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  • Ignight

Ignight

(307) 734-1997

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  • 945 West Broadway, Jackson, WY 83001
  • No cuisines specified

  • $$$$$
  • Ignight

  • (307) 734-1997
  • Dinner
  • Sides
    • Wasabi Mashed Potatoes

    • Baked Potato

    • Hand Cut French Fries

    • Asian Slaw

    • Savory Barley

    • Veggie of the Day

  • Desserts
    • Mud Pie $8.00

    • Vanilla Ice Cream $8.00

      With chambord & berries

    • Chocolate Cheesecake Brownie $8.00

      With vanilla ice cream

    • Nightly Dessert Specials $8.00

    • Locally Roasted Coffee by Dolce $8.00

  • Starters
    • Soy-Garlic Edamame $6.00

      Whole edamame sautéed in fresh garlic and soy sauce

    • Mussels $12.00

      Choice of spicy marinara or chipotle cream sauce

    • Lumpia Ni Inay (Spring Rolls) $10.00

      Vegetable or pork - served with sweet chili ponzu sauce

    • Bacon Wrapped Scallops and Shrimp $12.00

      Wrapped in hickory smoked bacon and topped with wasabi aioli

    • Calamari $12.00

      Served with cocktail and tartar sauce

    • Short Ribs $8.00

      Pork short ribs topped with a hoisin-orange sauce

    • Chicken Lollipops $10.00

      Served with a spicy peanut sauce

    • Tempura Vegetables $12.00

    • Hand Cut Fries $6.00

      Served with a sriracha aioli

    • New England Clam Chowder $5.00+

    • Miso Soup $3.00

  • Salads
    Add carne asada or shrimp $6.00, ahi $8.00, chicken $4.00
    • Frisee and Raspberry $10.00

      Frisee lettuce, raspberry, asian pear, boursin cheese and roasted pistachio, tossed in champagne vinaigrette

    • Ahi Citrus Salad $16.00

      Butter lettuce, bell pepper and cucumber with orange supremes, slivered almonds and orange vinaigrette topped with fresh seared ahi

    • Arugula Salad $10.00

      Arugula with fresh lemon, extra virgin olive oil and parmesan cheese

    • Apple and Walnut Salad $12.00

      Spring mix, craisins, apple slices, walnuts, tossed in mango vinaigrette

  • Entrees
    • Cioppino $24.00

      Shrimp, clams, mussels and calamari in a spicy marinara sauce, served with garlic bread

    • Roasted Airline Chicken Breast $20.00

      All natural boneless breast and leg, served with a tangy mustard sauce and choice of two sides

    • Pho Soup $10.00+

      Dashi and knobu slow simmered stock served with rice noodles, slices of beef, chicken or tofu, shiitake mushrooms and topped with green onions, bean sprouts, and roasted garlic

    • Teriyaki Chicken Bowl $18.00

      Teriyaki chicken, asparagus, shiitake mushrooms, roasted sweet peppers and cashews, served over sticky rice and topped with slivered green onions and black sesame seeds

    • Skirt Steak with Wild Arugula $24.00

      Comes with two sides

    • Miso Glazed Cod $18.00

      Served with seasoned sushi rice, mushrooms, and sweet peppers sauteed in a hoisin wasabi sweet aioli, topped with asparagus

    • Fisherman's Platter $24.00

      Fried scallops, shrimp, cod and calamari served with fries

    • Shrimp and Scallops $26.00

      Served over sticky rice with green onions, topped with a white wine garlic butter sauce and choice of one side

    • House Made Beer Battered Cod Fish and Chips $16.00

    • Grilled Mahi-Mahi Fish Tacos $16.00

      Homemade wasabi aioli slaw, fresh fruit salsa, and choice of two sides

    • Mixed Grill $26.00

      Chicken slider, 5 oz skirt steak, onion rings, fish and chips

    • Shrimp and Bacon Mac and Cheese $16.00

      Hickory smoked bacon and sauteed shrimp, crowned with creole seasoned breadcrumbs, served with garlic bread

  • Sushi
    Choice of white or brown rice
    • Tempura Veggie $8.00

      Avocado, cucumbers, asparagus, daikon sprouts, arugula, cilantro, and sweet soy sauce (optional - not tempura fried)

