House battered and fried, drizzled with sweet Thai chili sauce and a touch of sriracha.

House-crafted hummus served with tortilla chips.

Simple and delicious. Battered, fried green beans served with our house-crafted tzatziki.

A warm blend of cheeses, fresh spinach, artichoke heartsand roasted red peppers served with tortilla chips.

Choose honey sriracha, szechuan, Thai chili, or Barbeque sauces.

Waffle fries tossed in fresh garlic, salt and pepper, drizzled with truffle oil and topped with crumbled blue cheese and green onion.

Waffle fries tossed in our Cajun seasoning then loaded down with beer cheese, chunks of bacon and pickled jalapeno. Served with a side of our fry sauce.

Our house-fried tortilla chips topped with brew keepers beer cheese and the texan book of the dead chili.

As seen on tv! Delicious white cheddar and gorgonzola truffle macaroni and cheese served with crunchy bits of bacon.

House-crafted hummus served with tortilla chips.

Traditional Irish lamb stew made with chunks of lamb, carrots, celery, onionsand of course, potatoes.

No beans. No corn. No tomatoes. A blend of fiery locally grown peppers and tender steak. This is chili, Texas-style.

Vegetarian. Our hummus on artisan greens with mezze relish, pepperoncini, a selection of olives, pickled carrot ribbons, cucumber, roasted red peppers and feta. Comes with our creamy balsamic Dijon dressing.

Fresh, tender baby spinach and boulders of filet mignon with pickled red onions, candied walnuts, beetsand gorgonzola cheese.

Vegetarian. Artisan greens with roasted beets and a selection of olives tossed in our creamy balsamic Dijon dressing and topped with goat cheese and cornbread croutons.

House smoked salmon with pickled carrot ribbons, cucumber, pickled red onion and garnished with fried capers. Comes with our creamy balsamic Dijon dressing.

Vegetarian. Our hummus on artisan greens with mezze relish, pepperoncini, a selection of olives, pickled carrot ribbons, cucumber, roasted red peppers and feta. Comes with our creamy balsamic Dijon dressing.

This mouth-watering steak is served next to wilted collards and sweet potato hash. Topped with a drizzle of balsamic reduction.

As seen on TV! Tender thick-cut pork tenderloin seared in cast iron and served over our garlic cheesy mashed potatoes with a green bean, red pepperand portobello mushroom medley.. Topped with green apple chutney and red wine reduction.

A monster 16 -ounce pork chop atop our garlic cheesy mashed potatoes with a heaping mound of fried onion straws and red wine reduction.

A basket full of fresh French fries and breaded, fried catfish. Comes with house tartar and cocktail sauces.

Seared salmon topped with smoked red chimichurri over chipotle lime rice.

Golden brown all-natural frenched breast of chicken topped with a lemon caper cream sauce and served with cheesy garlic mashed potatoes.

Breaded and fried catfish with cheddar, tartar, picklesand greens on grilled, seeded brioche bun.

Poached chicken with white wine-infused cranberries, celery and shallots rolled up with artisan greens in a flour tortilla.

House smoked salmon in a flour tortilla with pickled carrot ribbons, fried capers, cucumbers, cream cheeseand artisan greens.

Vegetarian. Call it a "jeye-row, " call it a "yee-row, " doesn't matter to us! Shaved lamb, artisan greens, cucumber, tomato, fetaand tzatziki on a warm pita. Make it vegetarian with hummus instead of lamb!

Vegetarian. Artisan greens, hummus, pickled carrot ribbons, cucumber, feta, pepperonciniand tzatziki wrapped in a flour tortilla.

Juicy, smoked turkey, thick-cut bacon, oven dried tomatoes, artisan greens, smoky mayo and swiss cheese on, of course, a sweet, grilled seeded brioche bun.

Fiery chipotle cream cheese, butter-seared steak boulders of filet mignon, roasted red peppers and artisan greens.

Farfalle pasta, fresh broccoli and juicy chicken in alfredo cream sauce.

Farfalle pasta with house smoked salmon and peas in a garlic cream sauce.

Tossed in our pepper vodka sauce.

Braised beef, portabella mushroom and cheese stuffed raviolis tossed in a rich house-crafted red sauce and pepperoni bacon.

Vegetarian. Butternut squash stuffed ravioli tossed in garlic and olive oil with fresh vegetables.

For the serious workout warrior. Topped with caramelized onions and served on 2 portabella mushroom caps as the "bun. " we tend to think this burger should come with a side salad, but you let us know.

Chipotle cream cheese under a burger topped with grilled jalapeno and poblano peppers and topped with habanero and ghost pepper jack cheese.

Thick-cut bacon forms the foundation for this burger. Then we top it with an over-easy egg, crispy onion straws and brew keeper's beer cheese.

Rubbed in coffee, topped with caramelized onions, wilted spinachand creamy havarti cheese, then drizzled with balsamic reduction.

A classic cheeseburger with cheddar, shredded greens, pickle, and smoky mayo.

Bacon, cheddar cheese, caramelized onion, mixed greens and bourbon Barbeque sauce.

Smoked turkey, pickled red onion, pickled jalapeno, spinachand provolone cheese topped with our bourbon Barbeque on a grilled seeded brioche bun

Vegetarian. A modern classic. Garlic chipotle rubbed pulled pork, caramelized onion, grilled jalapeno and poblano peppers, cheddar cheese and bourbon Barbeque sauce.

Smoked pork loin and ham with swiss cheese, pickles and honey mustard panini-pressed on a ciabatta bun.

Served with vanilla bean ice cream and candied walnuts.

With just the right kick to appreciate the ice cream.

Two of our housemade chocolate chip cookies sandwiching vanilla cream.

Locally baked. It's all good!

With just the right kick to appreciate the ice cream.

Two of our housemade chocolate chip cookies sandwiching vanilla cream.

Served with vanilla bean ice cream and candied walnuts.

With just the right kick to appreciate the ice cream.

Locally baked, served with fresh fruit topping.