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Thai E San Cuisine
Fresh spring mix, noodle, tofu, cilantro, carrot, cucumber, wrapped in rice paper, served with peanut sauce.
4 pieces. Thai style veggie egg rolls, served with sweet and sour sauce.
15 pieces. Crispy, fried tofu, served with peanut and pineapple sauce.
6 pieces. Ground chicken and vegetables wrapped in wonton skin served with sweet and sour sauce.
8 pieces. Avocado, cream cheese, served with sweet and sour sauce.
4 pieces. Chicken on skewers marinated in with curry, served with peanut sauce and cucumber sauce.
4 pieces. Served with sweet and sour sauce, and cucumber sauce.
Grilled beef, served with thai e-san special sauce.
BBQ chicken, served with thai e-san special sauce.
Mushrooms, green onion, tomatoes, lemon grass, and cilantro, served on top of hot and sour soup.
Mushrooms, green onion, tomatoes, lemongrass, and cilantro served on top of coconut milk soup.
Beef or chicken.
Spring mix, romaine lettuce, carrots, cucumber, and tomatoes, served with ginger sesame dressing and topped with crispy wonton and topped with crispy wonton.
BBQ beef with fresh lime juice, mint, green and red onions, cilantro, chili, and brown rice powder.
Choose a protein. Fresh lime juice, mint, green and red onions, cilantro, chili , brown rice powder. Served with warm sticky rice.
Fresh, green papaya salad with special E-San sauce. Spicy.
Fresh, green papaya salad, lime juice, fresh Thai chili, plum sugar and crushed peanuts. Spicy.
Panang curry with bell pepper and carrots.
Yellow curry with carrots, potatoes, and white onions.
Green curry with bell pepper, eggplant, bamboo shoots, and basil.
Red curry with pineapple, tomatoes, and bell pepper.
Red curry with bell pepper, bamboo shoots, eggplant, and basil.
Rice noodle, stir fried with egg, bean sprouts, green onion, and ground peanuts.
Pan fried, flat rice noodles with egg, broccoli, carrot and delicious sauce.
Flat rice noodle, stir fried with garlic, bell pepper, carrot, basil, and onion.
Stir-fried jasmine rice, with white/green onions, peas, carrots, and eggs
Stir-fried rice with bell pepper, carrot, and basil.
Curry fried rice with pineapple, cashew nuts, onion, and raisins.
Green beans, bell peppers, basil, and spicy chili garlic sauce.
House sauce with zucchini, celery, carrots, onions, water chestnuts, cashew nuts and bell peppers.
Stir fried meat and special garlic sauce.
6 pieces.
Menu for Thai E San Cuisine provided by Allmenus.com
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