    • Tuna $10.00

    • Crab and Avocado $10.00

      Cucumber, sprouts, scallions

    • Summer $16.00

      Spicy tuna, avocado, cucumber, topped with fresh mango and tuna, topped with soy sauce and sesame seeds

    • Semper Fi $16.00

      Jalapeno, carne asada, cilantro, topped with salmon, avocado, soy and sriracha sauce

    • Ignight (Our Signature Roll) $14.00

      Sesame seared albacore tuna, avocado, soft shell crab, sprouts topped with hot sesame wasabi aioli, asian pear, and tobiko

    • Salmon and Spicy Tuna $12.00

      Salmon, spicy tuna tartare with sriracha aioli, kiwi, asparagus, and tobiko

    • Yellowtail and Spicy Salmon $12.00

      Hamachi and spicy salmon tartare topped with scallions, mango, and tobiko

    • Tempura Unagi and Tuna $12.00

      Ahi tuna, unagi, cucumber topped with za'atar sweet hoisin aioli, and tobiko

    • Tuna and King Crab $13.00

      Ahi tuna and king crab topped with sprouts and tobiko

    • Samoline $16.00

      Shrimp, cucumber, topped with crab, avocado, basil cilantro sauce and tobiko

    • Tea Seared Tuna $16.00

      Seared tuna, asparagus, topped with yellowtail, scallions, and tobiko

    • Philadelphia $10.00

      Salmon, philadelphia cream cheese, and avocado

    • Spicy Crab and Salmon $12.00

      Spicy king crab, salmon, cucumber, and deep fried onions

    • Mango Unagi $10.00

      Unagi, mango and macadamia nuts

    • Marrakesh Albacore $16.00

      Seared albacore, avocado, cucumber, topped with salmon tartare, sriracha aioli, scallions, tobiko and sprouts

    • Sashimi $16.00

      Tuna, yellowtail and salmon

  • From the Sea
    Specializing in top quality seafood that is safe, sustainable and delicious. All our fish is seared in olive oil and baked. Comes with two sides
    • Seared Sashimi Grade Tuna $30.00

    • Walleye with Panko Breading $28.00

    • Loch Duart Salmon $24.00

      With caramelized pecans

    • Idaho Steel Head Trout $18.00

    • Mahi-Mahi $26.00

      With macadamia nuts

    • Barramundi Australian white Fish $24.00

  • Flat Breads
    • Classic Margherita $12.00

      Roasted tomatoes, mozzarella and fresh basil

    • Sopressata and Prosciutto $16.00

      Cured meats, sauteed onions, fresh tomatoes, mozzarella, asiago and arugula

    • Sesame Chicken $14.00

      Chicken, sesame seeds, mozzarella and peanut sauce, topped with fried onion slivers

    • Pesto $16.00

      Sliced almonds, mozzarella, grilled tomatoes and fresh basil

    • Skirt Steak $16.00

      Marinated steak, caramelized onions, roasted sweet peppers, mozzarella topped with fresh arugula

  • Sandwiches
    Served with choice of one side
    • Chicken Sliders with Roasted Sweet Peppers (3) $14.00

      Lightly fried, breaded chicken breast topped with sweet peppers, asiago cheese, arugula, and chipotle aioli, served on fresh baguette

    • Blackened Mahi-Mahi $14.00

      Served on a baguette with tomatoes, onions, avocado, butter lettuce and wasabi aioli

    • Mead Ranch Burger Sliders (3) $12.00

      Locally raised beef, topped with New York white cheddar. Add bacon or avocado $2.00, mushroom or grilled onion $1.00

  • Sauces
    • Miso Citrus

      white wine, cream, miso, fresh lime juice

    • Sweet Soy

      Brown sugar, pineapple juice

    • Fresh Fruit Salsa

      Pineapples, kiwi, mango, onions, cilantro, jalapenos

    • Veraquez

      Olive oil, tomatoes, onion, garlic, olives

  • Happy Hour - Eat
    • White Bean Dip with Grilled Pita $5.00

    • Steamed Mussels $8.00

      With marinara or chipotle cream

    • Sausage Flatbread $8.00

    • Flatbread of the Day $8.00

    • Mead Ranch Slider with Fries $4.00

    • Pulled Pork Slider with Fries $4.00

    • Shrimp Wrapped with Bacon $6.00

Menu for Ignight provided by Allmenus.com

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