• California
  • Culver City
  • Casa Oaxaca

Casa Oaxaca

(310) 838-3000
  • 9609 Venice Blvd, Culver City, CA 90232
  • Own this business? Learn more about offering online ordering to your diners.

  • Mexican
  • $$$$$
(310) 838-3000
  • Menu
  • Hot Beverages
    Hot Beverage
    • Cafe de Olla $2

      Cinnamon coffee.

    • Mexican Chocolate $2.5

    • Atole $2.5

  • Fresh Water
    Fresh Water
    • Horchata con Nieve de Tuna $3

      Horchata with scoop of prickly pear fruit sorbet.

    • Jamaica $2

      Hibiscus flower.

    • Pepino con Limon $2

      Cucumber with lime.

    • Maracuya $2

      Passion fruit.

  • Sodas
    Soda
    • Coco Cola Mexicana $2.5

    • Coca Cola $2

    • Coca Dieta $2

    • Sidral $2

    • Jarritos de Mandarina $2

    • Agua Mineral $2

      Sparkling mineral water.

  • Breakfast
    Breakfast
    • Plato Nino $6

      Small quesadilla served with french fries and a small bowl of chicken soup.

    • Huevos Nino $6

      Two eggs, two pancakes and one hash brown.

    • Huevos a la Mexicana $6

      Mexican-style scrambled eggs made with diced tomato, onions and jalapeno peppers. Served with rice and beans.

    • Huevos con Chorizo $6

      Two scrambled eggs with diced chorizo. Served with rice and beans.

    • Huevos Estrellados $6

      Two fried eggs. Served with rice and beans.

    • Huevos con Nopales $6

      Two scrambled eggs with Mexican cactus. Served with rice and beans.

    • Huevos Rancheros $6

      Fried eggs served on lightly fried corn tortillas topped with a tomato-chili sauce.

    • Chilaquiles Rojos $10.99

      Fresh corn tortillas chips covered in green sauce and drizzled with fresh Oaxacan cheese. Served with your choice of meat.

    • Chilaquiles Verdes $10.99

      Fresh corn tortillas chips covered in red sauce and drizzled with fresh Oaxacan cheese. Served with your choice of meat.

  • Soups
    Soup
    • Small Xochitl Soup $4

      Mexican style chicken soup served with lime, tomato, rice and avocado.

    • Caldo de Pollo con Vegetales Soup $10

      Chicken soup with potatoes, chayote and green beans.

    • Pozole Verde Soup $10.99

      Traditional pre-Columbian soup made with hominy, tomatillo, tender pork and green chilis.

  • Traditional Dishes
    Traditional Dishe
    • Molcajete Oaxaqueno $15

      Chorizo, chicharron, cecina, tasajo, guacamole, Oaxacan string cheese, grilled cactus, a jalapeno chili and onions.

    • La Tentacion $20

      Sampler platter includes chorizo, cecina, tasajo, three molotes, three quesadillas, three memelas, three chicken taquitos, Oaxacan string cheese and guacamole sauce.

    • Plato Mistico $40

      Mole, chorizo, chicharron, cecina, tasajo, chicken, two molotes, one empanada, Oaxacan string cheese, one memela, grilled cactus, one black mole tamale, a jalapeno chili and Mexican grilled onions. Serves four.

    • Comida Corrida $10

      Soup of the day, special of the day and dessert. Contact restaurant for daily specials.

    • Taquitos Dorados $7

      Four fried chicken taquitos. Served with side of black beans and rice.

    • Molotes $7

      Three Oaxacan dumplings filled with potatoes and chorizo. Served with side of black beans and rice.

    • Quesadillas Doradas $7

      Three fried quesadillas stuffed with Oaxacan string cheese, jalapeno slices and epazote. Served with side of black beans and rice.

    • Memelas $7

      Thick handmade tortilla spread with special pork lard, bean paste and fresh cheese. Served with choice of meat.

    • Tamal de Mole $7

      One chicken mole tamale wrapped in banana leaf. Served with side of black mole and rice.

    • Empanada de Amarillo con Pollo $8

      Homemade tortilla empanada stuffed with chicken and yellow mole.

    • Pechuga de Pollo a la Plancha $10.99

      Grilled chicken breast served with rice and beans.

    • Tortillas Hechas a Mano $1.5

      Two pieces of handmade tortillas.

    • 1 Piece Pan Oaxaqueno $1

  • Oaxaca Specialties
    Oaxaca Specialtie
    • Mole Negro $10.99

      Black mole sauce with chicken. Served with rice.

    • Mole Coloradito $10.99

      Red mole sauce with chicken. Served with rice.

    • Mole Estofado $10.99

      Almond mole sauce with chicken. Served with rice.

    • Mole Amarillo $10.99

      Yellow mole sauce with chicken, potatoes, chayote and green beans. Served with rice.

    • Tipico Oaxaqueno $13

      Slice of tasajo, slice of cecina and two chicken enchiladas. Served with rice, beans and guacamole sauce.

    • Nopal Zapoteco $13

      Grilled cactus with Oaxacan string cheese, tasajo, bell pepper and onions. Seasoned with maggi sauce.

    • Tasajo Especial $10.99

      Your choice of meat served with rice and beans. Topped with jalapeno and grilled onions.

