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Big Horn Smokehouse and Saloon
Choice sirloin mix provides a great taste that will not disappoint for a $1.00 each. Add bacon, cheese or avocado.
Smoked and sliced corned beef with sauerkraut on marbled rye bread.
Sliced pastrami served with homemade coleslaw.
Choice top sirloin cooked to order with texas toast.
Old fashioned club on toasted white bread, triple layered and stacked.
Served with house BBQ sauce and texas toast.
Breading and sauce made from scratch of course.
A quarter rack of smoked pork ribs served with a single side of your choice.
Skinless chicken breast grilled and served with avocado and basted with olive oil and cilantro.
Signature smoked prime thin sliced and served up with hot au jus on a hoagy bun.
Thin sliced sirloin, served on a hoagy bun and covered with melted cheese and sauteed onions.
Cut from signatute smoked prime rib and topped with hot brown gravy.
Menu for Big Horn Smokehouse and Saloon provided by Allmenus.com
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