Chicken seasoned stir fried with bell pepper, onion and string beans in a chili basil garlic.

Pineapples, cucumber, onions, tomatoes, and bell pepper in house tomatoes.

Assorted garden vegetables with chicken stir fried in a garlic oyster sauce.

Stir fried flat rice noodles with chicken, bell pepper, string beans, onion and tomatoes in our spicy basil sauce.

Chicken seasoned stir fried with our jasmine rice Thai hot finger pepper, bell pepper, onion, string beans, and homegrown fresh basil in our spicy basil sauce.

Deep fried chicken stir fried with orange sauce topped with sesame seeds and cashews.

Stir fried flat rice noodles with chicken, egg, broccoli, carrots, and cabbage in a sweet Thai soy sauce.

A classic Thai favorite thin rice noodles stir fried with chicken, egg, bean sprouts, scallions and crushed peanuts in a delightful tamarind sauce.

Stir fried Thai ramen noodles with chicken, bell pepper, string beans, onion and tomatoes in our spicy basil sauce.

Choice of: Thai Barbeque sauce-larb sauce-orange sauce-sizzling sauce-spicy cream sauce-teriyaki sauce-ka prow sauce-sweet and sour sauce.

Asian favorite prepared with our secret teriyaki sauce with vegetables.

Your choice of tender chicken with our jasmine rice, egg, sweet peas, scallions, carrots, onion, and tomato in house sauce.

Your choice of tender chicken stir fried with our jasmine rice and green curry with bell pepper, sweet peas bamboo shoots and homegrown fresh basil leaves.

Steamed sliced chicken served on a bed of jasmine rice accompanied by a sliced, served with garlic soy based sauce.

Lightly fried tofu, served with cucumber dip and crushed peanuts.

Steam soybean with salt.

Crispy string beans lightly battered and fried. Served with our special peppered sauce.

Seasoned ground chicken, shrimp, and crab meat battered, and fried, served with cucumber sauce.

Fresh raw vegetables wrapped in rice paper, served with our peanut sauce.

Tender pork, succulent shrimp, and Thai herbs, wrapped in a thin wonton steamed. Served with our sweet soy sauce.

Slices of calamari lightly battered and deep fried until golden brown, served with a mildly spiced sauce.

Jumbo succulent shrimp lightly fried in a coconut batter, served with our mild sweet and spicy sauce.

Thai spice marinated chicken, grilled on skewers. Served with our peanut sauce and cucumber salad.

Succulent shrimp stuffed with seasoned cheese in a spring roll wrap. Served with our tasty sweet cucumber sauce.

Cabbage, onion, corn, and carrots in wonton wraps with sweet soy sauce.

Pastry puffs filled with sumptuous crab meat, shrimp and cheese then lightly fried. Served with our mild sweet and spicy sauce.

Pastry puffs filled with tender spicy chicken and potatoes, topped with cucumbers and our sweet and sour dip.

Vegetarian spring rolls thinly wrapped over shiitake mushrooms and bean thread noodles then lightly fried. Served with our mild sweet and spicy sauce.

Cream cheese, scallion, and onion wrapped in a wanton, served with sweet sauce.

Cream cheese, scallion, and onion wrapped in a wanton, served with sweet sauce.

Pastry puffs filled with sumptuous crab meat, shrimp and cheese then lightly fried. Served with our mild sweet and spicy sauce.

Shrimp and chicken stuffed tofu in a light broth with zucchini, cabbage, and straw mushrooms, topped with roasted garlic and scallions.

Same as tom yum gai with a hint of refreshing coconut milk.

Succulent shrimps, prime coconut meat, mushroomsand tomatoes cooked in a spicy lemongrass broth with milk and a touch of cilantro and basil. Served in a coconut shell.

Popular Thai soup same as ocean tom yum but with tender chicken instead of seafood.

Exotic Thai soup blended with succulent shrimp, scallops, mussels, squid, mushrooms, and tomatoes cooked in a spicy broth of lemongrass, kaffir lime and galanga with a touch of cilantro and lime juice.

