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Poor Richard's Restaurant
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Poor Richard's Restaurant
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We make ordering easy.
- Lunch
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Starters - Dinner
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Seared Ahi Tuna $9.00
Sriracha and sweet soy.
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Crab Artichoke and Spinach Dip $11.00
Crab, artichoke hearts, spinach, and pita chips.
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Escargot $9.00
Pr's garlic butter.
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Oysters Rockefeller $9.00
Spinach, onions, bacon, pernod, and Parmesan.
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Mussels with Garlic and White Wine $11.00
White wine, garlic, and fresh herbs.
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Hummus Plate $10.00
Marinated artichoke hearts, Kalamata olives, Castelvetrano olives, Marcona almonds, and grilled pita.
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Crab Cakes $9.00
Fresh lemon basil aioli.
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House Smoked Pulled Pork Sliders $7.00
Pretzel roll.
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Vegetable Pot Stickers $8.00
Chipotle teriyaki.
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Soup and Salads - Dinner
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Caesar Salad $9.00
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Grilled Chicken Caesar $13.00
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Blackened Prime Rib Salad $13.00
Spinach, tomatoes, and candied walnuts balsamic vinaigrette.
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Seared Salmon Salad $13.00
Dried cranberries, toasted pumpkin seeds and cranberry vinaigrette.
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Petite Sirloin Steak Salad $13.00
Garbanzo beans, blue cheese crumbles, pickled red onions grape tomatoes, and house Italian.
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Dinner Salad $3.50
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Pasta - Dinner
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Chicken Fettuccine $16.00
Fresh vegetables, Alfredo cream and Parmesan.
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Seafood Fettuccine $16.00
Fresh fish, scallops, shrimp, vegetables, alfredo cream, parmesan.
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Bowtie Primavera $12.00
Fresh vegetables, sun dried tomato pesto, parmesan.
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Chicken with Peas and Prosciutto $18.00
Garlic white wine sauce and farfalle.
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Shrimp and Lobster Scampi $22.00
Mushrooms, Roma tomatoes, garlic white wine and farfalle.
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House Made Italian Sausage $17.00
Wild mushrooms, san marzano tomatoes, farfalle.
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Top Your Steak - Dinner
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Brandied Mushrooms $5.00
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Straw Onions $4.00
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Bleu Cheese Mushrooms $6.00
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Truffle Wild Mushrooms $6.00
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Blackened $2.00
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Filet Mignon Beef Stroganoff $20.00
Mushrooms, onions, fresh rosemary red wine demi glace.
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Tournedos Richard $27.00
Twin 4-oz filet mignon-brandy garlic demi glace and shrimp.
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Tenderloin Tips Aupoivre $20.00
Wild mushrooms, peppercorn brandy demi glace, garlic mashers, straw onions.
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Medallions of Veal $19.00
Mushrooms and artichoke hearts white wine and fresh lemon.
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Veal Saute in Brandy Cream $21.00
Shrimp and mushrooms - brandy cream sauce.
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Beef and Veal - DinnerUSDA choice beef aged for 28 days and cut fresh daily
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Prime Rib $20.00
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Cowboy Cut Prime Rib $30.00
16 Oz.
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Filet Mignon $25.00
8 Oz.
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Top Sirloin $19.00
10 Oz.
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Delmonico Rib Eye Steak $29.00
16 Oz.
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Center Cut Ny Strip Steak $26.00
14 Oz.
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Buffalo Top Sirloin $25.00
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BBQ Glazed Bone in Pork Chop $18.00
Candied bacon.
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Chicken Fried Steak $16.00
House cream gravy and mashed.
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Petite Sirloin Steak Sandwich $14.00
Texas toast and french fries.
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Buffalo Burger $13.00
Gorgonzola mayo, caramelized onion and parmesan truffle fries.
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Fowl - Dinner
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Chicken Cordon Bleu $17.00
Chicken stuffed with ham and Swiss, and house blue sauce.
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Chicken Piccata $15.00
Mushrooms, capers and white wine lemon sauce with a mushroom risotto cake.
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Chicken Dijon $15.00
Mushrooms, whole grain dijon cream sauce with a mushroom risotto cake.
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Lemon Chicken $15.00
Mushrooms, artichoke hearts, fresh lemon with a mushroom risotto cake.
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Seafood - Dinner
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Grilled Mahi Mahi $22.00
Basil lime pesto.
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Walnut Crusted Salmon $20.00
Balsamic honey butter.
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Seared Sea Scallops $24.00
Roasted tomato oil, sauteed spinach, mushroom risotto cake.
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Crab and Cheese Stuffed Salmon $21.00
Boursin cheese and brown butter beurre blanc.
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Breaded Shrimp $18.00
Panko breaded and house cocktail sauce.
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Seafood Saut $17.00
Shrimp, scallops, fresh fish mushrooms, garlic white wine and sweet shallots.
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Seafood Cioppino $17.00
Shrimp, mussels, scallops, fresh fish, fettuccine pasta, traditional tomato broth or garlic white wine.
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Menu for Poor Richard's Restaurant provided by Allmenus.com
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