• Wyoming
  • Wilson
  • Q Roadhouse

Q Roadhouse

(307) 739-0700
  • 2550 Moose Wilson Rd, Wilson, WY 83014
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  • American
  • $$$$$
(307) 739-0700
  • Dinner
  • Starters
    • House Pickles $6

      Rotating selection of preserved and pickled local vegetables

    • Mexican Street Corn $6

      Cotija cheese, lime, chili aioli

    • Warm Blue Corn Mini Muffins $9

      Organic anson mills blue corn, honey butter

    • Veggie Spring Rolls $8

      Rice paper, mint, bean sprouts, carrots, napa cabbage, thai dipping sauce

    • Fried Pickles $9

      House beer batter, jalapeno remoulade

    • Spicy Buffalo Chicken Wings $13

      Carrots, celery, housemade bleu cheese

    • Warm Charred Broccolini $8

      Parmesan, lemon, chili flakes

    • Utah Venison Carpaccio $11

      Snake river roasters coffee rub, chipotle, balsamic, maple, sunflower shoots, pistachio

    • Local Morel Mushrooms $15

      Oregon sea beans, idaho green beans, house cured lamb bacon, tomato-tarragon cream

    • Charred Spanish Octopus $15

      White bean puree, mint-oregano salsa verde

    • Warm Artichoke Hearts $8

      Marinated hearts, chili oil, pecorino

  • Salads
    • Caesar $9

      Romaine, parmesan, housemade croutons, alici

    • Aspens Market $11

      Baby greens, lavender-espresso beehive cheddar, cucumber-lemon vinaigrette

    • Vertical Harvest $11

      Red oak leaf, romaine, lola rosa, pecorino, lemon-mint vinaigrette

    • Shrimp Escabeche $14

      Confit fennel, aspen's market sunflower shoots, red onion, orange, extra virgin olive oil

    • Wyoming Beef Tataki $15

      Togarashi, jalapeno aioli, mizuna

    • Bourbon-Corn Burrata $16

      Vertical harvest rebel tomato, bourbon-corn gastrique, aspen's market arugula shoots

  • Soups
    • Rogers Famous Clam Chowder $7

    • Chilled Strawberry Gazpacho $6

      Vertical harvest rebel tomato, jalapeno-avocado sorbet, mint

  • Mains
    • Wyoming Flat Iron Steak $26

      Fingerling potatoes, fennel, capers, tomato-bearnaise butter

    • Grilled Idaho Trout $22

      Carrots, apple, napa cabbage, cilantro, Wyoming Whiskey vinaigrette

    • Carter Country Burger $16

      Cheddar, house bacon, pickle aioli, PB brioche bun, fresh cut fries

    • BBQ Spare Ribs $24

      Dill pickle chips, fresh cut fries

    • Lemon Verbena Chicken $23

      Cauliflower, garbanzo & anasazi beans, sugar snap peas, lemon-verbena chimichurri

    • Skuna Bay Salmon $26

      Red cabbage, carrot, lime, nori, cilantro, sesame-sambal vinaigrette

    • Veggie Farroto $19

      Anson mills toasted farro, tomato, artichoke, fennel, parmesan, fresh herbs, lemon

    • Grilled Hawaiian Tuna $29

      Nicoise olives, fregola sarda, bumblebee tomato, organic egg, idaho green beans

    • Shrimp & White Cheddar Grits $24

      Anson mills grits, gold creek farms white cheddar, housemade andouille, cajun beurre monte

    • Fried Chicken $24

      Mashed potatoes, gravy, corn on the cob, spiced honey

  • Sides
    • Fresh Cut Fries $6

    • Mac & Cheese $6

    • White Cheddar Grits $6

    • Cauliflower Salad $6

    • Spicy Asian Slaw $6

  • Dessert
    • Key Lime Pie $9

      Graham cracker crust, whipped cream, white chocolate

    • Peanut Butter Crunch Cake $9

      Chocolate ganache, peanut meringue, peanut butter mousse

    • Banana Pudding Cheesecake $9

      Vanilla wafer crust, whipped cream, fresh banana

    • Wild Blueberry Crisp $9

      Sweet corn ice cream, fresh corn

    • Mini Ice Cream Sandwich $3

      Choice of vanilla, mint chocolate chip or huckleberry

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