Scrumptious crabmeat, shrimp, chicken, and vegetables filled in wonton skin, in a delightful fresh ginger broth.

Thai meatballs of ground chicken, shrimp, and bean thread noodles floating in a light broth with zucchini, cabbage, and mushroom, topped with roasted garlic and scallions.

Beef tendon cooked in a stew base with bean sprouts.

Rice noodle, bean sprout, cilantro, green onion, and fried garlic.

With bean sprout, green onion, cilantro, and crushed peanuts.

Japanese rice noodle with chicken and mushroom.

Mama brand oriental style instant noodles with chicken.

Rice noodles, bean sprouts, scallions, pork, meatball.

Rice noodle with seafood, bean sprout, celery, green onion, and cilantro top with fried garlic.

Flat rice noodles soup with seafood in a special tomato sauce.

Shrimp, chicken, ground pork, fish balls and fish cake with a choice of rice noodles or egg noodles.

Clear soup with flat noodles Barbeque duck lettuce and bean sprouts.

With chicken.

Japanese rice noodle with chicken and mushroom in coconut milk broth.

Broccoli stir fried with lightly fried tofu, garlic and oyster sauce.

Lightly-fried tofu, bamboo shoots, mixed garden vegetables and basil leaves, in a rich freshly blended coconut red Thai curry.

Assorted garden vegetables, lightly-fried tofu and shredded almonds, in a rich freshly blended coconut yellow Thai curry.

Steamed tofu with assorted garden vegetables and cashews in a spicy chili sauce.

Lightly fried Asian eggplant with vegetables, bell pepper, onionand home grown basil in a spicy chili sauce.

Shiitake mushrooms and assorted garden vegetables with crispy tofu, stir fried with a special sesame Thai sauce.

Lightly-fried tofu stir fried with yellow curry powder, served on a bed of steamed broccoli. Topped with fried shallots and our peanut sauce.

A classic Thai favorite. Thin rice noodles with lightly-fried tofu, egg, bean sprouts, scallions and crushed peanuts in a delightful tamarind sauce.

Assorted garden vegetables and crispy tofu stir fried with garlic and home grown basil.

Tasty sauteeed of assorted garden vegetables, organic tempeh and homegrown mint in our special Thai sauce.

Assorted garden vegetables stir fried with tofu in a fresh ginger-miso sauce.

Traditional pan-fried rice with assorted garden vegetables, crispy tofu and egg in a special Thai sauce.

Lightly-fried tofu stir fried with yellow curry powder, served on a bed of steamed broccoli. Topped with fried shallots and our peanut sauce.

Jasmine rice with pineapple, egg, onion carrots, cashews and raisins sauteeed in special sauce, served in a pineapple shell.

Jasmine fried rice with succulent two shrimps, chicken, egg, pineapple, sweet peas, scallions, carrots, onion, raisins, tomatoes, and cashews in our house sauce.

Your choice of tender chicken stir fried with our jasmine rice, Thai hot finger pepper, bell pepper, onion, chilies and homegrown fresh basil in our spicy basil sauce.

Stir fried our jasmine rice with egg, red bell pepper, sweet peas, pineapple, raisins and cashews topped with grilled chicken, pork, beef, and two shrimps.

Your choice of tender chicken stir fried with our jasmine rice and green curry paste with Thai hot finger pepper, sweet peas, bamboo shoots, and homegrown fresh basil leaves.

Succulent two shrimps, crabmeat, stir fried with our jasmine rice, fresh mango, baby corn, onion, sweet peas, tomatoes in our house sauce.

Sumptuous crabmeat, succulent two shrimps stir fried together with our jasmine rice, scallions, egg, carrots, and sweet peas in our house sauce.

Wok fried rice with egg, mixed vegetables topped in our house special sauce with grilled chicken breast.

Sumptuous crabmeat, succulent two shrimps stir fried together with our jasmine rice, scallions, egg, carrots, and sweet peas in our house sauce.

Jasmine fried rice with succulent two shrimps, chicken, egg, pineapple, sweet peas, scallions, carrots, onion, raisins, tomatoes, and cashews in our house sauce.