    • Tlayuda Mixta $13

      Oaxacan tortilla with bean paste, cabbage, tomato, Oaxacan string cheese and avocado. Served with chorizo, tasajo and cecina.

    • Tlayuda Epecial $8.99

      Oaxacan tortilla with bean paste, cabbage, tomato, Oaxacan string cheese and avocado.

    • Tlayuda Sencilla $7.99

      Oaxacan tortilla with blended beans, cabbage, tomato, fresh cheese and avocado.

    • Tacos de Barbacoa de Chivo $13

      Two handmade tortilla tacos with tender goat meat, cilantro and chopped onions. Served with Oaxacan goat broth flavored with red chili sauce and avocado leaves.

    • Barbacoa de Chivo $13

      Tender goat cooked in red chili sauce with avocado leaves.

    • Enchiladas de Coloradito $10.99

      Flour fried corn tortillas covered with red mole sauce and fresh Oaxacan cheese. Served with perejil (parsley), onions and choice of cecina or tasajo.

    • Enmoladas $10.99

      Flour fried corn tortillas covered with black mole sauce and fresh Oaxacan cheese. Served with perejil (parsley), onions and choice of cecina or tasajo.

    • Enotmatadas $10.99

      Four fried corn tortillas stuffed with chicken or cheese and covered with red mole sauce and fresh Oaxacan cheese. Served with rice and choice of meat.

    • Enfrijoladas $10.99

      Four folded fried corn tortillas covered with blended beans and fresh Oaxacan cheese. Served with your choice of meat.

    • Fajitas de Camaron $13

      Shrimp sauteed with red, yellow and green bell pepper and red onion. Served with rice and beans.

  • Vegetarian
    Vegetarian
    • Tacos de Jamaica $5

      Oaxacan style taquitos stuffed with quesillo, chipotle house sauce and hibiscus flower sauteed in red wine.

    • Tlayuda Veggie $9

      Oaxacan tortilla with olive oil, pumpkin seed spread, cabbage, Oaxacan string cheese, avocado and mushrooms.

    • Empanadas $8.99

      Hand made tortilla stuffed with choice of squash blossom, mushroom or huitlacoche (corn smut).

    • Ensalada de Nopal $5

      Mexican style cactus salad.

    • Viva Mexico Salad $6

      Baby spinach, jicama, pomegranate and cilantro dressing.

    • Mestizo $6

      Squash blossom tempura stuffed with quesillo and epazote. Served over a layer of huitlacoche mole.

  • Shrimp
    Shrimp
    • Camarones Flameados con Mezcal $13

      Shrimp flamed with mezcal in mango sauce. Served with salad and rice.

    • Camarones al Ajo $13

      Shrimp sauteed in garlic and red onion. Served with rice and salad.

    • Camarones a la Diabla $13

      Shrimp sauteed in hot sauce with bell pepper and red onion. Served with rice and salad.

    • Camarones con Tocino $13

      Shrimp wrapped in bacon and stuffed with string cheese. Served with rice and salad.

    • Camarones Rellenos de Jaiba con Crema $13

      Shrimp wrapped in bacon, stuffed with Oaxacan string cheese and crab and covered with cream sauce. Served with rice and salad.

    • Caldo de Camarones $13

      Shrimp soup.

    • Camarones Borrachos $13

      Shrimp in lemon juice, red onions, cucumbers and crushed red hot pepper.

    • Camarones Aguachile $13

      Shrimp cooked in lemon juice, red onions, cucumbers, crushed jalapeno and Serrano pepper.

    • Coctel de Camarones $12

      Classic Mexican shrimp cocktail with tomatoes, hot sauce, celery, onions, cucumbers and avocados.

    • Ceviche de Camaron $12

      Shrimp cured in lemon juice with avocado, tomato, onion and cilantro.

  • Fish
    Fish
    • Filete a la Diabla $13

      Basa fish fillet sauteed in hot sauce with bell pepper and red onion. Served with rice and salad.

    • Filete a la Plancha $13

      Butter grilled basa fish fillet. Served with rice and salad.

    • Filete al Ajo $13

      Garlic cooked basa fish fillet topped with red onion. Served with rice and salad.

    • Filete en Hoja de Platano $13

      Grilled basa fish fillet wrapped in plantain leaf and topped with avocado, red onion and special house sauce. Served with rice and cabbage salad.

    • 1 Fish Taco $2

      Fried fish served in corn tortilla with pico de gallo and chipotle house sauce.

  • Side Orders
    Side Order
    • Tasajo $2

      Thin grilled steak.

    • Cecina $2

      Sliced marinated pork meat.

    • Chorizo $2

      Oaxacan sausage.

    • Guacamole Sauce $2

      Blended guacamole with cilantro.

    • Chopped Guacamole $4

      Guacamole made to order with chopped onions, tomato and cilantro.

    • Frijol $2

      Mexican-style black beans.

    • Moles $2

      Choice of black, red, almond or yellow mole sauce.

  • Desserts
    Dessert
    • Flan $3

      Homemade traditional custard tart.

    • Platanos Flameados con Mezcal $8

      Casa Oaxaca's plantains flamed with mezcal and orange juice.

    • Nieves Oaxaquenas $3

      Two scoops of homemade ice cream or sorbet. Please contact restaurant for available flavors.

    • Sample Plate $6

      Slice of flan and assorted sorbets.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.