crispy prawns glazed with savory egg york cream sauce topped with honey walnuts.
slices of tender steak marinated and sauteed with julinned onion, mushroom and black pepper. served on a sizzling platter.
(or chicken $9.95), crispy glazed slices beef (or chicken) with a full flavored of tangy orange sauce.
crispy battered chicken cooked in a tasty sweet & sour spicy sauce.
diced chicken stir-fried with shrimp, celery, zucchini, bell pepper, and mushroom in a spicy brown sauce.
prawns, scallops, calamari and to-fu cook with chinese vegetable in clay hot pot.
prawns cooked in two different flavors and colors, one in white sauce and the other in hot tomato sauce.
scallop, shrimp, calamari and vegetable in a chef's special sauce. served on a sizzling plate.
lightly wok fried with red & green jalapeno, scallions with a zesty flavor.
a choice selection of sauteed prawns, scallops, calamari and vegetable, presented in a sculptured nest.
shrimps, beef and chicken sauteed with famous szechuan kung pao sauce.
(any style), 1. sweet & sour, 2. braised in a sweet & sour hot garlic sauce. 3. black bean sauce.
crispy scallops wok fried and coated with zesty flavor. excelent for wine.
shrimps, chicken, beef and vegetables stir fried over hash brown (thin) noodle.
(choice of steamed or fried chicken) chicken breast combined with lettuce, peanuts, crispy rice noodle and topped with house special dressing.
a combination of spring rolls, fried prawns, silver wrapped chicken, crab cheese puffs, teriyaki beef strips and fried wonton.
combination of shrimp, chicken and beef.
shrimps, scallops and calamari with snow peas. water chestnuts, mushroom in chicken broth and egg white
diced chicken sauteed with green and red pepper, onion in a famous kung pao sauce.
chicken white meat sauteed with onion, mushroom, water chestnut, zucchini in a rich garlic sauce.
chicken white meat sauteed with mushroom, water chestnut, zucchini, carrots in a light garlic wine sauce.
diced chicken sauteed with mushroom, broccoli, squash and bell pepper in spicy garlic sauce.
Crispy chicken coated with flavorful of special cherry sauce.
specially marinated batter fried chicken glazed with sesame sauce.
crispy pork coated with a rich flavored cherry sauce.
slices of pork twice cooked with cabbage, bamboo shoots and bell pepper in a spicy sauce.
slice beef stir fried with green onion in a spicy plum sauce on crisp rice noodle.
our favorite tender slices beef, sauteed with onion, mushroom, zucchini in a special blending of spices sauce.
crispy slices beef coated with a full flavored of sweet & sour spicy garlic sauce.
tender slices beef sauteed with mushroom, broccoli, zucchini in special brown sauce.
with lemon sauce or sweet & sour sauce)
fried to-fu braised with mixed vegetable in a brown sauce.
tender diced tofu with shredded bamboo shoots, water chestnuts white and green onion in a hot & spicy sauce.
beef, chicken, shrimps w/ mixed vegetable in heavy garlic spicy noodle soup.
choice of steamed or fried chicken. (rice & appetizer exceptional)
(pork / chicken / beef)
(shrimp / house)
soup: won ton soup, appetizer: egg rolls, entrees: one choice per person (served with fried rice) 1. sweet and sour pork, 2. cashew chicken, 3. beef broccoli, 4. lemon chicken, 5. pork egg foo young, 6. beef with oyster sauce, 7. cherry chicken, 8. house chow mein
soup: hot & sour soup, appetizer: pot stickers, entrees: one choice per person (served with fried rice), 1. szechuan chicken (s), 2. orange chicken (s), 3.kung pao chicken (s), 4. mongolian beef (s), 5. chicken & shrimps deluxe (s), 6. house chow mein, 7. house egg foo young, 8. sweet & sour prawns
soup: wor won ton soup, appetizer: golden fried prawns, entrees: one choice per person (served with fried rice), 1. general tso's chicken (s), 2. walnut prawns, 3. crispy scallops w/salt & pepper (s), 4. crispy duck, 5. Mongolian beef (s) 6. seafood to-fu in clay hot pot, 7. kung pao triple delight (s), 8. house chow mein, 9. orange beef (s), 10. lover prawns
Menu for Peking Palace provided by Allmenus.com
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