Seared tuna, served over a bed of daikon radishes in ponzu sauce.

Quickly cooked white meat chicken, sautéed with water chestnuts, mushrooms, served with cool lettuce cups.

Beef on a bamboo stick, marinated in a teriyaki sauce.

Wontons filled with imitation crab meat and cream cheese, fried until golden brown.

Deep fried in our special batter.

Lightly salted, boiled soybeans in a pod.

Crispy egg roll, filled with pork and shredded vegetables.

Jumbo shrimp, breaded with a sweet coconut batter.

Crispy rolls, filled with shredded vegetables.

Soft shell crab, deep fried, served with ponzu sauce.

Pan-fried chicken and vegetable dumplings.

Deep fried wings, marinated in an Asian spicy sauce.

BBQ square ribs (2), crab rangoon (2), vegetable spring rolls (2), beef teriyaki sticks (2), coconut shrimp (2).

Soybean paste with seaweed, tofu and scallions.

Squid, bamboo shoots, sesame seeds, and chili peppers.

Scallops, jumbo shrimp, crabmeat, peas, carrotsand tofu in a clear egg soup. Serves two.

Chicken soup with homemade pork wontons and spring onions.

Lettuce, carrots, and purple cabbage, with house special ginger dressing.

Spicy or regular. Crabstick, sesame seeds, tobiko, and cucumbers, mixed with house sauce.

Seaweed, sesame seeds and chili peppers.

Pork, bean curd, bamboo shoots, and wood ear mushrooms, sparked with spring onions and vinegar.

Stir fried rice with fresh pineapples, onions, carrots, scallionsand your choice of meat, served in a fresh pineapple shell.

Egg noodles, your choice of meat, stir fried with cabbage, scallions, carrots, celery, and onions.

Chicken, shrimp, and pork, rice noodles stir fried in a curry sauce.

Japanese udon noodles with shrimp.

Rice mixed with your choice of meat, egg, soy sauce, sliced scallions, carrots and onions.

Rice noodles, your choice of meat, stir fried with cabbage, scallions, carrots, celery, and onions.

Calamari breaded lightly, deep fried and served with Thai special sauce.

Marinated chicken in Thai spices, on bamboo skewers served with peanut sauce.

New York strip steak grilled to perfection, sliced and mixed with chili peppers, onions, lime juice, and hot Thai chili peppers.

Fried tofu, served with Thai special sauce.

Marinated beef in Thai spices, on bamboo skewers, served with hot sauce.

Crispy rolls with chicken and shredded vegetables.

Grilled chicken salad, mixed with fresh lime juice, onions, peppers, cilantro, and Thai herbs.

Flat rice noodles, sauteed in a dark brown sauce with your choice of meat, cooked in a light gravy with Thai vegetables.

Jasmine rice stir fried in our golden brown golden mountain soy bean sauce, with eggs, onions, bean sprouts, garlic, cucumbers and tomato.

Rice noodles and sliced beet sautéed in a spicy sauce with basil, garlic and Thai herbs.

Rice noodles, sauteed in a Thai sweet and sour sauce with jumbo shrimp, spring onions, bean sprouts, and ground peanuts.

Coconut milk broth and mushrooms.

Hot and sour lemon grass broth with lime juice, tomatoes and mushrooms.

Green curry, bamboo shoots, bell peppers, zucchini, mushrooms, fresh basil, and coconut milk.

Red curry, peanuts, carrots, mushrooms, peas, chili peppers, zucchini and a dash of coconut milk.

Red curry, bamboo shoots, mushrooms, zucchini, fresh basil, and a dash of coconut milk.

Yellow curry, potatoes, onion, mushrooms, zucchini, Thai spicesand herbs.

Whole flounder, deep fried until crispy, topped with sweet and sour sauce.

Zucchini, green peppers and mushrooms in a spicy Thai basil sauce.

Jumbo shrimp, cooked with asparagus, bell peppers, zucchini, mushrooms in a very light Thai spicy sauce.

10 oz. strips of beef tenderloin, sautéed in a sweet black bean reduction with basil, mushrooms, carrots, sugar snap peas, zucchini and broccoli.

Chicken, beefand shrimp, stir fried with broccoli, snow peas, mushrooms, carrotsand zucchini in a brown sauce.

Deep-fried duck.

Jumbo shrimp cooked with green peppers, onions and jalapenos.

Grilled chicken breast with fresh mangos, broccoli, zucchini, mushrooms, carrots, bell peppers, snow peas and onions, in a tangy tomato-mango sauce.

Chunks of crispy chicken, cooked in our chef's special sauce, topped with sesame seeds.

Mussels, shrimp, squid, and scallops, with a special Thai sauce, served in a fresh pineapple shell.

Deep-fried white meat chicken, stir fried with chef's specialty sauce.

Boneless duck, cucumbers and scallions wrapped with moo shu wraps.

Breaded shrimp deep-fried with a spicy tangerine peel sauce.

