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Dinner includes marinara pasta with cashew dill cheese, breaded eggplant, fried artichokes with marinara and ranch, side salad with dressing, and garlic flatbread with olive oil and balsamic vinaigrette.

Dinner includes 8 corn tortillas, marinated jackfruit, pico de gallo, pickled cabbage, chopped cilantro and onion, brown rice, black beans, side salad, and limes.

Dinner includes any two pizzas, buffalo cauliflower with ranch and buffalo sauce, and side salad with dressing.

Must be 21 to purchase. Choose any Sage Beer or Kombucha in our 64 oz. refillable glass growler. You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.

Organic lasagna noodles with local farm fresh seasonally available vegetables. Layered with pesto, dill cashew cheese, organic house-made marinara and Follow Your Heart mozzarella. Topped with fresh basil.

Breaded eggplant served over linguine with spicy tomato sauce. Topped with cashew cheese and a basil garnish. Gluten-free pasta, contains soy for an additional charge. Soy free.

House-made raviolis stuffed with butternut squash, seared then served with house pesto over a balsamic reduction with lemon and kale. Drizzled with cashew Alfredo.

Seared and served over balsamic reduction and sauteed kale. Topped with soy garlic gravy. Nut free.

Lime, ginger, soy sauteed rice with steamed broccoli and crispy tofu. Topped with sesame seeds and cucumbers. Served with side salad.

Breaded eggplant layered with house marinara, pesto, cashew Alfredo and Follow Your Heart mozzarella. Served with house-made veggie flatbread and mixed baby greens. Gluten free possible with buckwheat flatbread for an additional charge. Soy Free.

Tempura cauliflower in spicy Buffalo, sweet and sour, BBQ sauce with a side of celery, carrots and ranch. Nut free. Gluten free.

Tempura cauliflower in spicy Buffalo, sweet and sour or BBQ sauce with a side of celery, carrots and ranch. Buffalo cauliflower is soy free. Nut free. Gluten free.

Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, spicy pickled cabbage, pico de gallo and garlic aioli. Mole style, contains nuts and gluten for an additional charge. Gluten free. Soy free.

Comes with marinara and ranch dipping sauce. Nut free. Gluten free. Soy free.

Nut free. Gluten free. Soy free.

2 avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, habanero cream cheese and garlic aioli. Served with limes. Nut free. Gluten free.

Cheesy gluten-free pasta topped with crispy breadcrumbs and Follow Your Heart mozzerella. Get it Buffalo avocado style for an additional charge. Nut free. Gluten free.

Fresh cut fries smothered in our house-made black bean chili cheese, garlic aioli and habanero cream cheese. Nut fee. Gluten free.

Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

Roasted sweet potato, black beans, quinoa, grilled corn, sauteed kale, potlenta cake and a gluten-free mac and cheese ball tossed in spicy Buffalo sauce with spicy pickled cabbage and a side of gravy. Nut free. Gluten free.

Organic brown rice topped with seaweed salad, tofu, fried eggplant, spicy pickled cabbage, cucumber, carrot, corn, edamame, sesame seeds and crispy onions. Soy ginger vinaigrette and miso dressing on the side. Add avocado for an additional charge. Nut free. Gluten free.

Tempura cauliflower tossed in house-made sweet and sour reduction with garlic sauteed broccoli and organic brown rice. Topped with sesame seeds, served with vermicelli sauce. Add fried tofu for an additional charge. Nut free. Gluten free.

Kale, black beans, plantains, guacamole and pico de gallo with chopped jalapeno, leeks and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa. Nut free. Gluten free. Soy free.

Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli. Add fried plantains for an additional charge. Soy free.

Garlic butter pasta with broccoli, nutritional yeast and avocado. Topped with habanero cream cheese and spicy pickled jalapeno cabbage. Nut free.

Fried tofu, spicy pickled cabbage, shredded carrots, cilantro, basil, jalapeno, habanero cream cheese and sweet and sour sauce. Add avocado for an additional charge. Nut free. Gluten free.

Chili seasoned organic jackfruit carnitas, onion, cilantro, pico de gallo, lime, garlic aioli and tomatillo sauce and spicy pickled cabbage. Add avocado for an additional charge. Nut free. Gluten free. Soy free.

Baja fried avocado topped with cabbage, pico de gallo and habanero cream cheese. Nut free. Gluten free.

