Starters
- Portobello Mushroom $5.00
  
  stuffed with tomato ragodt and goat cheese
- Grilled Sea Scallops $7.00
  
  drizzled with apple wine sauce
- Grilled Asparagus Vinaigrette $7.00
  
  with alow-roasted roma tomatoos and goast cheese
- Escargots Bourguignonne $7.00
  
  backed in burgundy butter, garlic and fresh herbs
- Ahi Tuna Spring Roll $9.00
  
  with vegetables, cashews and wasabi soy dip
- Jumbo Shrimp Cocktail $9.00
  
  marinated cucumbers, radishes and cocktail sauce
- Dungeness Crab Cake $9.00
  
  served with tortar sauce
- Sharing Platter for Two or More $10.00
  
  portobello mushroom, spring roll, crab cake and shrimp cocktail

Soups and Salads
- French Onion Soup $4.00
  
  oven baked with grayere cheese
- Lobster Bisque $7.00
  
  capped with puff pastry. served with crene fratche and caviar
- House Salad $4.00
  
  with tomatoes, radishes, cumcumbers, olives and choico of dressing
- Iceberg Lettuce $4.00
  
  with bleu cheese, bacon tomatoes and stilton crumbles
- Caesar Salad $5.00
  
  with brioche croubons and romano cheese shavings
- Baby Spinach Salad $6.00
  
  dressed with white balsamic vinaigrette and blackberries

Steaks and Chops-From the Grill

all entress served with choice of two sides except features, served with a sampling of beamaise sauce and mahogany run steak sauce
- 10 Oz. Prime Filet with Onion Confit and Gorganzola Cheese $29.00
- 12 Oz. New York Steak with Caramelized Pearl Onions $24.00
- 8 Oz. Beef Wellington Filet in with Mushrooms in a Puff Pastry $26.00
- 8 Oz. Center Cut Angus Filet Mignon with Grilled Red Onions $25.00
- 10 Oz. Pork Chop with Oven Roasted Apples $17.00
- 12 Oz. Veal Chop Marinated in Fresh Herbs $23.00
- 10 Oz. Rack of Lamb Dressed with Dijon Mustard $24.00
- 14 Oz. Rib Eye Steak with Black Pepper Crust $18.00

Seafood

all entrees served with choice of two sides except features
- Pan-scared Sea Scallops with Pinat Grigio Beurre Blanc $21.00
- Jumbo Shrimp Sauteed with Garlic, Shallots, Sauvignon Blanc and Fresh Herbs $21.00
- Oven-baked Sea Bass Topped with Sweet Roma Vinaigrette $22.00
- Broiled Alaskan Halibut Brushed with Garlic Herb Butter $18.00
- Orange Roughy Wrapped with Crispy Potato $17.00
- Pan Roasted Atlantic Salmon Brushed with Sesame Citrus Glaze $16.00

Sides

all entrees served with choice of two sides except features, all sides $3
- Artichoke Mashed Potatoes $3.00
- Steamed Broccoli with Hollandaise Sauce $3.00
- Button Mushrooms Sauteed in Garlic Butter $3.00
- Baked Potato with Sour Cream, Chives, Cheddar Cheese, and Whipped Butter $3.00
- Wild Rice Pilaf $3.00
- Grilled Asparagus $3.00
- Scalloped Potatoes $3.00

Features

all entrees served with choice of two sides except features
- Grilled Salmon with Cheese Tortellini $12.00
- Chicken Piccata with Angel Hair Pasta $12.00

Menu for Mahogany Run provided by Allmenus.com

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