Deep fried beef, cooked with our chef's special sauce.

Chunks of crispy chicken, cooked in our chef's special sauce.

Broccoli, sugar snap peas, mushrooms, carrots, and zucchini, stir fried with a brown sauce.

Broccoli, sugar snap peas, mushrooms, red peppers, and zucchini in a spicy brown sauce.

Stir fried with bell peppers, celery, carrots in a spicy brown sauce, topped with peanuts.

Shredded celery, carrots and spring onions in a spicy brown sauce.

Spring onions, celery, bamboo shoots, bell peppers and wood ear mushrooms, stir fried with chef's signature garlic sauce.

Grilled chicken breast and vegetables with a teriyaki sauce.

Sautéed broccoli in a brown sauce.

White meat chicken, deep-fried with pineapples, bell peppersand onions, served with our sweet and sour sauce.

Double dynamite roll, four pieces chef's creation nigiri.

Tuna roll, ten pieces chef's creation nigiri.

Chef's creation of sashimi and vegetable on a bed of sushi rice.

Yam roll, avocado sushi, asparagus sushi.

House roll, eight pieces chef's creation nigiri, four pieces sashimi (tuna and salmon).

California roll, four pieces chef's creation nigiri.

Double dynamite roll, four pieces nigiri sushi, assorted tempura.

California roll, tuna roll, salmon roll.

Spicy tuna roll, spicy salmon roll, four pieces chef's creation nigiri.

Egg noodles, your choice of meat, stir fried with cabbage, scallions, carrots, celery, and onions.

Zucchini, green peppers and mushrooms with a spicy Thai basil sauce.

Broccoli, sugar snap peas, mushrooms, carrots, and zucchini, stir fried with a brown sauce.

Grilled chicken breast and vegetables with a teriyaki sauce.

Chicken, beef, and shrimp, stir fried with broccoli, snow peas, mushrooms, carrots, and Napa in a brown sauce.

Broccoli, sugar snap peas, mushrooms, red peppers, and zucchini in a spicy brown sauce.

Sautéed broccoli and carrots in a brown sauce.

Spring onions, celery, bamboo shoots, bell peppers and wood ear mushrooms, stir fried with chefs signature garlic sauce.

White meat chicken, deep-fried with pineapples, bell peppers, and onions, served with our sweet and sour sauce.

Shredded celery, carrots and spring onions in a spicy brown sauce.

Chunks of crispy chicken, cooked in our chef's special sauce.

Red curry, bamboo shoots, mushrooms, zucchini, fresh basil, and a dash of coconut milk.

Red curry, peanuts, carrots, mushrooms, peas, chili peppers, zucchini and a dash of coconut milk.

Yellow curry, potatoes, onion, mushrooms, zucchini, Thai spicesand herbs.

Green curry, bamboo shoots, bell peppers, zucchini, mushrooms, fresh basil, and coconut milk.

15 pieces chef's creation.

8 pieces octopus.

4 pieces tuna, 4 pieces salmon.

8 pieces salmon.

8 pieces tuna.

8 pieces yellow tail.

Served with miso soup or salad.

15 pieces chef's creation sashimi, 14 pieces chef's creation nigiri, angel roll, rainbow roll, choice of any 4 sushi rolls from rolled sushi. Serves 4 to 5.

Alaska roll, California roll, angel roll, spicy tuna roll, unakyu roll, 14 pieces chef's creation nigiri, 8 pieces chef's creation sashimi. Serves 3 to 4.

California roll, tuna roll, salmon roll, double dynamite roll, 8 pieces chef's creation nigiri. Serves 2 to 3.

Prawn tempura, avocado, cucumber, masago, imitation crab meat, leaf lettuce

Leaf lettuce, cucumber, mushroom, avocado, yellow radish, daikon radish.

Imitation crab meat, salmon, cream cheese, lettuce, avocado, cucumber with smoked salmon.

Cucumber, imitation crab meat, avocado, lettuce, tuna, salmon, eel with masago.

Barbeque eel with cucumber.

Avocado and sweet potato.

Barbeque salmon skin, masago, cucumber, leaf lettuce, avocado, imitation crab meat.

Chopped tuna with spicy sauce.

Imitation crab meat, avocado, cucumber.

Avocado, cucumber, crabmeat inside topped with tuna, salmon, red snapper, and masago.

Shrimp tempura topped with spicy tuna.

Deep fried with tuna, salmon, cream cheese, white fish and avocado.

Soft shell crab with avocado, cucumber, lettuce, and masago.

Eel topped with avocado and masago.

Tempura shrimp, mango inside topped with cooked salmon mayo and eel sauce.

Spicy tuna, topped with sliced avocado.

Spicy tuna inside topped with red snapper, tuna, salmon, avocado, eel, masago, and a special sauce.

Lobster tempura topped with lobster salad, mango and a special sauce.

Spicy salmon, avocado, crab stickand crunch, topped with spicy tuna, red snapper, avocado, masago and a special sauce.