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The Fish Market

(619) 232-3474

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  • 750 N Harbor Dr, San Diego, CA 92101
  • Restaurant website
  • American ,  Seafood
  • $$$$$
  • Grubhub.com
  • The Fish Market

  • (619) 232-3474

    We make ordering easy.

  • Menu
  • Appetizer Specialties
    • Salt & Pepper Calamari $11.50

      Sweet chili and shot sauce.

    • Ahi Poke $13.50

      Crispy wonton stack, wakame.

    • Baked Oysters Rockefeller (4) $13.95

      Creamed psinach, romano cheese, bacon.

    • Rock Crab Cakes (2) $14.75

      Lemon-caper sauce, arugula salad.

    • Ginger Lime Prawns $11.50

      Mesquite grilled, cilantro sauce.

  • Soup
    • Manhattan Clam Chowder $5.50

      Red.

    • New England Clam Chowder $7.00

      White.

    • Clam Chowder $5.50

    • Miso Soup $1.50

      Tofu, wakame, green onion.

  • Sashimi And Sushi
    Served with wasabi & pickled ginger
    • Sushi Sampler $17.25

      Hamachi and ahi sashimi, California roll (2pc)and spicy tuna roll (2pc).

    • California Roll $9.25

      Avocado, cucumber, surimi.

    • Veggie Roll $7.95

      Avocado, asparagus, yamagobo.

    • Spicy Tuna Roll $9.75

      Crisp cucumber, masago, spicy mayo.

    • Sashimi or Ichiban $13.95

      Fresh pacific ahi or fresh pacific hamachi.

  • Sashimi & Sushi
    Served with wasabi & pickled ginger.
    • California Roll $9.25

      Avocado, cucumber, surimi.

    • Sushi Sampler $16.75

      Hamachi and ahi sashimi, California roll (2 pc)and spicy tuna roll (2 pc).

    • Sashimi or Ichiban $13.95

      Pacific ahi or pacific hamachi.

    • Spicy Tuna Roll $9.75

      Crisp cucumber, masago, spicy mayo.

    • Veggie Roll $7.95

      Avocado, asparagus, yamagobo.

  • Salads
    • Tossed Field Greens $6.95

      Bay shrimp garnish, poppy seed vinaigrette, cherry tomatoes, croutons.

    • Chopped Prawn Salad $17.95

      Mango, blue cheese, avocado, bacon.

    • Warm Spinach Salad $8.95

      Feta cheese, kalamata olives, balsamic reduction.

    • Wedge Salad $8.25

      Crisp iceberg wedge, Danish blue cheese dressing.

    • Caesar Salad $8.50

      Hearts of romaine, romano cheese, garlic croutons.

    • Seafood Salad & Avocado $13.50

      Basil vinaigrette, cucumber, egg, haricot vert.

    • Sunomono Salad $10.00

      Crab, shrimp, octopus, clam, sweet vinegar sauce.

    • Seaweed Salad $7.25

      Sesame seasoned seaweed, cucumber, kaiware.

    • Octopus Salad $7.25

      Seasoned octopus, kaiware, cucumber.

    • Rainbow Salad $15.25

      Maguro, hamachi, salmon, shrimp, green mussels sumiso sauce or wasabi soy sauce.

    • Tossed Field Greens $6.95

      Lemon chive vinaigrette, garlic croutons, tomatoes.

  • Fish & Chips
    "Panko Style" w/French fries and coleslaw.
    • Alaskan Cod $17.75

    • Sea of Cortez Prawns $17.95

    • Atlantic Sea Scallops $19.75

    • Pacific Oysters $14.95

  • Seafood Cocktails
    • Chilean Rock Crab $13.95

    • Sea of Cortez Prawn Cocktail $13.75

    • Bay Scallop Ceviche $9.50

      Tortilla chips.

    • Crab & Bay Shrimp Combination $11.95

    • Canadian Bay Shrimp $9.75

  • Smoked Fish
    • Pacific Albacore $10.95

    • Farm Raised Atlantic Salmon $11.95

    • Salmon and Albacore Combination $11.50

    • Idaho Rainbow Trout $9.95

    • Nova Lox $10.50

      Cold smoked salmon.

    • Smoked Fish Sampler $18.75

      Salmon, nova lox, albacore, trout.

  • Tacos
    Served with ranchero style black beans
    • Chipotle Rubbed Swordfish Tacos $13.95

      Tomatillo salsa, queso fresco.

    • Crispy Fish Tacos $12.50

      Pacific ono, chipotle ranch, salsa fresca.

