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Per person, minimum of two orders. Includes one spring roll, one fantail shrimp, one spare rib, two fried wontons, two teriyaki beef, two chicken wings per order.
Tender crispy outside and rice inside in hot orange sauce.
Jumbo shrimp, scallops and squid, cooked with fresh seasonal vegetables.
Tender beef with broccoli, baby corn, snowpeas, mushrooms and water chestnuts in a hot sauce.
Chicken with onions, green peppers, baby corn, mushrooms, snow peas and water chestnuts with hot sauce.
Jumbo sea scallops with seasonal vegetables, sauteed in a special sauce.
Tender filet, fresh green pepper and onions, cooked in a rich sauce.
Fresh scallops, sauteed with Chinese cabbage, onions, snowpeas, bamboo shoots and mushrooms in a brown spicy garlic sauce.
Tender beef with special five flavor sauce served on crispy potatoes.
Sliced tenderloin of beef with crispy vegetables in spicy sa cha sauce.
Sliced chicken, beef and shrimp sauteed together with Chinese vegetables.
Battered chicken, green peppers, onions and steamed broccoli, in a special sesame seed sauce.
Jumbo shrimp, roast pork, tender beef, chicken and an assortment of Chinese vegetables served on a bed crisp fried wontons.
Sliced roast duck braised with garden green vegetables in a light sauce.
Sliced tenderloin of beef and fresh scallops sauteed with crispy vegetables in a rich brown sauce.
Fresh shrimp, scallops, king crab meat, tender lobster and imported mushrooms, snow peas and selected vegetables served with crispy sizzling rice.
Battered shrimp, green peppers, onions and steamed broccoli, in a special sesame seed sauce.
Young duckling delicately prepared and roasted in our specially built oven, sliced crispy skin and meat served with Chinese crepe, scallions and plum sauce.
Cubes of tender filet mignon, fresh snow peas, imported mushrooms and selected green vegetables, skillfully cooked in a rich steak sauce.
Jumbo shrimp, ham, mushrooms and vegetables sauteed in a special white sauce.
Tender sliced beef, chicken and shrimp with fresh vegetables and mushrooms served on a specially prepared Cantonese style fried noodle.
Cubes of filet mignon and jumbo shrimp with fresh garden vegetables, mushrooms and baby corn, stir-fried in our house special rice wine sauce.
Jumbo shrimp, tender lobster, king crab meat and scallops all skillfully sauteed with fresh vegetables in a delightful wine sauce.
Nested jumbo shrimp, tender lobster, scallops diced chicken and fresh vegetables delicately prepared.
Marinated duckling fried till crispy.
Moo goo gai pan, sweet and sour pork or beef with vegetable and sweet and sour chicken. Served with boiled rice, egg drop or wonton soup and spring roll.
Moo goo gai pan, shrimp with lobster sauce and sweet and sour pork. Served with boiled rice, egg drop or wonton soup and spring roll.
Moo goo gai pan, hunan style beef, sweet and sour pork and shrimp egg foo young. Served with boiled rice, egg drop or wonton soup and spring roll.
Beef scallops and seafood royal deluxe. Served with boiled rice, egg drop or wonton soup and spring roll.
Beef scallops, seafood royal deluxe and shrimp with garlic sauce. Served with boiled rice, egg drop or wonton soup and spring roll.
Beef scallops, seafood royal deluxe, sweet and sour shrimp and shrimp with garlic sauce. Served with boiled rice, egg drop or wonton soup and spring roll.
Menu for Peking House provided by Allmenus.com
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