Yogurt, seasonal fruit, granola and citrus honey. Substitute paleo granola for an additions charge. Gluten free and vegetarian.

Amaranth, millet, buckwheat, coconut milk, coconut sugar, seasonal compole and pecans. Gluten free and vegan.

Egg, butternut squash, feta, leeks, kale and coconut milk. Gluten free and vegetarian.

Egg whites, parsnip, dandelion greens, onion confit and pumpkin seeds. Gluten free and vegetarian.

Egg, fontina, avocado, tomato, garlic aioli, seasonal fruit and whole grain bread. Vegetarian.

Maple, banana, cinnamon and whole grain bread. Vegan.

Cashew cheese, avocado and seasonal fruit. Gluten free and vegan.

Goat cheese, avocado and oat seed bagel. Gluten free.

Cashew cream, kale and pesto, radish, fermented veggies, avocado and almond. Gluten free and vegan.

Turmeric cauliflower, broccoli tahini, purple potato, seed pesto, greens and dukkah modifications unavailable. Gluten free and vegan.

Cumin, chickpea, lentils, red pepper cashew cream, avocado, greens, seeds and fermented veggies modifications unavailable. Gluten free and vegan.

Caramelized garbanzo beans, garlic, onion, fennel, roasted tomato, raw almond and lemon vinaigrette. Gluten free and vegan.

Market vegetables and lemon vinaigrette. Gluten free and vegan.

Peso, celery, scallions, currants, toasted pecans and greens. Gluten free.

Cashew cream, radish, parsley, flax oil, sumac and whole grain bread. Vegan.

Arugula, sauce gribiche and house flax bread. Gluten free.

Fennel, onion confit, dandelion greens, red pepper, basil aioli and house seed bread. Gluten free.

Grilled seasonal veggies, seed pesto, red pepper cashew cream and house seed bread. Gluten free and vegan.

Nut aioli, sunflower seed and house flax bread. Gluten free and vegetarian.

Red pepper cashew pesto, radish, flax oil and toasted yams. Gluten free and vegan.

Grass fed beef, chicken, turmeric and ginger.

Bone broth blended with spinach, dandelion greens, parsley, cilantro and coconut oil.

Chicken salad, pesto aioli, arugula salad and house flax bread. Gluten free.

Fontina, tomato, avocado, spinach, vegan garlic aioli and whole grain bread.

Fontina, onion confit, dandelion greens, basil aioli and whole grain bread.

Black bean hummus, avocado, spinach, cucumber, tomato, red onion and tahini ginger sauce. Gluten free and vegan.

Green garbanzo and hemp seed hummus, dandelion greens, arugula, avocado, sundried tomato and feta. Gluten free.

Kale, avocado, Parmesan and Caesar dressing. Gluten free.

Coconut milk, banana, almond, butter, date, maca, chia seed and sea salt.

Almond milk, almond butter, cacao, date, Stevie and sea salt. Add cold brew for an additional charge.

Kale, cucumber, celarey, avocado, parsley verde, cayenne, lemon and lime.

Coconut, milk, coconut oil, avocado, maca, date, nibs, coconut and sea salt.

Coconut milk, tacos, nibs, avocado, muesquite, maca, lucuma, date, mint and chlorella.

Coconut milk, blue majik, banana, collagen, date, tacos, hemp seed and maca.

Turmaric, lemoln, gingedr, apple cider vinegar, cayenne, cinnamon and Stevia.

Sparkling spring water with lemon, orange and grapefruit essential oil.

Fresh squized.

Orange, carrot, apple, spinach and ginger.

Carrot, beet, kale, ginger, cucumber, lemon and turmeric.

Kale, spinach, cucumber, celery, parsley, min and lime.

Kale, spinach, parsley, cucumber, celery, ginger, green apple and lemon.

Cilantro, basil, mint, fennel, green apple, cucumber and ginger.

Zucchini, banana, spinach, plant protein, dates, avocado, coconut milk, chlorella, tocos, buckwheat groats and hemp seeds.

Purple potato, cauliflower, plant protein, blueberries, coconut water, maca, lucuma and paleo granola.

Coconut milk, cauliflower, purple potato, plant protein. cacao powder, cinnamon, mequite, tacos, maca, lucuma, peppermint essential oil, black tahini xcucumber

Banana, cauliflower, plant protein, dates, almond milk, charcoal, xct oil, cinnamon, potato granola and cacao.