  • Steamed Shellfish
    Steamed with wine, butter and fresh garlic.
    • Washington Manila Clams $18.95

    • Duckett's Bucket $18.50

    • Prince Edward Island Black Mussels $16.50

    • New Zealand Green Mussels $18.25

  • Sandwiches
    Choice of side.
    • Rock Crab Ciabatta $18.95

      Lettuce, tomato, avocado, bacon.

    • Teriyaki Mahi Mahi Sliders (2) $12.25

      Wasabi mayo, pickled ginger.

    • Crispy Fish Sandwich $11.95

      Alaskan cod, malt vinegar aioli, spicy slaw.

    • Albacore Tuna Melt $11.50

      Multi-grain bread, cheddar cheese.

    • Market Burger $12.50

      With bacon and Tillamook cheddar cheese.

  • Pasta
    Topped with freshly grated romano cheese.
    • Pasta Pomodoro $18.50

  • Pastas
    Topped with freshly grated romano cheese.
    • Pasta con Nova $11.50

      Fettucine, nova lox, tomatoes, cream sauce.

    • Deans Prawns $22.75

      Linguine, pesto cream sauce.

    • Pasta Pomodoro $18.50

      Pacific white tiger shrimp, angel hair pasta, olive oil.

    • Pasta Marinara $8.25

      Housemade marinara sauce, linguini.

  • Mesquite Grilled
    Includes your choice of two sides
    • Skewered Liteaters Plate with Rockfish $11.95

    • Pacific Yellowtail $22.45

      Amberjack.

    • Skewered Pacific White Tiger Shrimp with Bacon $19.25

    • Skewered Combination $19.95

      Rockfish, white tiger shrimp, scallops, bell pepper, onion, tomato.

    • Alaskan Halibut $39.45

    • Fijian Yellowfin Tuna $31.25

      Ahi.

    • Local Black Cod $30.75

      Butterfish.

    • Farm Raised Scottish Salmon $26.95

    • Skewered Teriyaki Swordfish $18.95

      Pineapple and bell peppers.

    • Oregon Petrale Sole $23.25

    • Local Harpooned Swordfish $35.25

    • Skewered Cajun Style Sea of Cortez Prawns $25.25

    • Skewered Fresh Atlantic Sea Scallops w/Prosciutto $21.75

    • Pacific Northwest Rockfish $22.25

    • Sea of Cortez Cabrilla Seabass $31.75

    • Farm Raised Mexican Tilapia $20.25

    • Farm Raised Idaho Rainbow Trout $21.00

  • Mesquite Grilled Seafood
    Include your choice of 2 sides.
    • Skewered Fresh Atlantic Sea Scallops w/Prosciutto $19.25

    • Local Black Cod $23.45

      Butterfish.

    • Farm Raised Mexican Tilapia $15.45

    • Skewered Cajun Style Sea of Cortez Prawns $22.75

    • Farm Raised Idaho Rainbow Trout $16.75

    • Oregon Petrale Sole $17.75

    • Alaskan Halibut $29.95

    • Pacific Swordfish $26.75

    • Skewered Teriyaki Swordfish $16.25

      Pineapple and bell pepper.

    • Pacific Yellowtail $17.25

      Amberjack.

    • Farm Raised Scottish Salmon $20.75

    • Skewered Combination $17.75

      Rockfish, white tiger shrimp, scallops, bell pepper, onion, tomato.

    • Skewered Pacific White Tiger Shrimp & Sea Scallops w/Bacon $17.50

    • Skewered Pacific White Tiger Shrimp w/Bacon $15.50

    • Fijian Yellowfin Tuna $23.75

      Ahi.

    • Skewered Liteaters Plate w/Pacific Rockfish $10.95

    • Pacific Northwest Rockfish $17.25

  • Mesquite Grilled Chicken & Steak
    Served with roasted vegetables & au gratin potatoes.
    • Angus New York Steak $28.75

      With dijon butter.

    • Boneless All-Natural Jidori Chicken Breast $16.95

    • Angus New York Steak $32.75

      With dijon butter.

    • Boneless All-Natural Jidori Chicken Breast $19.50

  • Pan Fried
    • Panko Style Calamari Steak $16.25

    • Oregon Petrale Sole $23.25

      With lemon caper sauce.

    • Panko Style Calamari Steak $14.25

    • Oregon Petrale Sole $17.75

      With lemon caper sauce.

  • Crab & Lobster
    • Steamed Live Maine Lobster $49.00

      1.75-2 lbs.

    • Central American Lobster Tail $45.75

      12-14 oz.