Fresh house made apple cider with cinnamon.

Steamed apple juice, yerba mate, lemon, ginger and honey.

Cucumber, ginger, lemon and apple. A little tangy, a little sweet!

Orange, carrot and strawberry.

Carrot, apple and ginger.

Cucumber, kale, celery and lemon.

lemon, ginger, and cayenne pepper

Lemon, ginger, cayenne, spilanthes, elderberry horseradish, and other herbs for immune defense

Strawberry, banana, coconut milk and pineapple.

Almond milk, avocado, kale, dates and raw vanilla.

Banana, Coconut Milk, Pineapple, Spinach, Kale, Dates

Coffe

A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy pickled cabbage, tomatoes, onion, avocado, apple, Kalamata olives, raw hot sauce, cashew dill cheese and cashew Alfredo. Gluten free. Soy free.

Tempura fried cauliflower in spicy Buffalo sauce, celery, avocado, onion and carrots on a bed of mixed baby greens with a side of ranch sauce. Nut free. Gluten free. Soy free.

Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo, spicy avocado dressing, habanero cream cheese, pickled jalapeno, pickled cabbage and corn tortilla strips on an organic corn tostada. Nut free. Gluten free.

Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot avocado, orange, cabbage and romaine topped with roasted almonds, sesame seeds and crispy onions. Gluten free.

Tossed in Buffalo sauce with garlic aioli. Nut free.

Assorted cooked greens with Himalayan crystal salt, garlic and lemon. Nut free. Gluten fee. Soy free.

Sauteed with butter and salt. Nut free. Gluten free. Soy free.

Made from vegetables and brown rice with marinara and Parmesan. Nut free. Gluten free. Soy free.

Mixed greens with carrots, onion, cherry tomato and pomegranate vinaigrette. Nut free. Gluten free. Soy free.

Comes with maple syrup. Nut free. Gluten free. Soy free.

Comes with maple syrup. Nut free. Gluten free. Soy free.

8oz of our pickled cabbage.

Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

Organic wild blueberries and banana pancakes topped with blueberry maple syrup. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Soy free.

Topped with seasonal fruit, a side of maple syrup and Earth Balance butter. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Gluten free. Soy free.

Organic sweet and spicy jalapeno pancakes with avocado, black beans, rice, maple syrup and Earth Balance butter. Nut free. Gluten free. Soy free.

3 slices of baguette dipped in coconut chia batter and granola, pan fried with maple syrup and topped with seasonal fruit. Soy free.

Organic granola served with seasonal fruit and house-made coconut milk. Soy free.

Hash browns, tofu egg scramble, tempeh sausage over organic brown rice and black beans. Topped with salsa verde and pico de gallo. Add avocado for a additional charge. Nut free.

Tofu egg, hash browns, rice, beans, pico de gallo, avocado, and habanero cream cheese. Nut free.

Tofu veggie scramble with tempeh sausage, roasted potatoes and olive toast. Add avocado for an additional charge. Nut free.

Organic corn tortilla chips, tofu egg scramble, black beans, rice, kale and house-made salsa verde sauteed with cheese. Topped with guacamole, garlic aioli and pico de gallo. Nut free. Gluten free.

Frozen acai blend topped with banana, strawberry and granola. Add goji berries, hemp seeds, shredded coconut or cacao nibs for an additional charge. Soy free.

w/ daiya cheese & tomato on toast

w/ daiya cheese

w/ rice, beans & daiya cheese

w/ himalayan crystal salt & earth balance

Gluten Free. Raw cacao truffles with either hemp seed, coconut, cacao, or cinnamon topping.

Rich, vegan "cheese" cake! - Gluten Free.

Baked Fresh Daily. Flavors Vary. Contains Gluten.

Gluten Free.

Made with raw house-made coconut milk and house-made vegan icekreme.

2 oz.

1lb Bag of Gluten Free pasta.

Small Bottle

Large Bottle

Small Jar

You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.

You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.

You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.

White Rum from right here in the City of Angeles. Alcohol by volume 40%. You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.

3 for $1

3 for $1

Cauliflower Head

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A hand picked variety of fresh, organic fruits, veggies and herbs from our farm, Sow a Heart.

Served with with jam, Earth Balance butter or cream cheese.

Baked fresh daily. Flavors Vary.