Green salad tossed with blue cheese, mozzarella, mushrooms onions and bacon bits with Italian and bleu cheese dressings. Topped with parmesan cheese.

Italian meats and cheese on top of a bed of romaine with a vegetable garnish.

With broccoli an tomato.

With broccoli an tomato.

Ground Italian sausage, baby clams, garlic and spices simmered in marina sauce.

Tomato filet sauteed with garlic, fresh basil and olive oil.

Chopped ham, bell peppers, onions and mushrooms, simmered in marinara sauce.

Sauteed fresh tomato onion bell pepper, broccoli and garlic with your choice of alfredo, mama or olive oil sauce.

Pasta crape stuffed with veal, beef, spinachand topped with mama sauce and mozzarella.

Jumbo pasta squares filled with spinach, chicken and 3 cheese.

3 item plate with lasagna, mostaccioli and ravioli topped with mama sauce.

Pasta noodles filled with 4 cheeses and topped with mama sauce and mozzarella.

Half spaghetti and half ravioli topped with mama sauce.

Jumbo pasta rounds filled with chicken and 3 cheeses.

White pasta noodles stacked 4 high with ground meatball, 4 cheeses and mama sauce.

Potato dumpling topped with mama sauce.

Little pasta hats filled with seasoned beef and topped with mama sauce.

Pasta squares filled with 4 cheesed and topped with mama sauce.

Wide pasta, noodles stacked 4 high with 5 vegetables, 4 cheese and mama sauce.

Breaded eggplant fried then layered with mozzarella, parmesan, romano and mama sauce.

10 oz filet grilled to your liking. Served with a tomato garnish.

Pacific white shrimp stuffed with a seafood stuffing then baked to a golden brown.

10 oz New York grilled to your liking. Served with a tomato garnish.

A 7 bone rack baked in are pizza oven served with a tomato garnish and mint jelly.

Jumbo ocean scallops sauteed in butter, white wine and garlic.

Shrimp breaded then deep fried golden brown served with fried or pasta.

Beer battered cod fried and served with fried.

New Zealand Mussels cooked in are special marinara sauce served over linguine.

Pacific white shrimp stuffed with a seafood. Stuffing then baked to a golden brown.

Shrimps, scallops, mussels, swordfish, clams, crab legsand sliper tails in marinara.

12 oz patty with grilled onions. Served with tomatoes and cottage cheese.

Jumbo shrimp simmered in a fresh tomato, garlic, basil sauce served over linguine.

The real stuff simmered in are special marinara sauce served over linguine.

Pacific White Shrimp sauteed in butter garlic white wine and Italian seasoning.

Veal sauteed with bell peppers, onions and mushrooms. Simmered in sherry marinara sauce.

Veal sauteed with mushrooms, Italian seasoning and dry a dry marsala wine.

One pound veal shank cooked hunter style with tomato, onion, carrots, celery and mushrooms.

Veal sauteed with garlic, lemon mushrooms, Italian seasoning and white wine.

Veal breaded and fried served with mama sauce and lemon wedges.

Veal battered with egg then sauteed in olive oil, lemon slices, Italian seasoning and white wine.

Veal sauteed with bell peppers, onions, mushroomsand sherry wine simmered in a brown gravy.

Veal breaded and fried then topped with mama sauce and mozzarella.

Veal sauteed with mushrooms and white wine topped with capacolla and mozzarella.

Boneless chicken breast sauteed with garlic, lemon and mushrooms Italian seasoning and white wine.

Served with grilled vegetable and pasta.

Grilled boneless breast of chicken simmered in a brown gravy of sausage, potatoes and hint of jalapeno.

Whole half a chicken simmered in a sauce of tomatoes, bell peppers, onionsand mushrooms.

Boneless chicken breast breaded and fried then topped with mama sauce and mozzarella.

Boneless chicken breast breaded and fried then served with mama sauce and lemon wedges.

Boneless chicken breast sauteed with mushrooms and white wine topped with capacolla and mozzarella.

Boneless chicken breast sauteed with mushrooms and dry marsala wine.

Whole half of chicken baked with olive oil, garlic, Italian seasoning and lemon.