    • Alaskan King Crab $43.50

      1 lb.

    • Central American Lobster Tail (12-14 oz.) $40.75

    • Steamed Live Maine Lobster (1.75-2 lbs.) $48.00

    • Alaskan King Crab (1 lb.) $39.95

  • Specialties
    • Sauteed Sea of Cortez Garlic Prawns $21.50

      Garlic butter and wine reduction, over linguine pasta.

    • East Coast Clam Bake $31.50

      Lobster, prawns, shrimp, clams, mussels, corn on the cob, potatoes simmered in an Old Bay broth, served with garlic bread.

    • Dungeness Crab Cioppino $22.00

      Assorted seafood in housemade marinara sauce, romano cheese, served with garlic bread.

  • Featured Entrees
    • Sauteed Saffron Mussels $20.95

      Savory saffron infused broth, served with garlic bread.

    • Chipotle Rubbed Pacific Swordfish $38.25

      fFsh wife rice and roasted asparagus-

    • Chipotle Rubbed Harpooned Swordfish $29.75

      Fish wife rice and roasted asparagus.

  • Also Look Here
    • Cheesy Garlic Bread $7.50

      Romano cheese, fresh garlic.

    • Corn on the Cob $3.25

      With melted butter.

    • Sweet Potato Fries $4.50

      Smoked jalapeno ranch.

    • Cheesy Garlic Bread $8.00

      Romano cheese, fresh garlic.

  • Sushi Bar Appetizers
    • Baked Green Mussels (2) $4.75

      Baked green mussels with special dynamite sauce.

    • Edmame $2.50

      Boiled soybeans.

    • Hamachi Kama $9.95

      Baked Japanese yellowtail collar with ponzu sauce.

    • Baked Hotate (1) $4.50

      Baked baby scallops with special dynamite sauce.

    • Soft Shell Crab $6.95

      Crispy soft shell crab with ponzu sauce.

    • Salmon Kama $7.75

      Baked salmon collar with ponzu sauce.

    • Edamame $5.80

      Boiled soybeans.

  • Sushi Bar Sushi
    • Shrimp, Raw/Amaebi $7.10

    • Shrimp, Cooked/Ebi $5.10

    • Crab/Kani $5.25

    • Halibut/Hirame $5.25

    • Yellowtail/Hamachi $5.75

    • Squid/Ika $5.10

    • Salmon Egg/Ikura $6.10

    • Surf Clam/Hokki-Gai $4.50

    • Scallop/Hotate $5.10

    • Oyster/Kaki $4.75

    • Tuna Albacore/Shiro-Maguro $5.50

    • Salmon, Fresh/Nama-Sake $5.75

    • Sea Urchin/Uni $11.00

    • Salmon, Smoked/Kunsei-Sake $5.25

    • Tuna/Maguro $5.65

    • Flying Fish Egg/Tobiko $4.95

    • Eel, Fresh Water/Unagi $5.25

    • Octopus/Tako $5.10

    • Eel, Salt Water/Anago $6.50

    • Egg Omelette/Tamago $3.50

    • Smelt Egg/Masago $3.95

    • Oyster/Kaki $3.75

  • Sushi Bar Rolls
    • Cucumber Roll $3.65

      Cucumber, seaweed on the outside.

    • Salmon Skin Roll $7.95

      Baked salmon skin, yamagobo and cucumber.

    • Spicy Tuna Roll $9.95

      With cucumber in a spicy mayo sauce.

    • Tuna Roll $5.95

      Tuna, seaweed on the outside.

    • Hand Roll $5.95

    • California Roll $9.75

      Crab, avocado, cucumber.

    • Spicy Hamachi Roll $9.95

      Japanese yellowtail and cucumber in a spicy mayo sauce.

    • Veggie Roll $8.25

      Asparagus, cucumber, avocado, yamagobo.

  • Sushi Bar Specialty Rolls
    • Shrimp Tempura Roll $15.25

      Two shrimp tempura with mixed krab, avocado, cucumber, kaiware and yamagobo wrapped in soybean paper.

    • Jasmine Roll $15.75

      Spicy scallops with layers of fresh salmon and sliced lemon.

    • Rainbow Roll $15.75

      Crab, smoked salmon, fresh salmon, ebi, maguro.

    • Blossom Hill Roll $15.50

      Unagi, shrimp tempura, cucumber, avocaod.

    • Chanelle Roll $15.75

      Spicy hamachi, cucumber, topped with albacore tataki.

    • Softshell Crab Roll $15.50

      Crispy soft shell crab with mixed krab, avocado, cucumber and yamagobo wrapped in soybean paper.

