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Bon Vivant Market And Café
2 Eggs Any style, with choice of Bacon or Sausage with Blueberry Pain Perdu, served with House Syrup
Gruyere, Chive, Crème Fraiche served with Citrus Salad Greens
with fresh dill, cream cheese, capers topped with caviar
Crock Baked with Creme, Parmesan, Sea Salt, Black Pepper & Sourdough Toast
Two Brioche Buns with Eggs Poached, Spinach & Asparagus with Hollandaise
8oz Hanger Steak, 2 Eggs any style, Fresh Herbs. Served with French Potatoes & Mixed Green Salad with Citrus Vinaigrette
Blistered Cherry Tomatoes, Foraged Mushrooms with Creamy Gruyere Polenta & Balsamic Drizzle
Blistered Cherry Tomatoes, Cilantro, Persian Cucumber, Radish & Feta Crumble on Sourdough Toast
Dill Cured Salmon, Dill-Ricotta Crema, Capers, Pickled Onions on Sourdough Toast
Ham, Gruyere, Bechamel on Grilled Sourdough with an Egg Any Style!
Greek Yogurt, Fresh Berries & Honey Parfait. No sides.
No sides.
with Chopped Tomatoes, Basil, & Parmesan served with Crostini
served with Salt n Pepper Cottage Cheese
3 Golden Yummy Pan-Cakes Smothered with Seasonal Berries, Vanilla Butter & Served with house-made syrup
This Big Baby is Stuffed with Risotto, Cotija Cheese, Scramble eggs, Onion, Chili Crisp, Topped with Sunny Side Egg & Smothered in BBQ
Served with Honey, Crushed Candied Pecans, Cracked Pepper & Fine Herbs
with Bechamel, Gruyere, Finely sliced Green Onion & Fresh Basil
Slowly Simmered Caramelized Banana Filling, Cashew Butter, Candied Pecans & Chantilly Cream
asparagus, herbs & diced tomatoes
Spinach, English Peas, Bechemel
Scrumptiously Loaded Crepes!
with Fresh Rosemary & Bechamel
Warm Gooey Brie Round with Sliced Seasonal Apples, Rosemary, Thyme & Honey. Served with Buttery Crostini
Served with Parmesan Dip & Choice of House Smoked BBQ or Smoked Buffalo
Served in a Garlic, Tomato & Basil Broth
Roasted & Finished in a Dip Fry, with Dried Cranberries, Candied Walnuts, Dijon & House-Made Maple Syrup
Served with Lemon Zest, Pickled Fresno & Pistachio
Chef Choice Cheese Blend, Cream with Golden Brown Top
Served with Meyer Lemon Zest
Loaded with Shrimp, Finely Chopped Heirloom Tomatoes, Persian Cucumbers, Sweet Onion& Cilantro. Served with Tortilla Chips
Tempura Fried, Tossed in House Sweet Chili, Citrus Aioli & Parsley Oil
(3) Loaded Crab Cakes with House-Made Meyer Lemon Aioli on a Bed of Arugula
with Seasonal Aioli
Charred with Meyer Lemon Zest
Garden Fresh Seasonal Vegetables Served with House-Made Tahini Hummus, Deep Fried Chickpeas, Lemon Preserve Oil, Served with Pita
Choice of Chicken, Beef, Fish or Veggie
Roasted Baby Carrots, Carot Yogurt
Goat cheese with sweet balsamic dressing & served with pita bread.
Kale, Arugula & Spinach with Heirloom Cucumbers, Red Onion, Radish, Avocado, Toasted Pine Nuts, Parmesan, Deep Fried Chickpeas with Balsamic Vinaigrette
Served with Mix Greens, Radish, Haricot Verts, Shallots, Cherry Tomatoes, Kalamata Olives & Soft Boiled Egg with Citrus Vinaigrette
Shaved Golden & Chioggia Beets, Radish, Candied Walnuts with Beet Vinaigrette
Hearts of Romaine Lettuce with House-Made Dressing with Anchovy, Parmesan Crispy Crutons & Lemon Zest
Pettit Gem, Kalamata Olives, Feta, Heirloom Tomatoes, Shallots, Cucumbers, Deep Fried Chickpeas served with Pita Bread
with Arugula, Frisee, Sliced Cara & Naval Oranges, Shaved Fennel, Feta Cheese with Citrus Vinaigrette
Sliced Apple, Candied Pecans, Arugula & House Honey Mustard on Baguette
Hand Shaved Turkey, Provolone, Heirloom Tomato, Cranberry Jam, Bacon, Wild Greens & Mayo on Sourdough
Provolone & White Cheddar, Mayo Served with Tomato Bisque
Thinly Sliced Ribeye, Caramelized Onions, Gruyere, Garlic Aioli on Toasted Baguette served with Pommes Frites & Mac n Cheese
White Tuna with Pickled Onion, Citrus Aioli & Baby Greens
Fresh Dill, Red Onion, Persian Cucumber, Celery, Greens, Sliced Tomato with Smoked Mayo on Ciabatta
Marinated Chicken Breast Smothered with Pesto, Melted Mozzarella, Heirloom Tomato Served on Ciabatta
New England style with Mayo or CT Just Butter. Served with Mac N' Cheese & Chips
8oz New York Strip with Chimichurri Served with Pomme Frites
Caramelized Onions, Herb Fig Aioli, Smothered in Diane Sauce
Bacon, Red Onion, Arugula, Blue Cheese & Rosemary Aioli
American Cheese, House Pickles, Shallots, Chives & Dijonnaise
with Bacon , Mozzarella Avocado, Tomato, basil & Italian Dressing on ciabatta.
Avocado Mash, Cucumber, Radish, Sprouts, Carrot, Italian Dressings & Chipotle Aioli
Sliced Apples, Pancetta, Power Greens & Honey Mustard
Roast Beef, Ham, Smoked Pork with Pickles, Swiss & Fontina.
Proscuitto, Cappicola, Salami with fresh Basil and Sliced Tomato with Italian Dressing and Fontina Cheese
Bacon, Sprouts, Romaine Lettuce and Tomato.
with Kale, Cucucmber Yogurt Aioli, Pickled Onions, Feta Cheese
Prosciutto di Parma, Salted Butter, Cornichon on Baguette
Menu for Bon Vivant Market And Café provided by Allmenus.com
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