Cha gio. Taro, carrot, onion and ground pork.

Cha gio chay. Taro, carrot, onion and green bean. Vegetarian.

Goi cuon tom. Marinated shrimp, vermicelli, mint and lettuce wrapped in rice paper. Gluten free.

Goi cuon bo. Marinated beef, vermicelli, mint, lettuce and wrapped in rice paper. Gluten free.

Goi cuon chay. Crispy fried tofu, vermicelli, mint and lettuce wrapped in rice paper. Vegetarian.

Tom rang muoi. Marinated shrimp with chopped jalapeno and green onion. Spicy.

Murc rang muoi. Marinated cuttlefish with chopped jalapeno and green onion. Spicy.

Ca rang muoi. Marinated fish tossed with salt and pepper comes with chopped jalapeno and green onion. Spicy.

Dau hu rang muoi. Marinated tofu with chopped jalapeno and green onion. Spicy.

Canh ga chien rang muoi. Marinated chicken wings with chopped jalapeno and green onion. Spicy.

Chopped shrimp and water chestnut and served in a lettuce cup. 2 per order.

Chopped tofu or ground chicken and water chestnut served in a lettuce cup. 2 per order. Vegetarian.

Whole shrimp breaded with corn flour and deep fried.

Limited orders. Sliced marinated pork with Chinese BBQ sauce. Gluten free.

2 marinated chicken skewers.

2 marinated shrimp skewers.

Dim sum. Chopped bok choy, tofu and 6 pieces cabbage. Vegetarian.

Dim sum. Chopped chicken and mixed 6 pieces vegetables.

Dim sum. Ground BBQ pork stuffed in a 3 pieces bun.

Dim sum. Shrimp and pork 4 pieces dumpling.

Dim sum. 4 pieces shrimp dumpling. Gluten free.

Dim sum. Ravioli stuffed with marinated ground shrimp and vegetables.

Broccoli, carrot, cucumber and bok choy. Gluten free. Vegetarian.

Chopped tofu, water chestnut and mushroom served in a lettuce cup. 2 per order. Vegetarian

Taro, carrot and green beans

Breaded crispy chicken tossed with salt, white pepper and basil

Salad ga nuong. Grilled chicken, lettuce, mint leaf, crispy noodle and sliced almonds.

Salad bo nuong. Grilled beef, lettuce, mint leaf, crispy noodle and sliced almonds.

Salad tom nuong. Grilled shrimp, lettuce, mint leaf, crispy noodle and sliced almonds.

Bowl. Tofu, bamboo shoot, eggs and carrot. Spicy.

Bowl. Tofu, seaweed and yellow bean sauce. Gluten free.

Bowl. Spicy Thai style seafood and vege. Spicy.

Sliced chicken meat , chicken wontons, and mix vegetables with Vietnamese beef soup

Vege broth, vegetables and vegetable made wonton Vegetarian choice

Crispy tofu, lettuce, mint leaf, crispy noodle and sliced almonds.

Rare steak, brisket, tendon and beef tripe.

Brisket.

Rare steak.

White chicken breast meat. Gluten free.

Well cooked shrimp. Gluten free.

Pho Thai lan. spicy tom yum broth with shrimp or chicken and vegetables. Spicy.

Pho rau cai. Baby corn, bok choy, broccoli, mushroom and carrots. Gluten free. Vegetarian.

Sliced beef brisket, rare steak and serve with spicy beef broth

Limited order. Beef soup with brisket, tomato paste and carrot.

Ga sot cam. Chicken coated with potato starch stir fried with dry chili, green onion and real orange sauce. Spicy.

Dau hu sot cam. Tofu coated with potato starch stir fried with dry chili, green onion and real orange sauce. Spicy.

Jumbo scallop stir fried with spicy seafood xo sauce with bread of broccoli.

Broccoli stir fried with garlic, green onion, onion and spicy szechuan sauce.

Bo xao thom. Sliced beef stir fried with pineapple, white and green onion in brown sauce.

Ga kung pao. Marinated sliced chicken stir fried with cucumber, white onion, dry chili pepper and green onion in spicy traditional Chinese bean sauce Spicy.

Ga xao toi. Marinated shrimp stir fried with broccoli and white onion in spicy garlic sauce.