    • Senorita Roll $15.50

      Shrimp tempura, ahi tuna, sweet and spicy sriracha sauce.

  • Sushi Bar Signature Dishes
    • Marion's Cup $10.50

      Spicy hamachi wrapped with maguro.

    • Duckett's Cup $10.50

      Spicy scallops wrapped with maguro.

    • Seared Albacore $15.50

      Thinly sliced Maui onion, ponzu sauce.

    • Katsuo Tataki $15.50

      Thinly sliced Maui onion, ponzu sauce.

    • Spicy Sunset $10.50

      Hirame, sake, ebi, avocado, baked with spicy sauce.

    • Seafood Dynamite $15.50

      Mixed fish, shrimp or scallop, baked with dynamite sauce.

    • Sushi Combination $28.00

      Maguro, hamachi, sake, ebi, tako, hirame, 2 hand rolls (Chef's choice), served with miso soup.

    • Chirashi $29.00

      Assorted sashimi on bed of sushi rice, served with miso soup.

    • Seared Albacore $15.89

      Thinly sliced Maui onion, ponzu sauce.

  • Dessert
    • Creme Brulee $8.00

      Rich creamy custard with a caramelized topping.

    • Chocolate Raspberry Bar $8.50

      Brownie, chocolate mousse, raspberry preserves and ganache.

    • Key Lime Pie $7.50

      Traditional style, graham cracker crust.

    • Chocolate Mousse $7.00

      With Belgian chocolate, topped with whipped cream.

    • White Chocolate Raspberry CHeesecake $8.50

      Graham cracker crust, whipped cream and chocolate shavings.

    • Chocolate Covered Fish Mints $0.25

      2 Fish Mints.

    • Tiramisu $8.50

      Coffee sponge cake, Kahlua, mascarpone cream and coffee anglaise.

  • Side Order
    • Quail Egg $0.95

    • Masago $2.50

  • Kid's Menu
    Served with a beverage
    • Kid's Pasta $7.95

      tomato or creamy cheese sauce

    • Cheese Pizza $7.95

    • Charbroiled Teriyaki Chicken $7.95

      With your choice of side.

    • Panko Shrimp or Fish $7.95

      With French fries.

    • Charbroiled Alaskan True Cod $7.95

      With your choice of side.

  • Kids Menu
    Each item includes a beverage.
    • Panko Fish $7.95

      With French fries.

    • Cheese Pizza $7.95

    • Charbroiled Teriyaki Chicken $7.95

      With your choice of side.

    • Kid's Pasta $7.95

    • Panko Shrimp $7.95

      With French fries.

    • Charbroiled Alaskan True Cod $7.95

      With your choice of side.

  • Desserts
    • Tiramisu $8.50

      Coffee sponge cake, Kahlua, mascarpone cream and coffee anglaise.

    • Chocolate Raspberry Bar $8.50

      Brownie, chocolate mousse, raspberry preserves and ganache.

    • Key Lime Pie $7.50

      Traditional style, graham cracker crust.

    • Creme Brulee $7.75

      Rich creamy custard with a caramelized topping.

    • Chocolate Mousse $7.00

      With Belgian chocolate, topped with whipped cream.

    • White Chocolate Raspberry Cheesecake $8.50

      Graham cracker crust, whipped cream and chocolate shavings.

    • Chocolate Covered Fish Mints $0.25

      2 pieces.

  • Beverages
    • The Fish Market Watermelon Cooler $6.25

      Fresh basil, Monin watermelon, fresh lime, sprite.

    • Blackberry Breeze $6.25

      Ginger beer, Monin blackberry, fresh lime.

    • San Pellegrino Limonata $3.75

      Lemon.

    • Hank's Gourmet Soda $3.75

    • Izze Sparkling Fruit Juice $3.75

    • San Pellegrino (Sparkling) $4.25

      500ml.

    • Evian (Still) $4.25

      330ml.

  • Side Orders
    • Masago $2.50

    • Quail Egg $0.95

  • Espresso
    • Espresso $4.00

    • Cafe Latte $4.50

  • Drinks
    • Hank's Gourmet Soda $3.75

      Rootbeer and black cherry.

    • Evian (Still) $4.25

      330 ml.

    • Blackberry Breeze $6.25

      Ginger beer, monin blackberry, fresh lime, mint.

    • San Pellegrino Lemonata $3.75

      Lemon.

    • Izze Sparkling Fruit Juice $3.75

    • San Pellegrino (Sparkling) $4.25

      500 ml.

Menu for The Fish Market provided by Allmenus.com

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