Sundae

      Avoid oreo cookie crumbles

  • Irresistible Desserts
    • Chocolate Thunder from Down Under

      An extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream. This is a flourless brownie we even dust the pan with sugar

    • Sydney's Sinful Sundae

      Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry

  • Beverages
    Sever about our freshly brewed flavored iced teas
    • Coca Cola

    • Coca Cola Zero

    • Diet Coke

    • Sprite

    • Minute Maid Lemonade

    • Enjoy Hi-C

    • Georgia Coffee

    • Gold Tea Peak

    • Red Bull Energy Drink

Menu for Outback Steakhouse provided by Allmenus.com

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