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Zappone's Italian Bistro
A serving of 6 piece bone-in wings.
Trio of caprese, fig, prosciutto, wild mushroom and ricotta on homemade bread.
Served with marinara and red pepper aioli.
Fresh fried potato chips seasoned with truffle oil, grated Parmesan and parsley.
Corn starch battered, lightly fried, tossed in garlic, chili flakes, lemon juice, served with marinara and red pepper aioli.
Homemade bread slathered in garlic herb butter.
Arugula, orange slices and pistachios with a prosecco vinaigrette.
Romaine, Italian salamis, fresh mozzarella, artichokes, green olives, roasted red peppers, pesto ranch and red wine vinaigrette.
Arugula, shaved fennel, sliced apple, Gorgonzola, candied walnuts with a balsamic vinaigrette and finished with balsamic glaze.
Arugula, lightly fried calamari, croutons, raw onions and roasted red peppers with red wine vinaigrette.
Arugula, sauteed chicken, goat cheese, orange slices, almonds, raw onions and apple slices with balsamic vinaigrette.
Chef's spin on a classic-arugula, fresh mozzarella, tomatoes, olive oil and a balsamic glaze.
Romaine, shaved Parmesan and croutons with creamy Caesar.
Mixed greens, roasted red peppers, tomatoes and green olives with a red wine vinaigrette.
Romaine, shaved Parmesan and croutons with a creamy Caesar.
Pancetta, onions, chili flakes, Parmesan, marinara and spaghetti.
Parmesan, Alfredo cream sauce and rigatoni.
Pancetta, caramelized onions, Parmesan, melted mozzarella, Alfredo cream sauce and shells.
Homemade meatball, Parmesan and marinara.
Sauteed chicken, fresh mozzarella, tomatoes, pesto, mayo, mixed greens and red wine vinaigrette.
Meatballs, mozzarella, Parmesan and marinara.
Breaded chicken, mozzarella, Parmesan and marinara. Substitute eggplant for no additional cost.
Fennel sausage, caramelized onions, mozzarella and marinara.
Breaded chicken cutlet topped with arugula, provolone and red pepper aioli.
Soppressata, prosciutto, capicola, mortadella, provolone, arugula, tomatoes and red pepper aioli.
Tender shredded beef, caramelized onions, roasted red peppers, arugula, fontina and red wine vinaigrette.
Roasted apple, brie, savory herbs and honey drizzle.
Romaine, sauteed chicken, shaved Parmesan, creamy Caesar and wrapped in flatbread.
Meatballs, mozzarella, Parmesan and marinara wrapped in flatbread.
Capicola, roasted red peppers, soppressata, caramelized onions, calabrese chilis, mozzarella, ricotta and side marinara.
Caramelized onions, mushrooms, ricotta, mozzarella, ricotta and side Alfredo.
Serving of 6 piece bone-in wings.
Fried calamari, shrimp, artichokes and lemon.
Rose sauce, calabrese chili's, onions and garlic.
Italian meats, cheeses, marinated vegetables and olives.
Trio of caprese, fig, prosciutto, wild mushroom and ricotta on homemade bread.
Served with marinara and red pepper aioli.
Freshly fried potato chips, grated Parmesan, truffle oil and parsley.
Corn starch, lightly fried, garlic, chili flakes and lemon juice. Served with marinara and red pepper aioli.
Homemade bread and garlic herb butter.
Lobster, baked, 3 cheeses and shells.
Beef, pork, ricotta, mozzarella, baked, with marinara.
Fresh pasta, beef, pork, ricotta, mozzarella and marinara.
Pancetta, caramelized onions, creamy mozzarella sauce and shells.
Arugula, pistachios, orange slices and prosecco vinaigrette.
Romaine, Italian salamis, fresh mozzarella, artichokes, green olives, roasted red peppers, pesto ranch and red wine vinaigrette.
Arugula, shaved fennel, sliced apple, Gorgonzola, candied walnuts, balsamic vinaigrette and balsamic glaze.
Arugula, lightly fried calamari, croutons, raw onions, roasted red peppers and red wine vinaigrette.
Arugula, sauteed chicken, goat cheese, orange slices, almonds, raw onions, apple slices and balsamic vinaigrette
Chef's spin on a classic-arugula, tomatoes, fresh mozzarella and olive oil. Served with a balsamic glaze.
Romaine, shaved Parmesan, croutons and creamy Caesar.
Sliced fresh mozzarella, tomatoes, fresh basil and drizzled with a balsamic glaze.
Mixed greens, roasted red peppers, tomatoes, green olives and red wine vinaigrette.
Romaine, shaved Parmesan, croutons and creamy Caesar.
Breaded cutlet on red pepper aioli topped with an arugula, shaved Parmesan, caper and artichoke salad. Served with a vegetable medley.
Breaded cutlet on red pepper aioli topped with an arugula, shaved Parmesan, caper and artichoke salad. Served with a vegetable medley.
Breaded cutlet, fried, mozzarella and marinara. Served with a side pasta.
Breaded cutlet, fried, mozzarella and marinara. Served with a side pasta.
Prosciutto, sage, mozzarella, Marsala wine, cream, sauteed vegetables and served with a side pasta.
Prosciutto, sage, mozzarella, Marsala wine, cream, sauteed vegetables and served with a side pasta.
Lemon, capers, cream and sauteed vegetables. Served with a side pasta.
Lemon, capers, cream and sauteed vegetables. Served with a side pasta.
Creamy mushroom marsala sauce and sauteed vegetables. Served with a side pasta
Creamy mushroom marsala sauce and sauteed vegetables. Served with a side pasta
Roasted apple, brie, savory herbs and honey drizzle.
Penne, broccoli, zucchini, squash, roasted peppers, artichokes, onions, garlic, Parmesan and olive oil.
Spaghetti, pancetta, onions and creamy egg sauce.
Basil, spicy red sauce and penne.
Tender beef slowly braised in wine and spices, with rigatoni
Red meat sauce.
Creamy pesto sauce.
Pancetta, onions, chili flakes, red sauce and spaghetti.
Breaded, fried, ricotta, mozzarella, basil and red sauce. Served with a side pasta.
House made fettuccine with truffle cream sauce.
Truffle cream sauce.
Caramelized onions and rose vodka sauce.
Homemade fettuccine tossed in creamy Alfredo.
Homemade meatballs, Parmesan and marinara.
Onions, garlic, wine, rose sauce and house made fettuccine.
Comes with choice of sauce.
Clams, mussels, calamari, shrimp and red sauce tossed with house made fettuccine.
Spicy red sauce and house made fettuccine.
Clams, mussels, calamari, shrimp and lobster.
Menu for Zappone's Italian Bistro provided by Allmenus.com
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