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Wonton shell, wasabi aioli and micro cilantro.
Coconut cauliflower puree, blistered heirloom tomato and chickpea dust.
Garlic, green onion and phyllo cups. Vegetarian.
Sesame-orange balsamic slaw.
Garlic, onions, peppers, Karl Strauss amber lager, fresh herbs and truffle fries.
2 cheeses, 2 meats, chicken liver plate, beer mustard, tomato marmalade, house pickles and grilled bread.
Chipotle honey and pico de gallo.
Parmesan cheese, green onion and house ketchup. Vegetarian.
Garlic, shallot, lemon and Parmesan cheese. Vegetarian.
Fried garlic, green onion, chile flake and sambal aioli.
Call restaurant for daily selections.
Romaine, house made bacon and buttermilk-herb dressing, tomato-thyme marmalade and Gorgonzola. Gluten free.
Arugula, spring vegetables, quinoa, marcona almonds, Parmesan, edamame, lemon herb vinaigrette. Gluten free.
Toasted hazelnuts, organic baby greens and honey-miso dressing. Gluten free. Vegetarian.
Heirloom tomato, micro greens, arugula pesto, balsamic syrup and blood orange oil. Gluten free. Vegetarian.
Jalapeno ranch, garlic, Gorgonzola, Jack, Parmesan and fresh mozzarella. Vegetarian.
Caramelized onion, house made bacon, Gorgonzola, basil, Parmesan and balsamic syrup.
Arugula pesto, heirloom tomato, Jack and Parmesan cheese and basil.
Quinoa, lettuce, pico de gallo, chipotle black beans, queso Cotija, chipotle aioli. Gluten free.
Basmati rice, stir fried local vegetables, cilantro, sweet chili-soy sauce, sesame seeds and wasabi aioli.
Rigatoni, garlic, basil, heirloom grape tomatoes, Parmesan and spring vegetables.
Spring vegetables, herb polenta, roasted tomato broth and arugula pesto. Gluten free.
Chipotle honey glaze, potato and Brie quesdaillas, black beans, pico de gallo and citrus dressed organic baby greens.
House made chicken fennel sausage, San Marzano tomatoes, garlic, basil and Parmesan cheese.
Edamame puree, spring vegetables, heirloom tomato-black berry ragout. Gluten free.
Gorgonzola, truffle aioli, caramelized onion, lettuce, tomato and bistro fries.
Beef sugo, Yukon potato mash, local vegetables and truffle oil.
Balsamic-strawberry glaze, spring vegetables and 3 cheese potato mash. Gluten free.
Menu for Terra American Bistro provided by Allmenus.com
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