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Shogun Asian Cuisine
Japanese soy bean.
Fried vegetable dumpling.
Fried shrimp dumpling.
Lightly deep fried vegetable with special sauce.
Lightly deep fried shrimp and vegetable with special sauce.
Battered fried shrimp with honey spicy mayo sauce.
Lightly deep fried with special sauce.
Japanese spring roll.
Grilled chicken on skewer.
Wontons filled with imitation crab meat, cream cheese, and fried until golden brown.
Grilled beef on skewer.
Lightly deep fried squid.
Crabmeat, cucumber, and tobiko with chef special sauce.
Lettuce and avocado on top served with house dressing.
Mushroom and scallion with chicken broth.
Chicken broth with dumpling.
Soybean soup with tofu, seaweed, and scallion.
Scallops, shrimp, crabmeat, mushroom, and scallion with chicken broth.
Masago.
Tai.
Hamachi.
Ika.
Hotategai.
Saba.
Sake.
Shiro maguro.
Maguro.
Ikura.
Inari.
Kani kama.
Tamago.
Kunsei sake.
Ebi.
Tako.
Unagi.
Tuna, salmon, white fish inside, and deep fried. Topped with masago and scallion and 3 kinds of sauce.
Tuna, salmon, yellow tail inside, and deep fried. Topped with shrimp and special sauce.
Shrimp, crab, cream cheese inside with soybean paper, and deep fried with special sauce on top.
Lobster and crab inside wrapped with soybean paper.
Spicy salmon, cream cheese, avocado inside, and deep fried. Topped with special sauce. Spicy.
Shrimp tempura, cream cheese inside. Mango and black tobiko on top.
Shrimp tempura, cream cheese, avocado inside and crabmeat on top with special sauce.
Fried soft shell crab, cream cheese, cucumber, and spicy mayo inside. Topped with avocado and 3 kinds of tobiko. Spicy.
Yellowtail and scallion inside.
Salmon avocado inside.
Spicy.
Smoked salmon cream cheese and avocado.
Shrimp, tempura, avocado, cucumber, and masago.
Crabmeat, avocado, and cucumber inside.
Salmon skin, cucumber, and scallion inside.
Spicy.
Shrimp, lettuce, and cucumber with Japanese mayo inside.
Eel and cucumber inside.
Egg, crab, kampyo, cucumber, oshinko, yamagobo, and avocado inside.
California roll, tuna roll, and spicy salmon roll. Spicy.
8 pieces of sushi and a California roll.
10 pieces of sushi and tuna roll.
Broiled eel over sushi rice.
Assorted sashimi over sushi rice.
8 pieces sushi and 8 pieces sashimi with rainbow roll and New York roll.
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Spicy.
12 pieces of sashimi.
4 pieces tuna sushi and 4 pieces yellow tail sushi with special roll.
15 pieces of sashimi.
9 pieces sashimi and 7 pieces sushi with tuna roll.
15 pieces of sashimi, 10 pieces of sushi with shrimp tempura roll, and dragon roll.
Vanilla, strawberry, green tea, or, chocolate.
Vanilla, strawberry, or, chocolate.
With choice of squid, shrimp, salmon, scallop, steak, or tuna, filet mignon, or lobster for an additional charge.
With choice of chicken, or, squid, or shrimp, salmon, scallop, or tuna for an additional charge.
With choice of chicken, or squid, or shrimp, salmon, scallop, tuna, or lobster for an additional charge.
With choice of chicken or squid, or shrimp, steak, salmon, scallop, or tuna for an additional charge.
One lobster tail and filet mignon.
Lobster, shrimp, and scallop.
Filet mignon, shrimp, and chicken.
Lobster, filet mignon, shrimp, and scallop.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken, shrimp, and beef with mixed vegetables in garlic sauce. Spicy.
Chicken, beef, and shrimp with mixed vegetables in brown sauce.
Chicken, shrimp, and beef with mixed vegetable in spicy hunan sauce. Spicy.
Chicken, shrimp, beef, and scallops with mixed vegetables in brown sauce.
Spicy.
A traditional Malay recipe with shrimp and scallops with vegetables satay in spicy rich coconut curry and spicy sauce. Spicy.
Shrimp, scallops, crab meat, and lobster tail with mixed vegetables in white sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Shrimp, scallops, lobster tail with mix vegetable.
Chicken, shrimp, New York steak, salmon, or scallops.
Thin rice noodle.
Chicken, shrimp, and beef.
Stir-fried or with broth.
Stir-fried or with broth.
Thin rice noodle.
Thin rice noodle.
Chicken, shrimp, and beef with special sauce. Spicy.
Stir-fried or with broth.
Stir-fried or with broth.
Served with chicken, shrimp, and steak.
Spicy.
Spicy.
Spicy.
Spicy.
Vegetables lightly deep fried served with special sauce.
Grilled New York steak served with teriyaki sauce.
Grilled salmon served with teriyaki sauce.
Grilled chicken with teriyaki sauce.
Grilled shrimp served with teriyaki sauce.
Grilled salmon served with teriyaki sauce.
Lightly deep fried shrimp and vegetable served with special sauce.
Lunch.
5 pieces sushi with California roll.
5 pieces sushi and 6 pieces sashimi with tuna roll.
Lunch.
10 pieces of sashimi.
Menu for Shogun Asian Cuisine provided by Allmenus.com
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