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  • Casa Visone

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Casa Visone

(304) 260-9294

We make ordering easy. Learn more

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  • 120 North Queen Street, Martinsburg, WV 25401
  • No cuisines specified

  • Grubhub.com
  • Casa Visone

  • (304) 260-9294

    We make ordering easy.

  • Menu
  • Appetizers
    • Spinaci Freschi con Parmigiano $7.25

      Fresh spinach and mushrooms sauteed in garlic and olive oil with parmigiano.

    • Salsiccie con Spinaci e Balsamico $8.25

      Grilled Italian sausage over a bed of sauteed spinach with balsamic reduction.

  • Antipasti
    • Spinaci Freschi con Parmigiano $8.00

      Fresh spinach and mushrooms sauteed in garlic and evo with parmigiano.

    • Salmone con Crostini $12.00

      Norwegian smoked salmon served with garlic crostini and spring mix.

    • Asparagus Parmigiana con Prosciutto $8.00

      Fresh asparagus topped with prosciutto and our famous cream sauce.

    • Gamberi e Salsa Pomodoro $12.00

      Shrimp in a spicy white wine and tomato sauce with garlic crostini.

    • Melanzane Alla Barese $8.00

      Slices of tomato, grilled eggplant, mozzarella baked until bubbly.

  • Soups
    • Minestra di Verdure $6.00

      Fresh vegetable soup.

    • Pasta Fagioli $6.00

      Short pasta and cannellini beans in light tomato basil sauce.

  • Zuppe
    • Minestra di Verdure $6.00

      Fresh vegetable soup.

  • Salads
    • Insalata "Caesar" con Pollo $8.95

      Classic caesar with grilled chicken.

    • Insalata Caprese $7.50

      Tomatoes and basil with fresh mozzarella.

    • Insalata "Caesar"Con Salmone $12.00

      Classic caesar with smoked norwegian salmon.

    • Insalata "Caesar" $7.50

      Classic caesar salad.

    • Insalata Mista $6.50

      Mixed spring greens with reduced balsamic dressing.

  • Insalate
    • Insalata Mista $7.00

      Mixed spring greens with evo and balsamic reduction.

    • Insalata di Asparagus $8.00

      Fresh asparagus served over romaine leaves with house mad honey vinaigrette.

    • Insalata "Caesar" con Salmone $12.00

      Classic caesar salad with norwegian smoked salmon.

  • Pastas
    • Ravioli con Porcini $17.00

      Cheese stuffed ravioli with porcini mushrooms in a sherry cream sauce.

    • Spaghettini con Gamberi $18.00

      Spaghettini with shrimp in a spicy tomato basil sauce.

    • Tortellini Ripieni con Carne $8.95

      Meat stuffed tortellini in light tomato sauce.

    • Fettuccine Delizia $17.00

      Fettuccine with asparagus, grilled chicken, sun-dried tomatoes and in cream sauce.

    • Penne Arrabbiata $8.95

      Short pasta with mushrooms, capers, black olivesand red pepper in tomato sauce.

    • Spaghettini con Pomodoro $8.00

      Spaghettini with tomato basil sauce.

    • Spaghettini con Porcini $18.00

      Spaghettini with porcini mushrooms in sauce picante.

    • Spaghettini con Funghi $8.95

      Spaghettini with mushrooms in tomato basil sauce.

    • Penne con Granchio $18.00

      Penne pasta in a spicy tomato basil sauce with lump crab meat.

    • Rigatoni con Salsiccie $8.95

      Rigatoni with Italian sausages in tomato basil sauce.

    • Farfalle con Funghi $9.95

      Farfalle with mushrooms and prosciutto in a Parmigiana cream sauce.

    • Ravioli Alla Salsa Rosa $9.95

      Fresh ravioli in pink sauce.

    • Black Ink Linguine $19.00

      Black ink linguine with sun-dried tomatoes, mushrooms and shrimp in a white wine butter sauce.

  • Secondi
    • Nodino di Vitello Alla Sassi $32.00

      12 ounce grilled veal chop with rosemary garlic sauce.

    • Saltimbocca con Infuso di Salvia $22.00

      Pounded veal with prosciutto and sage in a white wine sauce.

    • Quaglie Grigliate con Salsa Modenese $25.00

      South Carolina quail grilled in the etruscan style with balsamic demi-glaze.

    • Trota Alle Erbe $20.00

      Grilled trout with a sauce of lemon, capers, garlic, basiland white wine.

    • Petto D'anatra con Salsa di Susine $28.00

      Grilled carolina duck breast with plum sauce.

    • Pollo Pomodoro $17.00

      Grilled chicken served over sauteed spinach topped with a fresh tomato, basil and balsamic reduction.

    • Vitello Ai Funghi Porcini $22.00

      Veal scaloppini with porcini mushrooms.

    • Salmone e Gamberi al Limone $20.00

      Grilled salmon with shrimp in a lemon wine sauce.

    • Vitello Piccata $22.00

      Veal scaloppini in a white wine and caper sauce.

Menu for Casa Visone provided by Allmenus.com

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