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Chopped romaine, diced tomatoes, red onions, and cucumbers, in a creamy Italian dressing.
Chopped romaine tossed with tomatoes, cucumbers, red onions, peppers, Kalamata olives, feta cheese, and balsamic vinaigrette.
Chopped romaine, bowtie pasta, Kalamata olives, fresh tomatoes, sundried tomatoes, and Parmesan cheese, topped with a creamy balsamic dressing and a sliced grilled chicken breast.
Honey balsamic glazed salmon filet atop mixed greens with eggplant, roasted red peppers, fresh vegetables, and creamy Italian dressing.
Fresh mozzarella, sliced tomatoes, and basil with balsamic vinaigrette.
Crusted chicken breast atop chopped romaine with crispy prosciutto, tomatoes, corn, and cucumbers, in a creamy Parmesan dressing.
Breaded chicken topped with a Spring mix salad with tomatoes and balsamic dressing.
Fresh spinach with crispy prosciutto, toasted walnuts, grilled portobello mushrooms, red onions, Gorgonzola cheese, and balsamic vinaigrette.
Homemade beef, veal and pork meatballs with fresh tomato sauce and melted mozzarella.
Sliced Italian sausage with sauteed peppers and onions smothered in marinara and mozzarella.
Thin sliced, battered eggplant with marinara and melted mozzarella.
Sliced breaded chicken breast smothered in marinara and melted mozzarella.
Grilled chicken, fresh mozzarella, sliced tomatoes, basil, Caesar, and red wine vinaigrette.
Grilled chicken with sundried tomatoes, lettuce, mozzarella, Parmesan, and smoky chipotle sauce in an herb tortilla.
Thinly sliced raoste beef with mozzarella. Served with au jus and jardiniere.
Fresh mozzarella, sliced tomatoes, basil, and balsamic honey reduction.
Roast beef with peppers, onions, mushrooms, marinara, and smothered in mozzarella.
Provolone, Fontina, Gorgonzola, and Parmesan cheese.
Garlic, onion, basil, grilled chicken, and eggplant with creamy tomato sauce.
Penne pasta in a creamy tomato sauce spiked with vodka.
Cheese tortellini in a creamy tomato sauce with shiitake mushrooms, prosciutto, and peas.
Spaghetti with 2 meatballs and fresh tomato sauce.
Served with spaghetti.
Served with spaghetti.
Angel hair pasta with julienned vegetables and spinach in a vegetarian herb broth.
Layers of fresh pasta, bolognese, bechamel, Parmesan, mozzarella, basil, and marinara.
Served in our fresh tomato sauce.
Spaghetti with sliced Sausage tossed with Fresh tomato sauce and Ricotta Cheese.
Grilled chicken, roasted tomatoes, mozzarella cheese, and Caesar dressing. Served with basil aioli for dipping.
Roast beef with peppers, onions, chipotle dressing, and mozzarella. Served with sundried tomato aioli for dipping.
Grilled portobellos, roasted red peppers, red onions, spinach, and Fontina cheese. Served with sundried tomato aioli for dipping.
Please call restaurant for today's selection.
Menu for Pasta Brioni provided by Allmenus.com
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