Tom xao toi. Marinated chicken stir fried with broccoli and white onion in spicy garlic sauce.

Lightly breaded marinated shrimp with mayonnaise and glazed walnut with white sweet sauce. Gluten Free.

Rau cai xao thap cam. Stir fried broccoli, bok choy, baby corn and mushrooms. Vegetarian.

Sliced chicken meat stir fried with celery, brown sauce and black pepper. Spicy.

Diced tofu stir fried in dry chili and brown sauce.

Diced tofu, jalapeno and spicy bean sauce.

Chopped white onion, broccoli and jumbo shrimp, cooked in tomato paste and Szechuan sauce

Bun ga nuong. Charbroiled chicken breast, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Bun bo nuong. Charbroiled beef, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Bun thit nuong. Charbroiled pork, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Bun tom nuong. Charbroiled shrimp, bean sprouts, lettuce and vermicelli topped with ground peanuts.

Cơm ga nuong. Charbroiled chicken breast, cucumber, tomato and rice.

Com bo nuong. Charbroiled beef, cucumber, tomato and rice.

Cơm suon nuong. Charbroiled pork chop, cucumber, tomato and rice.

Com tom nuong. Charbroiled shrimp, cucumber, tomato and rice.

Jumbo size scallop come with Szechuan sauce with bed of broccoli

Moo shu chicken. Cabbage, onion, chicken, wood ear mushroom and egg wrapped with 4 flour tortillas.

Sliced chicken, string beans and onion stir fried with brown sauce.

Whole lobster tail stir fried with spicy Szechuan sauce.

Sliced tender beef, onion and green onion stir fried in brown sauce.

Salmon fillet skin-on sauteed with jalapeno, garlic and green onion.

Chicken, beef, shrimp, scallion, bean sprouts, egg, onion stir fried with vermicelli noodle in brown sauce

Onion, sliced chicken and green onion in spicy Szechuan sauce

Marinated ground chicken wonton (steamed) serve with traditional Chinese soy base chili oil

Fresh Lobster tail sauteed with jalapeno, garlic and green onion

fish, squid and shrimp cook in spicy seafood sauce

Chicken, shrimp and mushroom

2 chicken siu mai and 2 steam chicken dumplings limited time

Breaded chunk size chicken with salt and pepper

Mixed vegetable stir fried with vermicelli, eggs, white and green onions, carrot, and curry powder. Gluten free. Vegetarian.

Stir fried with vermicelli, eggs, white and green onions, carrot, and curry powder. Gluten free. Vegetarian.

Mixed vegetables stir fried with pad Thai noodles, green onions and red Thai sauce topped with ground peanuts and lime wedges. Gluten free. Vegetarian.

Choice of protein, stir fried with pad Thai noodles, green onions and red Thai sauce topped with ground peanuts and lime wedges. Gluten free.

Choose protein , jalapeno, basil, eggs, onion, crab meat and green onion with vermicelli, stir fried with traditional Vietnamese crab paste soybean oil sauce. Gluten free. Spicy.

Choice of protein with white and green onions and rice noodles with soy sauce.

Vegetables stir fried with white and green onions and rice noodles with soy sauce.

Choice of protein stir fried with white onion, green onions, cabbage, bean sprouts and Japanese yakisoba.

Choose protein, jalapeno, green onion, carrot, chili, eggs and thin vermicelli stir fried Thai tom yum sauce. Spicy.

Pineapple and marinated shrimp.

Combination of shrimp, fish, squid and (masago) fish eggs. Gluten free.

Sliced chicken meat, jalapeno and chili pepper.

Sliced beef, satay, jalapeno and chili pepper. Spicy.

Real crab meat and cucumber. Gluten free.

Sliced chicken meat, ketchup, jalapeno and chili paste.

Beef, chicken and shrimp.

Vegetarian.

chicken, beef and shrimp with regular white rice

Hand made egg with caramel mixed

Home made Fresh Coconut jello and topped almond

Chinese tea, passion fruit juice and honey.

Strong Vietnamese coffee sweetened with condensed milk.

Real coconut

Thai ice tea sweetened with half and half.

Freshly squeezed lime juice and water and sweetened with sugar.