Filet of delicately flavored catfish prepared with the unforgettable flavor of krachai (wild ginger) and special Thai herbs.

A traditional Thai dish with potatoes in a rich tamarind, coconut and peanut curry with chicken.

A tempting yellow curry with tender chicken, potatoes, onions, zucchini, tomatoes, bell pepper, pineapple and Thai spices in rich coconut milk.

An irresistible blend of savory herbs in rich coconut milk. Your choice of chicken with bamboo shoots, sweet peas, cabbage, carrot, eggplantand basil.

Tender chicken and garden vegetables in a luscious Thai curry with shredded almonds. Choose your favorite curry (red, green or yellow curry).

A wonderful blend of herbs in rich coconut milk. Your choice of chicken with bamboo shoots, sweet peas, zucchini, eggplant, and basil.

An authentic panang curry. Your choice of chicken with onion, bell pepper, cabbage, and carrots in rich coconut milk.

Tender chicken simmered in our yellow curry with pumpkin and bell pepper.

Tender chicken simmered in our red curry with mango, tomatoes and pineapple.

Assorted garden vegetables with your choice of chicken simmered with Thai herbs in a special red curry with no coconut milk gaeng.

Delicious roasted duck cooked in red curry and Thai spices with pineapple, sweet peas and tomatoes.

Tender chicken batter fried until crisp, then mixed with tamarind sauce, served on a bed of onions, carrots, crispy basil, and bell pepper.

Deep fried chicken stir fried with orange sauce topped with sesame seeds and cashews.

Thai style Barbeque chicken. One-half chicken marinated in our homemade sauce then slow fire-grilled to perfection.

Boneless breast of chicken, cubed, and lightly batter fried, then stir fried with cashews, pineapple, carrots, and steamed broccoli in our special brown sauce.

Your choice of tender chicken, stir fried with bell pepper, onions, Thai hot finger pepper, chilies and homegrown fresh basil in our spicy basil sauce.

Tempeh with tender chicken stir fried with fresh garden vegetables in our special brown sauce.

A bed of pasta with chicken, beef, pork, and shrimp tossed in the chef's special sauce with bell pepper, bamboo shoots, onions, carrots, and basil leaves then wrapped in flour tortillas.

Asian favorite prepared with our secret teriyaki sauce with vegetables.

A favorite dish in Bangkok - sautéeed green beans and carrots in a special chilies sauce with a choice of chicken.

Your choice of tender chicken stir fried with a garlic and white pepper sauce, served on a bed of steamed garden vegetables.

Our version of the exotic Thai dish. Chicken breast tempura topped with our homemade cream sauce, served on a bed of lettuce.

Tender chicken stir fried in a light yellow curry powder, served on a bed of steamed garden vegetables, topped with our peanut sauce and fried shallots.

Assorted garden vegetables with chicken stir fried in a garlic oyster sauce.

Roasted duck, battered and lightly-fried then stir fried in a garlic sauce topped with crispy basil leaves.

Pineapples, cucumber, onions, tomatoes, and bell pepper in house tomatoes.

A mingling of tempting fish, shrimp, squid, scallops, and mussels grilled in our chef's signature sauce and served with a garlic lime dressing.

Succulent shrimp and fresh asparagus spears sautéed in a light garlic sauce.

A favorite dish in Thailand-sautéed green beans and carrots in a special chili sauce.

Stir fried with string beans, bell pepper, onion, and home grown fresh basil in a garlic basil sauce.

Tender steak marinated and chicken, ham steak and grilled to your preference. Served with steamed mixed vegetables and Thai lemon garlic.

Grilled rib-eye and steamed garden vegetables with your choice of: Asian eggplant red curry sauce, ka prow basil sauce, teriyaki sauce sweet and sour sauce.

A whole Barbeque chicken marinated Thai style and fire-grilled then served flaming oven steamed garden vegetables with an enticing sauce.

Served with one appetizers: cheese rangoon, siam rolls and chicken wings choose one item from a entrées and choose three items from b entrées. Ta-khrai family meals is served for 2-6 people.