A french market specialty succulently roasted chicken breast, seasoned with citrus and Cajun spices with markt smashed potaotes, seasonal vegetables and cheddar corn bread.

Slow roasted generously sliced and served with cognac peppercon jus. with market smashed potatoes, seasonal vegetables and cheddar corn bread.

A Savory medley of create rice. zucchini, carrots, bell peppers, okra and tomato given a n awlins kick with regional herbed and spiced shrimp, crawfish, sausage and Cajun chicken. with seasonal vegetables and cheddar corn bread.

Herb and garlic salmon fillet served on a bed of wild rice and roasted corn drizzled with a fennel and tomato broth. with seasonal vegetables and cheddar corn bread.

A creamy blend of cheddar, smoked gouda, provolone and asiago surrounding tender pasta and smooth, subtle bites of shiitake mushroom and cauliflower florests topped with seasonal breadcrumbs, oven baked to a golden finish. with seasonal vegetables and cheddar corn bread.

Cajun breast of chicken, roasted corn, peppers, onion, black eyed eyed peas, avocado and tomato atop a crisp bed of romaine, arugula and frisee lettuce. With a zesty Louisianan vinaigrette and cheddar corn bread.

Our Signature clam chowder piping hotin a boudin sourdough bread boule, with our garden salad.

Battered shrimp, lettuce, tomato and citrus caper mayonnaise served on an Italian sandwich roll with in house seasoned chips.

Thinly sliced roast beef with crispy onion straws and a horseradish mayonnaise on an Italian sandwich roll with in house seasoned chips and au jus.

Jerk spiced pork, sweet and tangy barbecue sauce and caribbean style pineapple slaw served on an Italian sandwich roll with in house seasoned chips.

Romaine lettuce, roasted potatoes, bacon, cheddar cheese, celery, tomato, onion and hard cooked egg with a creole mustard bacon dressing.

Romaine lettuce, Cajun chicken, Parmesan cheese and croutons with a traditional Caesar dressing.

A Blend of beef, turkey and pork topped with a tomato jam, served with mashed potatoes, gravy, sesonal vegetables and Worcestershire cream sauce.

Our greole seafood, chicken and andouille sausage stew over Louisiana rice.

Southern style oven roasted half chicken, mashed potatoes, gravy and seasonal vegetables.

Simmered with seasoned carrots, red potatoes and mushrooms in a sourdough bread bowl.

Served in a sourdough bread bowl.

Simmered with seasoned carrots, red potatoes and mushrooms in a sourdough bread bowl.

Served in a sourdough bread bowl.

Battered shrimp, lettuce, tomato and citrus caper mayonnaise served on an Italian sandwich roll with in house seasoned chips.

Thinly sliced roast beef with crispy onion straws and a horseradish mayonnaise on an Italian sandwich roll with in house seasoned chips and au jus.

Jerk spiced pork, sweet and tangy barbecue sauce and caribbean style pineapple slaw served on an Italian sandwich roll with in house seasoned chips.

Romaine lettuce, roasted potatoes, bacon, cheddar cheese, celery, tomato, onion and hard cooked egg with a creole mustard bacon dressing.

Romaine lettuce, Cajun chicken, Parmesan cheese and croutons with a traditional Caesar dressing.

A Blend of beef, turkey and pork topped with a tomato jam, served with mashed potatoes, gravy, sesonal vegetables and Worcestershire cream sauce.

Our creole seafood, chicken and andouille sausage stew over Louisiana rice.

Southern Style Oven roasted half chicken, mashed potatoes, gravy and seasonal vegetables.

Served with gogo squeeze applesauce and small low fat milk.

Refreshing mint drink with a hint of lime flavor.

Regular or decaffeinated.

Includes coffee or hot cocoa at time or purchasr excludes specialty coffee.