• Arizona
  • Gilbert
  • Sandbar Mexican Grill

Sandbar Mexican Grill

(480) 428-8444
  • 1975 East Williams Field Road, Gilbert, AZ 85295
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(480) 428-8444
  • Menu
  • Brunch on the Beach
    • Hawkeye Breakfast $11

      2 eggs any style, bacon, sausage, hash browns, toast.

    • Huevos Rancheros Brunch $11

      3 eggs style, beans, cheese, ranch-style salsa, Cotija cheese, pico de gallo, avocado, cilantro, sour cream, tortilla strips layered on a tostada.

    • Chilaquiles Brunch $11

      Crispy corn tortillas, ranch-style salsa, 2 eggs any style, tomato, cotija cheese, avocado, sour cream.

    • Chorizo and Eggs Brunch $11

      Scrambled chorizo and egg, cheese, tomato, cilantro, Southwest potatoes, flour tortillas. Gluten-free option is available.

    • Pancake Breakfast $11

      2 fluffy pancakes, 2 eggs any style, 2 strips of applewood bacon, seasonal fruit, maple syrup. Add chocolate chips or blueberry for an additional charge.

    • Eggs Benedict Brunch $11

      2 poached eggs, fluffy biscuit, BBQ shredded pork, hollandaise, avocado, tomato, cilantro.

    • Biscuits and Gravy Brunch $11

      House-made jalapeno biscuits and chorizo gravy, 2 eggs any style, 2 strips of applewood bacon.

    • Breakfast Tacos Brunch $11

      Bacon, sausage, egg, ranchero salsa, avocado, Cotija cheese, flour tortilla, ranchero bean spread, crunchy tortilla, 2 strips of applewood bacon.

    • Chambo French Toast Brunch $12

      Fresh raspberries, Chambord infused cream cheese, Chantilly cream.

    • Breakfast Burrito Brunch $11

      Scrambled eggs, sausage, red and green peppers, onions, cheese, flour tortilla, guacamole, sour cream, Southwest potatoes.

  • Brunch Home Style Skillets
    Crispy homestyle red potatoes, peppers and onions. Served on a sizzling skillet with a large flour tortilla.
    • Country Fried Skillet Brunch $14

      Fried pork loin, house-made chorizo gravy, egg any style.

    • Machaga Skillet Brunch $14

      Slow roasted machaca, scrambled eggs, cheddar cheese, pico de gallo, avocado.

    • Trio Skillet Brunch $14

      Chorizo, sausage, bacon, scrambled egg, 3 cheese blend, pico de gallo, avocado.

    • Ham and Cheese Skillet Brunch $14

      Black forest ham, scrambled egg, cheddar cheese, avocado.

  • Appetizers
    • Guacamole $9

      Avocado, tomato, onion, cilantro and chiles.

    • Queso Dip $9

      Pepper jack, spinach, mushrooms. Add ground beef for an extra charge.

    • 3 Amigos Dip $12

      Guacamole, queso dip, Sandbar bean dip.

    • Quesadilla $10

      3 cheeses, roasted peppers, tomato, cilantro. Add protein for additional charges.

    • Nachos $11

      House queso, tomato, cheese blend, jalapenos, salsa, guacamole, sour cream. Add protein for additional charges.

    • Taquitos $9

      Shredded beef or chicken, sour cream, salsa, guacamole.

    • Street Corn $8

      Red onion, lime, cilantro, chili cheese fritos, Cotija cheese.

    • Mini Chimis $9

      Shredded chicken, jalapeno cream cheese, guacamole, sour cream.

    • Shrimp Ceviche $12

      Shrimp, citrus, red onion, avocado, cucumber, serrano pepper, chips and crackers.

    • Calamari $12

      Southwest seasoned, sweet chile and Baja sauces.

    • Jalapeno Mac and Cheese $10

      Cavatappi pasta, jalapeno cheese sauce, Parmesan, breadcrumbs. Add toppings for an extra charge.

  • Soup and Salads
    • Tortilla Soup $8

      Shredded chicken, black beans, roasted red, green and poblano peppers, red onion, corn, 3 cheese blend, avocado, tortilla strips.

    • Taco Salad $13

      Shredded chicken or spiced ground beef, iceberg and Romaine, black beans, cheddar cheese, tomato, guacamole, pickled jalapenos, roasted corn, sour cream, fried tortilla wedges, roasted chili vinaigrette. Make salad a wrap for an extra charge.

    • Southwest Chicken Caesar Salad $12

      Romaine, croutons, Parmesan, homemade Caesar. Make salad a wrap for an extra charge.

    • Mexican Cobb Salad $13

      Grilled chicken, mixed greens, avocado, jicama, tomato, roasted corn, cheese blend, bacon. Make salad a wrap for an extra charge. Substitute carne asada for an additional charge. Gluten-free option is available.

