Snake River Grill

Snake river pale ale batter, two dipping sauces

Michel blanchet's smoked salmon, sour cream, shallot

Wild game chorizo, medjool dates, applewood smoked bacon

Hoisin sauce, roasted poblano, shiitake, smoked gouda, scallion

Black angus new york, garlic aioli, caper, parsley, red onion

Smoked pheasant, black truffle, sage

Crushed garlic croutons, parmigiano-reggiano

Shropshire cheese, shaved red pear, toasted walnut dressing

Rice crisp, avocado, sriracha, wasabi greens

Castelvetrano olives, cauliflower, lemon, romesco sauce

Lobster butter, housemade cocktail sauce

Quince mostarda, arugula, rye crisps

Foie gras - cider sauce, shaved italian chestnuts

Roasted wild mushroom, gremolata, crostini, smoked sea salt

Parmigiano-reggiano, thyme, sea salt

Chanterelles, gruyere

Pressed yogurt, sumac, cumin wheat berries

Garlic crostini, parmigiano-reggiano, cracked black pepper

Sundried tomato, caper, parsley

Mole verde, pumpkin seeds, avocado salad, tequila pickled onion

Fingerling potatoes, roasted fennel, warm mustard dressing

Red miso sauce, bok choy, shiitake, crispy rice noodles

Lobster butter, broccolini, tomato sauce, caper persillade

Classic green chile sauce, parsnip mash, rosemary

Tomatoes, feta, green chickpeas, olives, grilled pita

Seared venison, ramen noodles, nameko mushrooms, carrot

Lavender-black pepper scented, sweet potato-elk cheek hash

Blistered tomato-spinach ragout, golden orzo, tomato jus

Pasilla-tamarind sauce and roasted salsify

Grilled artichoke, tomato-bacon jam

Mango, grapefruit-tequila, coconut

Honeyed pears, cranberry coulis

Roasted apples, gingerbread ice cream

Sea salt, caramel, creme fraiche

Chocolate chip-walnut cookies

Grand marnier anglaise