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All-natural chicken braised with caramelized onions and a splash of chipotle. Served over a crisp tortilla with lettuce, crema and queso fresco.
Filled with calabacitas and julienne potatoes. Served with avocado, chile serrano, fire roasted tomato sauce, crema and goat cheese.
With caramelized onions.
Potato and chile poblanos or sauteed mushrooms or nopalitos or grilled calabacitas.
Organic eggs, organic pintos refried, Spanish rice, caramelized onions, jalapenos, mozzarella cheese.
With grilled red onions.
Creamy traditional rice pudding. Garnished with raisins, orange and pineapple confit.
Melts in your mouth! Served with your favorite homemade preserve.
Order of 3. Extra crumbly, with walnut and lots of orange zest.
Served with tomatoes, red onions and queso fresco.
Menu for El Aguila Mexican Cuisine provided by Allmenus.com
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