  • Sizzling Fajitas
    Sauteed onions and peppers, lettuce, tomato, cheese blend, sour cream, guacamole, flour tortillas, served in a hot skillet. Gluten-free option is available.
    • Veggie Sizzling Fajita $12

    • Shrimp Sizzling Fajita $16

    • Chicken Sizzling Fajita $14

    • Carne Asada Sizzling Fajita $16

  • Sambar Wings
    • Sambar Wings $12

      Served with carrots, celery, ranch or blue cheese. Comes with choice of sauce. All drums or flats are available for an additional charge.

  • Tacos
    Served with black beans and rice. Gluten-free option is available except baja taco.
    • Ahi Taco $14

      Seared rare, Southwest-spiced, fire-roasted pico de gallo, guacamole, radish sprouts, jicama tortilla.

    • Baja Taco $13

      Mahi-mahi, Dos XX batter, tomato, cucumber, red onions, pickled cabbage, chipotle tartar sauce.

    • Carne Asada Taco $14

      Carne asada, melted 3 cheese blend, sweet onion, chili de Arbol sauce, avocado Espuma, Cotija cheese.

    • Carnitas Taco $12

      Slow-roasted pork, white onion, pickled cabbage, avocado Espuma.

    • Chicken Taco $12

      Blackened chicken, Baja sauce, tri-color cabbage slaw.

    • Ground Beef Taco $12

      Ground beef, shredded lettuce, tomato, cheddar cheese.

    • Salmon Taco $15

      Grilled salmon, cabbage, red pepper and chili, roasted corn salsa, feta cheese.

    • Shrimp Taco $13

      Sauteed shrimp, Southwest-spices, pineapple-mango salsa, chipotle slaw.

    • Veggie Taco $12

      Zucchini, squash, bell peppers, portabello mushrooms, ratatouille vegetable blend, balsamic glaze, radish sprouts, feta cheese, jicama tortilla.

    • Impossible Taco $15

      100% plant-based vegan grind, grilled veggie ratatouille, roasted garlic, vegan aioli, lettuce, tomato, cilantro.

  • Burgers and Sandwiches
    Served with a mix of sweet potato and classic fries. Pretzel bun for an extra charge.
    • Sandbar Angus Burger $13

      Grilled Angus, chipotle mayo, toasted bun. Add extras for an additional charge.

    • Southwest Applewood Bacon Burger $16

      Grilled Angus, Southwest spices, applewood smoked bacon, roasted poblano, pepper jack, guacamole, fried onions, chipotle mayo, toasted bun.

    • Sandbar Turkey Burger $13

      Seasoned ground turkey, avocado, jalapeno jack cheese, radish sprouts, chipotle mayo, toasted bun.

    • Chicken Sandwich $13

      Chicken breast, pepper jack, habanero and bacon, guacamole, chipotle mayo, pretzel bun.

    • Impossible Burger $15

      100% plant-based vegan patty, lettuce, tomato, onion, vegan garlic aioli, toasted bun. Additional toppings for an extra charge.

  • South of the Border
    Served with black beans and rice. Any burrito can be served in a bowl.
    • Chicken Burrito $2

      Grilled chicken, chipotle crema, cheese blend, tomatillo sauce, pico de gallo.

    • Steak Burrito $14

      Carne Asada, pico de gallo, cheese blend, guacamole, sour cream.

    • Fajita Burrito $12

      Carnitas or shredded chicken, sauteed peppers and onions, guacamole, sour cream.

    • Chimichanga $13

      Shredded beef or chicken, jalapeno cream cheese, cheddar cheese, guacamole.

    • Cheese Enchiladas $10

      Cheese blend, tomatillo or roasted tomato, Guajillo sauce, corn tortillas. Gluten-free option is available.

    • Beef Enchiladas $13

      Slow-roasted shredded beef, cheese blend, tomatillo or roasted tomato Guajillo sauce, corn tortillas. Gluten-free option is available.

    • Chicken Enchiladas $12

      Shredded chicken, cheese blend, tomatillo or roasted tomato Guajillo sauce, corn tortillas. Gluten-free option is available.

  • Happy Hour Menu
    • Guacamole $6

      Avocado, tomato, onion, cilantro and chiles. Gluten-free option is available.

    • Queso Dip $6

      Pepper jack, spinach, mushrooms, tortilla chips. Gluten-free option is available.

    • Bean Dip $6

      Slow-cooked pinto beans, jalapenos, 4 cheese blend. Gluten-free option is available.

    • Taquitos $7

      Shredded beef or chicken, salsa, guacamole, sour cream.

    • Mini Chimis $7

      Shredded chicken, jalapeno cream cheese, guacamole, sour cream.

    • Quesadilla Happy Hour $8

      3 cheeses, roasted peppers, tomato, cilantro. Add protein for additional charges.

  • Desserts
    • Fried Ice Cream $7

      Battered vanilla ice cream, fresh pineapple, strawberry, chocolate and banana rum sauces, whipped cream.

    • Cookie a la Mode $7

      1/2 baked cookies, vanilla ice cream, chocolate and caramel drizzle.

    • Churros $8

      Mexican hot chocolate sauce and whipped sweet cream.

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