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Woodburn Shanks Pit BBQ
4 oz. of pulled pork on a bun and sauce on the side.
2 oz. of pulled pork, pre-sauced on a slider bun.
5 oz. sliced brisket on a bun, topped with provolone cheese, melted over onion rings and served with our Kansas City sauce.
4 oz. of pulled pork on a bun, with slaw on top and Carolina sauce.
4 oz. of sliced brisket on a bun, sauce on the side.
Our own house stuffed andouille sausage, sliced and stacked on a bun.
4 oz. of pulled chicken on a bun, with slaw on top and Carolina sauce.
4 oz. of pulled chicken on a bun and sauce on the side.
Our freshly ground brisket, cooked on the flat top, old fashioned style and served with standard toppings.
2 of our freshly ground brisket patties, cooked on the flat top old fashioned style and served with standard toppings.
Pulled pork on a tortilla, topped with our home made coleslaw and western Carolina sauce.
Pulled chicken on a tortilla, topped with our home made cole slaw and Western Carolina sauce.
Pulled pork on a tortilla, topped with lettuce, tomato, sour cream, cheese and salsa
Pulled chicken on a tortilla, topped with lettuce, tomato, sour cream, cheese and salsa.
Pulled pork, chicken or ground beef on a bed of tortilla chips, topped with lettuce, tomato, sour cream, cheese and salsa.
Baked potato topped with 2 oz. meat, cheese, sour cream and bacon bits.
Bed of fries topped with our brisket chili and cheese.
Pulled or on the bone
Pulled or on the bone
Pulled or whole.
1/2 pound of andouille sausage. While supplies last.
While supplies last.
While supplies last.
While supplies last.
One pound of Pulled Pork, with Two pints of sides. Comes with Buns and Sauce. Feeds 3-4.
One pound of Pulled Chicken, with Two pints of sides. Comes with Buns and Sauce. Feeds 3-4.
4oz cup of Sweet & Spicy Pickles
4oz cup of Dill Pickles
Menu for Woodburn Shanks Pit BBQ provided by Allmenus.com
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