Pooja - Cuisine of India

Sweet mango drink.

Sweet yogurt drink.

Salty yogurt drink.

Prepared fresh with milk and special spices.

Village style blended and hand tossed sweet hot milk.

Prepared fresh daily with fresh limes and raspberries.

Gujarati style food from Western Indian including your choice of rotli or puri with two curries, rice, dal soup, farsan snack, dessert, salad and pickle.

Punjabi style food from Northern Indian including naan, paratha or roti with two curries, rice, dal soup, farsan snack, dessert, salad and pickle.

Gujarati village style food including bajri rotlo, khichdi, kadhi with two curries, rice, dal (soup), farsan (snack), dessert, salad and pickle.

Grilled bread served with spicy bhaji curry with onions and cilantro.

Potato patty with peas gravy, tamarind dates chutney, onions and cilantro.

Puffed fried puries served with spicy water, special stuffing and chutney.

Puffed rice, sev, puri, special mixture mixed with chutneys and garnished with cilantro.

Spicy chhole garbanzos served with fried bhature bread.

Crunchy puri topped with special mix and chutneys, garnished with sev and cilantro.

Puffed puri stuffed with special mix, yogurt sauce and chutneys, garnished with sev and cilantro.

Lentil fritters topped with cold yogurt sauce, chutney, spices and cilantro.

Spicy potato patty in a grilled bun, garnished with spicy garlic chutney served with green chutney.

Peppers stuffed with filling, dipped in chick pea batter and deep fried, served with chutneys.

Spicy mashed potato dumplings dipped in chick pea batter and deep fried, served with Pooja's specialty chutneys.

Green lentils balls stuffed in soft dough and deep fried till crunchy, served with chutneys.

Potato peas stuffed in a dough shell, deep fried, served with chutneys.

Fresh samosas topped with spicy peas gravy, garnished with yogurt sauce, chutneys, onions and cilantro.

Steamed garbanzo cakes topped with coconut, cilantro and chilies, served with chutneys.

Pooja's specialty dhokla served with special yogurt soup.

Thin crust pizza topped with spicy sauce, thinly sliced onions, bell peppers ad Indian cheese.

Mumbai style sandwich layered with butter, green chutney, tomatoes, cucumbers, beets, onions, potato and spice masala.

Sandwich layered with butter and green chutney.

Chopped vegetables dipped in chick pea batter, deep fried, served with chutneys.

Steamed savory rice cakes. Served with rice and lentils.

Savory lentil doughnuts made with cilantro, chilies and ginger. Served with rice and lentils.

Savory pancake topped with your choice of onions, tomatoes, chilies and cilantro. Served with rice and lentils.

Steamed rice cake, savory lentil doughnuts made with cilantro, chilies and ginger and savory pancake topped with your choice of onions, tomatoes, chilies and cilantro. Served with rice and lentils.

Rice crepes made with sour dough. Served with rice and lentils.

Rice crepes made with sour dough stuffed with potato curry. Served with rice and lentils.

Rice crepes made with sour dough garnished with spicy red chutney, stuffed with potato curry. Served with rice and lentils.

Pooja's specialty crepes stuffed with spicy pav bhaji curry. Served with rice and lentils.

Pooja's specialty crepes stuffed with spicy chhole curry. Served with rice and lentils.

Rice crepes made with sour dough stuffed with cheese. Served with rice and lentils.

Rice crepes made with sour dough stuffed with paneer. Served with rice and lentils.

Rice crepes made with sour dough stuffed with spicy paneer. Served with rice and lentils.

Fried dumplings soaked in sugar syrup.

Steamed cheese rounds soaked thickened sweet milk and cardamom.

Shredded carrots cooked with milk and sugar.

Cream of wheat dessert.

Rice pudding made with milk and cardamom.

Semolina pudding made with milk and cardamon.